Jenn-Air JMV8166BAS El manual del propietario

Marca: Jenn-Air

Modelo: JMV8166BAS

Categoría: Microondas

Tipo: El manual del propietario

Este manual también es adecuado para

Use & Care Guide

Mode[ JMV8166BA

IMPORTANT SAFETY INSTRUCTIONS ........... 2

Precautions to Avoid Possible Exposure to Excessive

Microwave Energy ............................ 4

Getting The Best Cooking Results .............. 6

Features .................................... 7

Operating Instructions ........................ 9

Cooking Utensils ............................ 29

Care and Cleaning ........................... 30

Troubleshooting ............................. 32

Warranty ................................... 34

Guide d'utilisation et d'entretien ............... 35

Gufa de uso y cuidado ....................... 69

Keep instructions for future reference.

Be sure Use & Care Guide stays with oven.

Part No.8112P299-60

Form No. A/08/05 Code No. DE68-03143K

IMPORTANT SAFETY INSTRUCTIONS

What You Need to

Know About Safety

instructions

Warning and Important Safety Instructions appearing in

this Use & Care Guide are not meant to cover all possible

conditions and situations that may occur. Common sense,

caution, and care must be exercised when installing,

maintaining, or operating microwave.

Always contact your dealer, distributor, service agent, or

manufacturer about problems or conditions you do not

understand.

RecognizeSafety

Symbols, Words, Labels

SAVE THESE INSTRUC'rlO

IMPORTANT SAFETY INSTRUCTIONS

Grounding

instructions

Oven MUST be grounded. Grounding reduces risk of

electric shock by providing an escape wire for the electric

current if an electrical short occurs. This oven is equipped

with a cord having a grounding wire with a grounding plug.

The plug must be plugged into an outlet that is properly

installed and grounded. See Installation Instructions.

Consult a qualified electrician or servicer if grounding

instructions are not completely understood, or if doubt

exists as to whether the oven is properly grounded.

Do not use an extension cord. If the product power cord

is too short, have a qualified electrician install a three-slot

receptacle. This oven should be plugged into a separate

60 hertz circuit with the electrical rating as shown in

specifications table. When the oven is on a circuit with

other equipment, an increase in cooking times may be

required and fuses can be blown.

Microwave operates on standard household current, 110-

120V.

Federal

Communications

Commission Radio

Frequency interference

Statement (U.S.A. Only)

This equipment generates and uses ISM frequency energy

and if not installed and used properly, that is in strict

accordance with the manufacturer's instructions, may

cause interference to radio and television reception, it has

been type tested and found to comply with limits for ISM

Equipment pursuant to part 18 of FCC Rules, which are

designed to provide reasonable protection against such

interference in a residential installation.

However, there is no guarantee that interference will not

occur in a particular installation, if this equipment does

cause interference to radio or television reception, which

can be determined by turning the equipment off and on,

the user is encouraged to try to correct the interference by

one or more of the following:

* Reorient the receiving antenna of the radio or television.

* Relocate the microwave oven with respect to the receiver.

* Move the microwave oven away from the receiver.

* Plug the microwave oven into a different outlet so that the

microwave oven and the receiver are on different branch

circuits.

The manufacturer is not responsible for any radio

or television interference caused by unauthorized

modification to this microwave oven. it is the responsibility

of the user to correct such interference.

SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS

Precautionsto Avoid

Possible Exposureto

Excessive ;rowave

Energy

A. DO NOT attempt to operate this oven with the door

open since open door operation can result in harmful

exposure to microwave energy. It is important not to

defeat or tamper with the safety interlocks.

B. DO NOT place any object between the oven front

face and the door or allow soil or cleaner residue to

accumulate on sealing surfaces.

C. DO NOT operate the oven if it is damaged. It is

particularly important that oven door close properly and

that there is no damage to:

1. door (bent),

2. hinges and latches (broken or loosened),

3. door seals and sealing surfaces.

D. Oven should not be adjusted or repaired by anyone

except properly qualified service personnel.

SAVE THESE INSTRUCTIO

IMPORTANT SAFETY INSTRUCTIONS

SAVE THESE iNSTRUCTiONS

Getting The Best Cooking Results

Features

Door

Handle

IVlodel and

Serial Number

Window Plate Glass

with Metal Turntable

Shield Cooking

Guide Rack

Door Safety

Lock System

Vent Grille

Oven Control

Panel

Drip pan

OVEN SPECIFICATIONS

Power Supply 120 VAC, 60 Hz

Input Power 1,600W (USA)

950 W

Cooking (IEC 60705

Power

Standard)

Frequency 2,450 MHz

Rated Current 14.5 A (USA)

29 7/8"(W) x

Outer

16 15/16"(H) x

Dimensions

15 7/16"(D)

Cavity Volume 1.6 Cu. Ft.

Net Weight 71 Ibs.

Features

FEATURES

1. DISPLAY: The Display includes

a clock and indicators to tell you

time of day, cooking time settings

and cooking functions selected.

2. POPCORN: Touch this pad

when popping popcorn in your

microwave oven. The oven's

sensor will tell the oven how long

to cook depending on the amount

of humidity it detects from the

popcorn. See page 13 for more

information.

3. BAKED POTATO: Touch this pad

to cook potatoes. The oven's sensor

will tellthe oven how long to cook

depending on the amount of humidity

itdetects from the potato.See page 14

formore information.

4. REHEAT: Touch this pad to reheat

dinner plate, casserole, and pasta.

The oven's sensor will tell the oven

how long to cook depending on the

amount of humidity coming from

the food. See page 14 for more

information.

5. SENSOR COOK: Touch this pad

to cook frozen vegetable, frozen

breakfast, frozen dinner, fresh

vegetable and shrimp. The oven's

sensor will tell the oven how long

to cook depending on the amount

of humidity coming from the food.

See page 14 for more information.

6. PIZZA SLICE: Touch this pad to

reheat pizza. The oven's sensor

will tell the oven how long to cook

depending on the amount of

humidity itdetects. See page 13 for

more information.

7. MORE(9): Touch this pad to add

more cooking time. See page 10

for more information.

8. LESS(l): Touch this pad to reduce

cooking time. See page 10 for

more information.

9. AUTO COOK: Touch this pad to

cook baby food, beverage, frozen

sandwich, bacon and instant rice.

10. AUTO DEFROST: Touch this pad

to defrost food by weight. See

page 17 for more information.

11. SNACKS, SOFTEN/MELT: Touch

these pads to cook specific food.

See pages 18 and 19 for more

information.

12. MICRO CONVECT: Touch this

pad to cook whole chicken, roast

pork, frozen lasagna and baked

potatoes.

13. CONVECTION: Touch this pad

when setting convection cooking.

14. COMBiNATiON COOKING:

Touch this pad when setting

combination cooking.

15. NUMBER: Touch number pads to

enter cooking time, power level,

quantities, or weights.

16. POWER LEVEL: Touch this pad

to select a cooking power level.

17. STOP/CLEAR: Touch this pad

to stop the oven or to clear all

entries.

18. ENTER/START: Touch this pad

to start a function. If you open the

door after oven begins to cook,

close the door and touch ENTER/

START pad again.

19. CONTROL SETUP: Touch this

pad to change the oven's default

settings. See page 9 for more

information.

20. ADD 30 SEC: Touch this pad

to set and start quickly at 100%

power level. See page 10 for

more information.

21. TURNTABLE ON/OFF: Touch

this pad to turn off the turntable.

OFF will appear in the display.

See page 9 for more information.

NOTE:

TURNTABLE ON/OFF is notavailable

in sensor cook, auto cook and defrost

modes.

22. CLOCK: Touch this pad to enter

the time of day. See page 9 for

more information.

23. LIGHT TIMER: Touch this pad to

set the light timer. See page 10

for more information.

24. KITCHEN TIMER: Touch this pad

to set the kitchen timer. See page

9 for more information.

25. VENT 5 SPEED: Touch this pad

to choose one of 5 fan speeds.

26. VENT ON/OFF: Touch this pad

to turn the fan on/off.

27. VENT DELAY OFF: Touch this pad

when setting ventilation time. (1,3, 5

10, 30 minutes)

28. LIGHT HI/LO/OFF: Touch this pad

to turn on the cooktop light. See

page 10 for more information.

Operating Instructions

LEARN ABOUT YOUR

MICROWAVE OVEN

This section introduces you to the

basics you need to know to operate

your microwave oven. Please read

this information before use.

CLOCK

Example: To set 8:00 AM.

aod, 1. Touch CLOCK pad.

8 0 0 2. Enter the time by

4o0.,_o_,4_o., using the number

pads.

p_ENTER 3. Touch ENTER/

START START pad.

'L,,_ 4. Touch 1 for AM.

oo°F

¢_,ENTER 5. Touch ENTER/

START START pad.

NOTE:

• Follow steps 1-3 above in the 24

hour clock mode.

KITCHEN TIMER

You can use your microwave oven

as a timer. Use the Kitchen Timer for

timing up to 99 minutes, 99 seconds.

Example: To set for 8 minutes.

K_to_,._._1 Touch KITCHEN

T me/"

TIMER pad.

8 0 0 2. Enter the time by

_oo.__o.__o._ using the number

pads.

j_t ENTER 3. Touch ENTER/

_---START START pad.

When the time is over, you will hear

beeps and END will display.

CONTROL SETUP

You can change the default values.

See following chart for more information.

Weight mode 1 Lbs.

selected 2 Kg.

Sound ON/OFF 1 Sound ON

control 2 Sound OFF

Clock display 1 12HR

control 2 24HR

Display

Slow speed

Normal

speed

Fastspeed

Remind end 1 ON

Signal 2 OFF

1 ON

Demo Mode

2 OFF

7 Daylight 1 ON

Saving Time 2 OFF

Example: To change weight mode

(from Lbs. to Kg).

con,.o_ 1. Touch CONTROL

8et.u

SETUP pad.

1_o,, 2. Touch number 1

,00._ pad.

2 3. Touch number 2

200._ pad.

VENT FAN

The VENT moves steam and other

vapors from the cooking surface.

The vent will operate at the LEVEL 2

whenever the oven is on.

Example: To set Level 4.

on/off 1.Touch ON/OFF pad.

This shows the last

level until you select

the fan speed level.

5Speed 2. Touch 5 SPEED pad

until Level 4 appears

in the display.

Touch ON/OFF pad to turn off fan

when desired.

NOTE:

• If the temperature gets too hot

around the microwave oven, the fan

in the vent hood will automatically

turn on at the LEVEL2 setting

to cool the oven. The fan will

automatically turn off when the

internal parts are cool. When this

occurs, the vent cannot be turned

off.

DELAY OFF

Example: To turn off fan after 30

minutes for Level 4.

On/Off

5 Speed

Delay

Off

1. Touch ON/OFF pad.

2. Touch 5 SPEED pad

until Level 4 appears

in the display.

3. Touch DELAY OFF

pad five times.

TURNTABLE ON/OFF

For best cooking results, leave the

turntable on. It can be turned off for

large dishes.

Tul'nt,ab_e

On/Oil

Touch TURNTABLE

ON/OFF pad to turn

the turntable on or off.

NOTES:

• This option is not available in

sensor cook, auto cook and

defrost modes.

• Sometimes the turntable can

become hot to touch. Be careful

touching the turntable during and

after cooking.

• Do not run the oven empty.

Operating Instructions

CHILD LOCK

You may lock the control panel to

prevent the microwave from being

accidentally started or used by

children.

The Child Lock feature is also useful

when cleaning the control panel.

Child Lock prevents accidental

programming when wiping the control

panel.

Example: To set the child lock.

GENTER Touch and hold

_ START ENTER/START pad

more than 3 seconds.

CHILD LOCK ON will

appear in the display

window with one beep.

Example: To cancel the child lock.

¢'_ENTER

_- START

Touch and hold

ENTER/START

pad more than 3

seconds. LOCKED

will disappear and you

hear one beep.

LIGHT HI/LO/OFF

Touch LIGHT HI/LO/

OFF pad once for

bright light, twice for

night light, or three

times to turn the light

off.

ADD 30 SEC.

A time-saving pad, this simplified

control lets you quickly set and start

microwave cooking without the need

to touch the ENTER/START pad.

Example: To set ADD 30 SEC. for 2

minutes.

Add

30 Sec.

Touch ADD 30 SEC.

pad 4 times. The oven

begins cooking and

display shows time

counting down.

LIGHT TIMER

You can set the LIGHT to turn on

and off automatically at any time.

The light comes on at the same time

every day until reset.

Example: Turn on 2:00 AM, turn

off 7:00 PM.

12 hour clock mode.

_ight 1. Touch LIGHT TIMER

FiP4eI*

pad.

2 0 0 2. Enter the time you

2oo'F_o'F_0"_ want the LIGHT to

turn on.

¢i ENTER 3. Touch ENTER/

START START pad.

1L_ 4. Touch 1 for AM.

100_

G ENTER 5. Touch ENTER/

START START pad.

6. Enter the time you

want the LIGHT to

turn off.

7. Touch ENTER/

START pad.

8. Touch 2 for PM.

700

375"F 450"1 450"

¢o_ENTER

START

200"F

A ENTER

START

24 hour clock

9. Touch ENTER/

START pad.

mode.

1. Touch LIGHT

TIMER pad.

2 0 0 2 Enter the time you

2OO'F450"F450"F want the LIGHT to

turn on.

r_ENTER 3. Touch ENTER/

_---START START pad.

1........9 0 0 4. Enter the time you

,0o., _ _°'__°_ want the LIGHT to

turn off.

G ENTER 5. Touch ENTER/

START START pad.

Example: To cancel the LIGHT

TIMER.

450"F

1. Touch LIGHT TIMER

pad.

2. Touch 0 pad.

MORE/LESS

The More(9)/Less(1) pads allow

you to adjust pre-set cooking times.

They only work in the Sensor Reheat,

Sensor Cooking(except Beverage),

Add 30 sec, Custom Cook or Time

Cook modes. Use the More(9)/

Less(l) pads only after you have

already begun cooking with one of

these procedures.

More9

425"F

'_ Less

100"F

1. To ADD more time to

an automatic cooking

procedure: Touch the

More(9) pad.

2. To REDUCE the

time of an automatic

cooking procedure:

Touch the Less(l)

pad.

Operating Instructions

COOKING AT HIGH

POWER LEVEL

Example: To cook food for 8

minutes 30 seconds at 100% power.

8 3 0 1. Enter the cook time.

400"F 250"F 450"

=GENTER 2. Touch ENTER/

_ START START pad.

When the cook time is over, you

will hear four beeps and END will

display.

COOKING AT LOWER

POWER LEVELS

HIGH power cooking does not always

give you the best results with foods

that need slower cooking, such as

roasts, baked goods, or custards.

Your oven has 9 power settings in

addition to HIGH.

Example: To cook food for 7

minutes 30 seconds at 70% power.

7 3 0 1. Enter the cook time.

375"F ZSO'F 450"F

r*owe,_ 2. Touch POWER

Level

LEVEL pad.

7 3 Enter the power

3_s'_ level.

N ENTER 4. Touch ENTER/

_- START START pad.

When the cook time is over, you will

hear four beeps and END will display.

See cooking guide for Power levels,

page 12.

IMPORTANT:

• DO NOT store or use the wire

rack in this oven unless more

than one item is being cooked or

a recipe calls for it.

• Damage to the oven could occur

COOKING WITH

MORE THAN ONE

COOK CYCLE

For best results, some recipes call for

one Power Level for a certain length

of time, and another Power Level for

another length of time.Your oven can

be set to change from one to another

automatically, for up to three cycles if

the first cycle is defrost.

Example: To cook food for 3

minutes at 90% power and then

70% power for 7 minutes 30

seconds.

3 0 0 1. Enter the first cook

time.

250"F 450"F 450_t

P_'_' 2. Touch POWER

levi

LEVEL pad.

Mo,o9 3. Enter the power

42°_ level.

7 3 0 4. Enter the second

cook time.

375"F 2SO_F 450_F

P_'_'÷" 5. Touch POWER

Level

LEVEL pad.

7 6. Enter the power

3_,s_ level.

L_ ENTER 7. Touch ENTER/

START START pad.

When the cook time is over, you will

hear four beeps and END will display.

Operating Instructions

COOKING GUIDE FOR POWER LEVELS

The 9 power levels in addition to HIGH allow you to choose the best power level for the food you are cooking. Below

are listed all the power levels, examples of foods best cooked at each level, and the amount of microwave power you

are using.

10 High

9 9O%

8 80%

7 70%

6 60%

5 50%

4 40%

3 30%

2 20%

1 10%

100%

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• Boil water.

• Cook ground beef.

• Make candy.

Cook fresh fruits and vegetables.

To begin cooking meat, fish and poultry.

• Preheat browning dish.

Reheat beverages.

• Bacon slices.

Reheat meat slices quickly.

Saute onions, celery, and green pepper.

All reheating.

• Cook scrambled eggs.

Tocontinue cooking poultry.

Cook breads and cereal products.

• Cook cheese dishes, veal, seafood.

• Cook cakes, muffins, brownies, cupcakes.

Cook pasta.

To continue cooking meat.

Cook custard.

Cook whole chicken, turkey, spare ribs, rib roast, sirloin roast.

Cook less tender cuts of meat.

Reheat frozen convenience foods.

Thaw meat, poultry, and seafood.

Cook small quantities of food.

Finish cooking casserole, stew, and some sauces.

Soften butter and cream cheese.

Heat small amounts of food.

Soften ice cream.

Raise yeast dough.

Operating Instructions

SENSOR OPERATING

INSTRUCTIONS

Sensor Cook allows you to cook

most of your favorite foods without

selecting cooking times and power

levels. The display will indicate the

sensing period by scrolling the name

of the food. The oven automatically

determines required cooking time for

each food item. When the internal

sensor detects a certain amount of

humidity coming from the food, it

will tell the oven how much longer

to cook. The display will show the

remaining cooking time.

For best results when cooking

by Sensor, follow these

recommendations:

1. Food cooked with the sensor

system should be at normal

storage temperature.

2. Glass turntable and outside of

container should be dry to assure

best cooking results.

3. Most foods should be covered

loosely with microwavable plastic

wrap, waxed paper, or a lid.

4. Do not open the door or touch

the STOP/CLEAR pad during the

sensing time. When sensing time

is over, the oven beeps and the

remaining cooking time will appear

in the display window. At this time

you can open the door to stir, turn,

or rearrange the food.

IMPORTANT:

When using sensor cook, the oven

must cool for 5 minutes between

uses or food will not cook properly.

3. Match the amount to the size of the

container. Fill containers at least

half full for best results.

4. Be sure the outside of the cooking

container and the inside of the

microwave oven are dry before

placing food in the oven. Beads of

moisture turning into steam can

mislead the sensor.

ADDING OR

SUBTRACTING

COOK TIME

By using the More(9) or Less(l) pad

all of the sensor cook and time cook

settings can be adjusted to cook food

for a longer or shorter time.

When the cook time is over, you will

hear four beeps and END will display.

,, Recommended amounts:

3.0-3.5 ozs.

PIZZA SLICE

Reheating pizza with PIZZA SLICE

pad lets you reheat one or several

sJices of pizza without selecting

cooking times and power levels,

Example: To reheat 2 slices of

pizza.

_J_" Touch PIZZA SLICE

S_ice

pad.

When the cook time is over, you will

hear four beeps and END will display.

,, Recommended amounts: 1-4 slices.

NOTE:

If food is not thoroughly cooked or

reheated when using the sensor

feature, complete using a power

level and cooking time. DO NOT

continue using the sensor pad.

SENSOR COOKING

GUIDE

Appropriate containers and coverings

help assure good Sensor cooking

results.

1. Always use mJcrowavable con-

tainers and cover them with lids or

vented plastic wrap.

2. Never use tight-sealing plastic

covers. They can prevent steam

from escaping and cause food to

overcook.

POPCORN

POPCORN pad lets you pop

commercially packaged microwave

popcorn. Pop only one package at a

time. For best results, use fresh bags

of popcorn.

Example: To pop popcorn.

[J{: poor'r Touch POPCORN

pad.

Operating Instructions

BAKED POTATO

The BAKED POTATO pad lets you

bake one to six potatoes without

selecting cooking times and power

levels.

NOTES:

• Cooking time is based on a 6-8 oz.

potato.

• Use the More(9)/Less(1) pads

if cooking larger or smaller

potatoes.

• Before baking, pierce potato with

fork several times.

• If potatoes are not completely

cooked, continue cooking using

Cooking Time.

• DO NOT use BAKED POTATO

pad to complete cooking.

After baking, let stand for 5 minutes.

Example: To cook 2 potatoes.

B_k_.,, Touch BAKED

POTATO pad.

When the cook time is over, you will

hear four beeps and END will display.

Recommended amounts: 1-6

potatoes.

SENSOR COOK

Using SENSOR COOK pad lets you

heat common microwave-prepared

foods without needing to program

cooking times and power levels.

SENSOR COOK has 5 preset food

categories: Frozen Vegetable,

Frozen Breakfast, Frozen Dinner,

Fresh Vegetable, Shrimp.

Example: To cook Frozen Dinner.

c,_,k 1. Touch SENSOR

COOK pad.

3 2. Choose food

2_0., category. (1-5)

Frozen Vegetable 1

Frozen Breakfast 2

Frozen Dinner 3

Fresh Vegetable 4

Shrimp 5

When the cook time is over, you will

hear four beeps and END will display.

Recommended amounts:

Frozen Vegetable 1-4 Servings

Frozen Breakfast 4-8 ozs.

Frozen Dinner 8-14 ozs.

Fresh Vegetable 1-4 Servings

Shrimp 8-32 ozs.

REHEAT

REHEAT pad lets you heat foods

without needing to program cooking

times and power levels. REHEAT has

3 preset categories: Dinner Plate,

Casserole, and Pasta.

Example: To reheat Casserole.

R !heat

Z00"F

Dinner Plate

Casserole

Pasta

1.Touch REHEAT

pad.

2. Choose food

category (1-3).

To_ _

When the cook time is over, you will

hear four beeps and END will display.

Recommendedamounts:

Dinner Plate 1 serving

Casserole 1-4 servings

Pasta 1-4 sevings

Operating Instructions

SENSOR COOK TABLE

.....

Use only one microwave-only bag of popcorn at a time. Use caution when removing and 3.0 to 3.5 oz

Popcorn opening the hot bag from oven. Let oven cool for at least 5 minutes before using again. 1 package

Prick each potato several times with fork. Place on turntable in spoke-like fashion. Let

Baked Potato stand 3-5 minutes. Let oven cool for at least 5 minutes before using again. Use More(9) 1 to 6 potatoes

pad when cooking larger potatoes.

Put 1-3 slices of pizza on a Microwave-safe plate with wide end of slice toward the outside

Pizza Slice edge of the plate. Do not let slices overlap. Do not cover. Let oven cool for at least 5 1 to 4 slices

minutes before using again. Use More(9) pad to increase reheat time for thick crust

pizza.

Place frozen vegetables in microwave-safe ceramic, glass or plastic dish and add 2-4

Frozen Tbs. water. Cover with lid or vented plastic wrap during cooking and stir before standing. 1 to 4 servings

Vegetables Let oven cool for at least 5 minutes before using again. Use the More(9) pad when

cooking dense vegetables such as carrots or broccoli spears.

Frozen Follow package instructions for covering and standing. Use this pad for frozen sandwich, 4 to 8 oz.

Breakfast breakfast entree, etc. Let oven cool for at least 5 minutes before using again.

,,¢ Frozen Remove food from outer wrapping and follow box instructions for covering and standing.

O Dinner Let oven cool for at least 5 minutes before using again.

8 to 14

oz.

Place fresh vegetables in microwave-safe ceramic, glass or plastic dish and add 2-4 Tbs.

Fresh water. Cover with lid or vented plastic wrap during cooking and stir before standing. Let

1 to 4 servings

Vegetables oven cool for at least 5 minutes before using again. Use the More(9) pad when cooking

dense vegetables such as carrots or broccoli spears.

Arrange shrimp in a microwave-safe ceramic glass or plastic dish and add 2-4 Tbs melted

Shrimp butter. Cover with lid or vented plastic wrap during cooking and stir before serving. Let 8 to 32 oz.

stand 3 minutes. Let oven cool at least 5 minutes before using again.

SENSOR REHEAT TABLE

Use only pre-cooked, refrigerated foods. Cover plate with vented plastic wrap or

waxed paper, tucked under plate. If food is not as hot as you prefer after heating

with REHEAT, continue heating using cooking time and power level. Do not

continue cooking using the Reheat pad.

Dinner Plate

Contents:

- 3-4 oz. meat, poultry or fish (up to 6 oz. with bone)

- 1/2 cup starch (potatoes, pasta, rice, etc.)

- 1/2 cup vegetables (about 3-4 oz.)

Cover plate with lid or vented plastic wrap. If food is not as hot as you prefer

Casserole after heating with REHEAT, continue heating using time and power level. Do not

continue cooking using the Reheat pad.

Stir foods once before serving.

Contents:

Pasta - Casserole-refrigerated foods. (Examples: Lasagna and beef stew.)

- Pasta-Canned spaghetti and ravioli, refrigerated foods.

1 serving

(1 plate)

1 to 4 servings

NOTE: ]

Desired food temperature varies from person to person.Use the More(9)/Less(1) pads to fit your temperature

preference.

Operating Instructions

AUTO COOK

AUTO COOK pad provides five preset categories for cooking.

Example: To Cook 2 ozs. of baby food.

Auto

Cook

_=_ENTER

_ START

1. Touch AUTO COOK pad once.

2. Choose food category (1-5).

3. Touch ENTER/START pad.

Baby Food

Beverage

Frozen Sandwich

Bacon

Instant Rice

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When the cook time is over, you will hear four beeps and End will display.

AUTO COOK TABLE

_______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________

Remove lid from baby food and place in the center of oven. Check temperature

Baby Food and stir well before serving. The More(9)/Less(1) pads cannot be used with the

baby food. Follow manufacturer's instructions, some baby food should not be 2.5, 4, 6 ozs.

heated in the microwave oven.

Use measuring cup or mug; do not cover. Place the beverage in the oven. After

heating, stir well. Let oven cool for at least 5 minutes before using again. 0.5 cup

Beverage Note: * Reheat times based on an 8 ounce cup. 1 cup

Beverage heated with the beverage feature may be very hot. 2 cups

Remove container with care.

Frozen Place frozen sandwich in susceptor "sleeve" (which is in package) and put on

Sandwich plate. 1, 2 EA

Place 2 paper towels on plate and arrange bacon on towels, do not overlap.

Bacon Cover with additonal paper towel. Remove paper towel immediately after cooking. 2, 4, 6 slices

Use More(9)/Less(1) pads for desired crispness.

Follow microwave package preparation instructions. Use a large microwave-safe

Instant Rice cookware to prevent boilover. 2, 4 servings

Desired food temperature varies from person to person.Use the More(9)/kess(1) pads to fit your temperature

preference.

Operating Instructions

AUTO DEFROST

Defrost choices are preset in the oven. The defrost feature

provides you with the best defrosting method for frozen

foods, because the oven automatically sets the defrosting

times according to the weight you enter. For added

convenience, the AUTO DEFROST beeps to remind you

to check or turn over the food during the defrost cycle.

After touching the AUTO DEFROST pad once, select the

type of food, then enter the food weight.

Example: To defrost 1.8 Ibs of meat.

Auto

Defrost

Less

100_1 =

100_ _ 400"F

1. Touch AUTO DEFROST pad.

2. Touch 1 pad to select meat.

3. Enter the weight.

r_ENTER 4. Touch ENTER/START pad.

START

NOTES:

• After you touch ENTER/START pad, the display

counts down the defrost time. The oven will beep twice

during the Defrost cycle. At this time, open the door

and turn the food as needed. Remove any portions

that have thawed or separate pieces then return frozen

portions to the oven and touch ENTER/START pad to

resume the defrost cycle.

• The oven will not stop during the BEEP unless the

door is opened.

DEFROSTING GUIDE

• Follow the instructions below when defrosting different

types of food.

Touch Standard

Food Procedure

pad No. Amount

MEAT

POULTRY

2.5-6.0 Ibs.

0.5-3.0Ibs.

Start with the food placed

fat side down. After each

stage, turn the food over and

shield any warm portions with

narrow strips of aluminum

foil. Let stand, covered, for

15to 30 minutes.

After each stage, separate

and rearrange the food. If

there are any warm portions

of food, shield them with

narrow flat pieces of

aluminum foil. Remove any

pieces of food that are nearly

defrosted. Let stand, covered,

for 5-10 minutes.

Touch Standard

Food Procedure

pad No. Amount

FISH

BREAD

GROUND

BEEF

0.5-3.0 Ibs.

0.1-2.0Ibs.

1.0lb.

After each stage, rearrange

the food. Ifthere are any

warm portions of food, shield

them with narrow flat pieces

of aluminum foil. Remove

any pieces of food that are

nearly defrosted. Let stand,

covered, for 5-10 minutes.

Arrange rolls in a circle

horizontally on paper towels

in the middle of turntable.

Turnover after half of the

defrosting time.

After each stage, remove any

pieces of food that are nearly

defrosted. Let stand, coverd

with foil for 5-10 minutes.

DEFROST TIPS

• When using AUTO DEFROST, the weight to be entered

is the net weight in pounds and tenths of pounds (the

weight of the food minus the container).

• Use AUTO DEFROST only for raw food. AUTO

DEFROST gives best results when food to be thawed is

a minimum of O°F (taken directly from a true freezer). If

food has been stored in a refrigerator-freezer that does

not maintain a temperature of 5°F or below, always

program a lower food weight (for a shorter defrosting

time) to prevent cooking the food.

If the food is stored outside the freezer for up to 20

minutes, enter a lower food weight.

The shape of the package alters the defrosting time.

Shallow rectangular packets defrost more quickly than a

deep block.

Separate pieces as they begin to defrost. Separated

pieces defrost more easily.

Shield areas of food with small pieces of foil if they start

to become warm.

You can use small pieces of aluminum foil to shield

foods like chicken wings, leg tips, and fish tails, but the

foil must not touch the side of the oven. Foil causes

arcing, which can damage the oven lining.

Operating Instructions

SNACKS

SNACKS lets you heat 4 categories of food: Nachos, Chicken Wings, Potato Skins, and Cheese Sticks.

ExampJe: To cook chicken wings.

200"F

#LENTER

START

1. Touch SNACKS pad.

2. Choose food category(I-4).

3. Touch ENTER/START pad.

Nachos 1

Chicken Wings 2

Potato Skins 3

Cheese Sticks 4

SNACKS CHART

Nachos 1 serving * Place tortilla chips on plate without overlapping.

• Sprinkle evenly with cheese.

• Contents:

- 2 cups tortilla chips

- 1/3 cup grated cheese

Chicken Wings 5-6 oz. * Use pre-cooked, refrigerated chicken wings.

7-8 oz. * Place chicken wings around plate in spoke fashion and cover with wax paper.

Potato Skins 1 cooked potato * Cut cooked potato into 4 even wedges. Scoop or cut out potato flesh, leaving

2 cooked potatoes about 1/4" of skin.

• Place skins in spoke fashion around plate.

• Sprinkle with bacon, onions and cheese. Do not cover.

Cheese Sticks 5-7 pcs. * Place cheese sticks on plate in spoke fashion.

8-10 pcs. * Do not cover.

Operating Instructions

SOFTEN/MELT

SOFTEN/MELT lets you soften or melt 3 categories of food: Melt Chocolate, Soften Cream Cheese and Melt Butter.

Example: To melt chocolate.

_Ies5

100_F

E_ ENTER

_ START

1. Touch SOFTEN/MELT pad.

2. Choose food category(I-3).

3. Touch ENTER/START pad.

Melt Chocolate

Soften Cream Cheese

Melt Butter

SOFTEN/MELT CHART

Melt Chocolate

Soften Cream Cheese

Melt Butter

2 squares or

1 cup chips

1 package (8 oz.)

1 stick (1/4lb.)

2 sticks (1/2 lb.)

• Place chocolate chips or square in a microwave-safe dish.

• Stir well at half time when the oven beeps, and re-start the oven.

Unless stirred, the chocolate keeps its shape even when heating time is over.

• Unwrap cream cheese and place on microwave-safe dish.

Let stand 1-2 minutes.

Remove wrapping and cut butter in half vertically.

Place butter in dish, cover with wax paper.

Stir well after finishing and let stand 1-2 minutes.

Operating Instructions

MICRO/CONVECT

This oven can cook food without entering cooking time or power level using MJCRO/CONVECT.

MICRO/CONVECT has 4 food categories: Whole Chicken, Roast Pork, Frozen Lasagna, Baked Potatoes.

See the MICRO/CONVECT CHART on this page for the settings available.

Example: To cook 2 Ibs. roast pork.

STOP

CLEAR

Micro

Convect

200"1

200"F 450_

p_ENTER

START

t. Touch STOP/CLEAR pad.

2. Touch MJCRO/CONVECT pad.

3. Choose food category.

4. Touch number pads for food quantity.

5. Touch ENTER/START pad.

MICRO/CONVECT TABLE

Whole Chicken 2.0-4.0 Ibs.

Place drip pan on

glass turntable.

Place food on rack

directly above drip

pan.

Place drip pan on

glass turntable.

Place food on rack

directly above drip

pan.

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Fold chicken wings under the chicken. Brush

with melted butter. Place chicken, breast

side down on rack. When oven beeps, turn

chicken over and restart oven. Let stand 5

minutes.

Place pork on rack. When oven beeps, turn

roast over and restart oven. Let stand 5

minutes.

Roast Pork,

Boneless 2 2.0-4.0 Ibs.

Tenderloin

10 oz. or 21 Place lasagna on rack. Let stand 3 to 5

Frozen Lasagna 3 Place food on rack.

oz. minutes.

Baked Potatoes 4 1-4 potatoes Place potatoes on Place potatoes on glass turntable. When

glass turntable, oven beeps, turn potatoes over and restart

oven. Let stand 5 minutes.

j,,OTE: j

When checking food for doneness during cooking, carefully remove food, rack and drip tray (if used) from the oven

land c ose oven door to prevent excess ve heat oss.

Operating Instructions

CONVECTION COOKING

During convection cooking, a heating element is used

to raise the temperature of the air inside the oven.

Convection cooking temperature ranges from 100°F to

450°F. It is best to preheat the oven when convection

cooking.

Lower oven temperature by 25°F from package

recommended temperature instructions if lighter

browning is preferred. The baking time may vary

according to the food condition or individual

preference. Check doneness at the minimum time and

then adjust time by touching the More(9) or Less(l)

pad.

RACK

Use the rack for convection, combination cooking and

microwave mode.

For best results, place food on the rack.

I ==

RACK ._

DRiP PAN

A ceramic enamel drip pan has been included with your

oven. When roasting in the oven, place food directly on

the rack. Center the drip pan on the glass turntable under

the food.

When cooking is complete, use potholders to remove the

drip pan from the hot oven. Take care not to spill the hot

drippings. Remove food from the rack, then remove rack

from the oven.

Do not use in microwave-only mode.

-- Rack

Drip pan

Turntable

_ J

I i

DO NOT store or use the rack in this oven unless more I

than one item is being cooked, or a recipe calls for it. I

• Damage to the oven could occur. J

Operating Instructions

CONVECTION BAKING WITH

PREHEATING

Example: To set Convection Baking at 325°F. Use drip

pan if cooking meats or poultry on the rack.

STOP 1. Touch STOP/CLEAR pad.

CLEAR

Convection 2. Touch CONVECTION pad.

325°F

¢l ENTER

START

3. Touch a number pad to select baking

temperature.

4. Touch ENTER/START pad twice.

• After preheating, display scrolls PLACE FOOD ON

RACK when oven beeps. Open the door, place food on

rack in oven.

2000

2000F4500F450"Fq 50"F

r3 ENTER

START

5. Touch number pads for cooking time.

You can enter a time up to 99 minutes

99 seconds. See Convection baking

Guide, page 23.

6. Close the door and touch ENTER/

START pad.

NOTES:

• The oven temperature drops very quickly when the

door is opened; however, this should not prevent food

from being fully cooked during normal cooking time.

• When checking food for doneness during cooking,

carefully remove food, rack and drip pad (if used) from

the oven and close oven door to prevent excessive

heat loss.

CONVECTION BAKING WITHOUT

PREHEATING

(Meats, Casseroles and Poultry)

Example: To set Convection Baking at 325°F for 20

minutes. Use drip pan if cooking meats or poultry on

the rack.

STOP

CLEAR

Convection

325_F

p_ENTER 4.

_- START

2000 s.

200"F'150"F450"F450"F

¢_ENTER 6.

START

Touch STOP/CLEAR pad.

Touch CONVECTION pad.

Touch a number pad to select baking

temperature. (You can enter a

temperature between 100°F and 450°F.)

Touch ENTER/START pad once.

Touch number pads for cooking time.

You can enter a time up to 99 minutes

99 seconds.

Touch ENTER/START pad.

IMPORTANT:

• If you set an incorrect cooking time, just re-enter the

correct cooking time and then touch ENTER/START

pad.

if you touch STOP/CLEAR pad then enter the correct

cooking time, you will cancel the CONVECTION

operation and will be cooking with microwave energy

and NOT convection.

Operating Instructions

CONVECTION BAKING GUIDE

1. Always use rack when convection baking. Place food directly on rack or place in drip pan and then place pan on rack.

2. Aluminum pans conduct heat quickly. For most convection baking, light, shiny finishes give best results because

they prevent overbrowning in the time it takes to cook the center areas. Pans with dull (satin-finish) bottoms are

recommended for cake pans and pie pans for best bottom browning.

3. Dark or non-shiny finishes, glass, and pyroceram absorb heat which may result in dry, crisp crusts.

4. Preheating the oven is recommended when baking foods by convection. Meats, casseroles and poultry do not require

preheating.

5. To prevent uneven heating and save energy, open the oven door to check food as little as possible.

6. ALWAYS remove rack from oven when microwaving.

7. Use a round metal pizza pan as a "Cookie sheet".

Pan: Glass or metal loaf pan Shield top of loaf with foil if crust becomes too dark

Yeast Temperature: 350°F

Time: 40-50 min. during baking.Cool 10 minutes before slicing.

Breads

Pan: Glass or metal loaf pan

Quick Temperature: 350°F Cool on rack 15 minutes before removing from pan.

Time: 45-55 min.

Pan: 9" round or metal pizza pan Grease pan. Remove from pan immediately when

Biscuits Temperature: 375°F

cooked.

Time: 11-15 min.

Pan: Metal tube pan Do not grease pan.

Angel Food Temperature: 350°F Hang upside down (on narrow necked bottle) for 1 1/2

Time: 42-47 min. hours to cool before removing from pan.

Pan: 12 cup Bundt pan Grease pan.

Cake Bundt Temperature: 350°F

Time: 42-47 min. Remove from pan after 10-15 minutes standing time.

Pan: 8"-9" round or square Grease pan.

Layer Temperature: 350°F

Cake isdone when toothpick comes out clean.

Time: 32-37 min.

Pan: Round pizza pan. Drop dough onto ungreased pan.

Remove from oven when centers of cookies are still

Drop Temperature: 350°F

soft. Let stand on pan 1 minute before removing to

Time: 15-20 min.

Cookies cooling rack.

Pan: 8" or 9" round or square pan Grease pan. Remove from oven when toothpick

Bar Temperature: 350°F

Time: 25-30 min. placed between edge and center comes out clean.

Pan: Six portion cupcake pan Grease cups or use paper liners. DO NOT use foil

Cupcakes/Muffins Temperature: 350°F liners.

Time: 15-20 min. Done when toothpick comes out clean.

Pan: Metal or glass pie dish. Remove from oven when filling is set and crust has

Pies Temperature: 350°F

browned.

Time: 45-55 min.

Pan: 8"-9" round pan or 12" pizza pan.

Rolls Temperature: 375°F Remove from pan immediately.

Time: 15-19 min.

Operating Instructions

TIPS FOR COMBINATION COOKING

Combination cooking uses microwave energy and

convection cooking to shorten cooking time.

This cooking process also leaves meats juicy on

the inside and crispy on the outside. In combination

cooking, the convection heat and microwave energy

alternate automatically, combination cooking has one

preprogrammed setting to make it easy to use.

HELPFUL HINTS FOR COMBINATION

COOKING

1. Meats may be roasted directly on the rack.

When using the rack, please check your cooking guide

for information on proper use. See page 25.

2. Less tender cuts of beef can be roasted and tenderized

using oven cooking bags.

PRECAUTIONS

1. All cookware used for combination cooking must be

both microwave-safe and oven proof.

2. DO NOT use metal cookwave when using combination

cooking. During combination cooking, metal cookware

may cause arcing when it comes in contact with the

oven walls or metal racks. Arcing is a discharge of

electricity that occurs when microwaves come in

contact with metal.

COMBINATION COOKING

Convection 425°F 30%

Example: To combination cook for 45 minutes.

1.Touch STOP/CLEAR pad.

STOP

CLEAR

Combination

Cooking

4500

300"F 325"F 450"F 450"F

C'_ENTER

_ START

2. Touch COMBINATION COOKING pad

once.

* ROAST ENTER COOKING TIME will be

displayed.

3. Touch number pads to enter 45 minutes

cooking time.

(Oven will automatically cook at 30%

power.)

4. Touch ENTER/START pad.

NOTE:

• You can enter a time up to 99 minutes 99 seconds.

• When checking food for doneness during cooking,

carefully remove food, rack and drip tray (if used) from

the oven and close oven door to prevent excessive

heat loss.

Operating Instructions

COMBINATION COOKING GUIDE

,,When roasting meats and poultry, spray rack with vegetable cooking spray. Place food directly on rack and Place drip

pan on glass turntable.

• Set oven for maximum cooking time using COMBI pad. Set minimum cooking using KITCHEN TIMER pad.

When using Combination cooking, multiply the weight of the meat by the minutes per pound, listed in the table below

to figure your cooking time. After half the cooking time, turn the meat over, remove any accumulated drippings, return

to the oven, and touch ENTER/START pad.

Check doneness at minimum cooking time and continue cooking until done. Let stand 5 minutes before serving.

Beef Roast, boneless

Pork Loin Roasst, boneless

3-6 Ibs.

Chicken, Whole 3-6 Ibs.

Well Done 170°F

Medium 160°F

Well Done 170°F

Medium 160°F

Breast Meat - 170°F

Leg/thigh - 185°F

20-22

17-20

18-21

16-18

12-15

Operating Instructions

RACK

The rack gives you extra space when cooking in more than one container at the same time.

To use rack:

1. Place rack securely in the four plastic supports.

* Rack MUST NOT touch metal walls or back of microwave oven.

2. Place equal amounts of food both ABOVE AND BELOW rack.

* Amount of food must be approximately the same to balance out cooking energy.

i'.MPORTANT:

DO NOT store or use the rack in this oven unless more than one item is being cooked or a recipe calls for it.

|* Damage to the oven cou d occur

Operating Instructions

COOKING GUIDE

Guide for Cooking Meat in Your Microwave

* Place meat on a microwave-safe roasting rack in a microwave-safe dish.

* Start meat fat-side down. Use narrow strips of aluminum foil to shield any bone tips or thin meat areas.

* Check the temperature in several places before letting the meat stand the recommended time.

* The following temperatures are removal temperatures. The temperature of the food will rise during the standing time.

7-11 min./Ib, for 145° F

(Rare)

Roast Beef Boneless 8-12 min./Ib, for 160° F

(Up to 4 Ibs.) (Medium)

9-14 min./Ib, for 170° F

(Well Done)

High(lO) for first

5 minutes, then

medium(5)

Place roast fat-side down on roasting

rack. Cover with wax paper. Turn over half

way through cooking. Let stand 10 -15

minutes.

High(lO) for first Place roast fat-side down on roasting

Pork Boneless or bone= 11-15 min./Ib, for 170° F 5 minutes, then rack. Cover with wax paper. Turn over half

in (Up to 4 Ibs.) (Well Done) medium(5) way through cooking. Let stand 10 -15

minutes.

* Expect a IO°F rise in temperature during the standing time.

Rare 135°F 145°F

Beef Medium 150°F 160°F

l Well Done 160°F 170°F

Medium 150°F 160°F

Pork

Well Done 160°F 170°F

Dark meat 170°F 180°F

Poultry

Light meat 160°F 170°F

Guide for Cooking Poultry in Your Microwave

* Place poultry on a microwave-safe roasting rack in a microwave-safe dish.

* Cover poultry with wax paper to prevent spattering.

* Use aluminum foil to shield bone tips, thin meat areas, or areas that start to overcook.

* Check the temperature in several places before letting the poultry stand the recommended time.

Whole Chicken

Up to 4 Ibs.

Chicken Pieces

Up to 2 Ibs.

Cooking Time: 6-9 min. / lb.

180°F dark meat

170°F light meat

Power Level: Medium High(7).

Cooking Time: 6-9 min. / lb.

180°F dark meat

170°F light meat

Power Level: Medium High(7).

Place chicken breast-side down on roasting rack. Cover with wax

paper. Turn over half way through cooking. Cook until juices run

clear and meat near the bone is no longer pink. Let stand 5-10

minutes.

Place chicken bone-side down on dish, with the thickest portions

toward the outside of the dish. Cover with wax paper. Turn over

half way through cooking. Cook until juices run clear and meat

near the bone is no longer pink. Let stand 5-10 minutes.

Operating Instructions

Guide for Cooking Seafood in Your Microwave

• Cook fish until itflakes easily with a fork.

• Place fish on a microwave-safe roasting rack in a microwave-safe dish.

Use a tight cover to steam fish. A lighter cover of wax paper or paper towel provides less steaming.

Do not overcook fish; check it at minimum cooking time.

Arrange steaks on roasting rack with meaty portions towards the

Steaks Cooking Time: 6-10 rain./ lb. outside of rack. Cover with wax paper. Turn over and rearrange when

Up to 1.5 Ibs. PowerLevel: Medium-High(7). cooking time is half up. Cook until fish flakes easily with a fork. Let

stand 3-5 minutes.

Arrange fillets in a baking dish, turning any thin pieces under. Cover

Fillets Cooking Time: 3-7 rain./ Ib with wax paper. If over 1/2inch thick, turn over and rearrange when

Up to 1.5 Ibs. PowerLevel:Medium-High(7). cooking time is half up. Cook until fish flakes easily with a fork. Let

stand 2-3 minutes.

Shrimp Cooking Time: 3-51/2rain./ lb. Arrange shrimp in a baking dish without overlapping or layering. Cover

with wax paper. Cook until firm and opaque, stirring 2 or 3 times. Let

Up to 1.5 Ibs. PowerLevel: Medium-High(7). stand 5 minutes.

Guide for Cooking Eggs in Your Microwave

• Never cook eggs in the shell, and never warm hard-cooked eggs in the shell; they can explode.

Always pierce whole eggs to keep them from bursting.

Cook eggs just until set; they become tough if overcooked.

Guide for Cooking Vegetables in Your Microwave

• Vegetables should be washed just before cooking. Often, no extra water is needed, if dense vegetables such as

potatoes, carrots and green beans are being cooked, add about 1Acup water.

• Small vegetables (sliced carrots, peas, lima beans, etc.) will cook faster than larger ones.

Whole vegetables, such as potatoes, acorn squash or corn on the cob, should be arranged in a circle on the turntable

before cooking. They will cook more evenly if turned over after half the cooking time has passed.

Always place vegetables like asparagus and broccoli with the stem ends pointing towards the edge of the dish and the

tips toward the center.

When cooking cut vegetables, always cover the dish with a lid or vented microwavable plastic wrap.

Whole, unpeeled vegetables such as potatoes, squash, eggplant, etc., should have their skin pricked in several spots

before cooking to prevent them from bursting.

For more even cooking, stir or rearrange whole vegetables halfway through the cooking time.

Generally, the denser the food, the longer the standing time. (Standing time refers to the time necessary for dense,

large foods and vegetables to finish cooking after they come out of the oven.) A baked potato can stand on the

counter for five minutes, while a dish of peas can be served immediately.

Cooking Utensils

MICROWAVE UTENSIL GUIDE

OVEN PROOF GLASS (treated for

high intensity heat):

Utility dishes, loaf dishes, pie

plates, cake plates, liquid

measuring cups, casseroles and

bowls without metallic trim.

CHINA:

Bowls, cups, serving plates and

platters without metallic trim.

PLASTIC:

Plastic wrap (as a cover)-- lay the

plastic wrap loosely over the dish

and press itto the sides.

Vent plastic wrap by turning back

one edge slightly to allow excess

steam to escape. The dish should be

deep enough so that the plastic wrap

will not touch the food.

As the food heats it may melt the

plastic wrap wherever the wrap

touches the food.

Use plastic dishes, cups, semirigid

freezer containers and plastic bags

only for short cooking times.

Use these with care because the

plastic may soften from the heat

of the food.

PAPER:

Paper towels, waxed paper, paper

napkins, and paper plates with no

metallic trim or design. Look for the

manufacturer's label for use in the

microwave oven.

METAL UTENSILS:

Metal shields the food from microwave energy and produces uneven

cooking. Also avoid metal skewers, thermometers or foil trays. Metal

utensils can cause arcing, which can damage your microwave oven.

METAL DECORATION:

Metal-trimmed or metal-banded dinnerware, casserole dishes, etc. The

metal trim interferes with normal cooking and may damage the oven.

ALUMINUM FOIL:

Avoid large sheets of aluminum foil because they hinder cooking and may

cause harmful arcing. Use small pieces of foil to shield poultry legs and

wings. Keep ALL aluminum foil at least 1 inch from the side walls and

door of the oven.

WOOD:

Wooden bowls and boards will dry out and may split or crack when you

use them in the microwave oven. Baskets react in the same way.

TIGHTLY COVERED UTENSILS:

Be sure to leave openings for steam to escape from covered utensils.

Pierce plastic pouches of vegetables or other food items before cooking.

Tightly closed pouches could explode.

BROWN PAPER:

Avoid using brown paper bags.

They absorb too much heat and could burn.

FLAWED OR CHIPPED UTENSILS:

Any utensil that is cracked, flawed, or chipped may break in the oven.

METAL TWIST TIES:

Remove metal twist ties from plastic or paper bags.

They become hot and could cause a fire.

Careand Cleaning

CARE AND CLEANING

For best performance and safety,

keep the oven clean inside and out-

side. Take special care to keep the

inner door panel and the oven front

frame free of food or grease build-up.

Never use rough powder or pads.

Wipe the microwave oven inside and

out, including the hood bottom cover,

with a soft cloth and a warm (not hot)

mild detergent solution. Then rinse

and wipe dry. Use a chrome cleaner

and polish on chrome, metal and

aluminum surfaces. Wipe spatters

immediately with a wet paper towel,

especially after cooking chicken or

bacon. Clean your oven weekly or

more often, if needed.

Follow these instructions to clean and

care for your oven.

• Keep the inside of the oven clean.

Food particles and spilled liquids

can stick to the oven walls, causing

the oven to work less efficiently.

Wipe up spills immediately. Use a

damp cloth and mild soap. Do not

use harsh detergents or abrasives.

• To help loosen baked on food

particles or liquids, heat two cups of

water (add the juice of one lemon if

you desire to keep the oven fresh)

in a four-cup measuring glass at

High power for five minutes or until

boiling. Let stand in the oven for one

or two minutes.

Remove the glass tray from the

oven when cleaning the oven

or tray. To prevent the tray from

breaking, handle it carefully and do

not put it in water immediately after

cooking. Wash the tray carefully

in warm sudsy water or in the

dishwasher.

Clean the outside surface of the

oven with soap and a damp cloth.

Dry with a soft cloth. To prevent

damage to the operating parts of

the oven, don't let water seep into

the openings.

Wash the door window with very

mild soap and water. Be sure to use

a soft cloth to avoid scratching.

If steam accumulates inside or

outside the oven door, wipe with a

soft cloth. Steam can accumulate

when operating the oven in high

humidity and in no way indicates

microwave leakage.

Never operate the oven without

food in it; this can damage the

magnetron tube or glass tray. You

may wish to leave a cup of water

in the oven when it is not in use

to prevent damage if the oven is

accidentally turned on.

CONVECTION

RACK/DRIP PAN

Wash the convection rack and

ceramic enamel tray/drip pan with a

mild soap and a soft or nylon scrub

brush. Dry completely. Do not use

abrasive scrubbers or cleaners to

clean rack and ceramic enamel tray/

drip pan.

CLEANING THE GREASE

FILTER

The grease filter should be removed

and cleaned often, at least once a

month.

1.To remove grease filter, slide filter

to the side. Pull filter downward and

push to the other side. The filter will

drop out.

2. Soak grease filter in hot water and

a mild detergent. Rinse well and

shake to dry. Do not use ammonia

or place in a dishwasher. The

aluminum will darken.

3. To reinstall the filter, slide it into the

side slot, then push up and toward

oven center to lock.

CHARCOAL FILTER

REPLACEMENT

If your oven is vented to the inside,

the charcoal filter should be replaced

every 6 to 12 months, and more

often if necessary. The charcoal

filter cannot be cleaned. To order

a new charcoal filter, contact the

Parts Department at your nearest

Authorized Service Center or call

1-800-536-6247

(inside U.S.A and Canada).

1. Unplug oven or turn off power at

the main power supply.

2. Open the door.

3. Remove the two vent grille

mounting screws. (2 middle

screws)

4. Slide the grille to the left, then pull

straight out.

5. Remove old filter.

Careand Cleaning

6. Slide a new charcoal filter into

place. The filter should rest at the

angle shown.

7. Replace the mounting screws and

close the door. Turn the power

back on at the main power supply

and set the clock.

l CHARCOAL FILTER PART NO.

8310P009-60

COOKTOP/NIGHT LIGHT

REPLACEMENT

OVEN LIGHT

REPLACEMENT

1. Unplug oven or turn off power at

the main power supply.

2. Open the door.

3. Remove the vent cover mounting

screws. (2 middle screws)

Slide the grille to the left, then pull

straight out.

J ,

5. Remove the screw located above

the door near the center of the

oven that secures the bulb holder.

OPTIONAL

Filler Kits

UXA3036BDB - BLACK

UXA3036BDW - WHITE

UXA3036BDS - STAINLESS

STEEL

When replacing a 36" range hood,

the filler kit fills in the additional

width to provide a custom built-in

appearance.

For installation between cabinets

only; not for end-of-cabinet

installation.

Each kit contains two 3"-wide filler

panels.

1. Unplug the oven or turn off power

at the main power supply.

2. Remove the bulb cover mounting

screws.

3. Replace bulb with 20 watt

appliance bulb.

6. Remove bulb holder.

4. Replace bulb cover, and mounting

sc rews.

5. Turn the power back on at the main

power supply.

7. Replace bulb with a 20 watt

appliance bulb.

8. Replace the bulb holder.

9. Replace the grille and 2 screws.

Turn the power back on at the main

power supply.

Troubleshooting

TROUBLESHOOTING GUIDE

Before you call a repair person for your oven, check

this list of possible problems and solutions.

Neither the oven's display nor the oven operate.

* Properly insert the plug into a grounded outlet.

* If the outlet is controlled by a wall switch, make sure the

wall switch is turned on.

* Remove the plug from the outlet, wait ten seconds, then

plug it in again.

* Reset the circuit breaker or replace any blown fuse.

* Plug another appliance into the outlet; if the other

appliance doesn't work, have a qualified electrician

repair the outlet.

* Plug the oven into a different outlet.

The oven's display works, but the power won't come

on.

* Make sure the door is closed securely.

* Check to see if packing material or other material is

stuck to the door seal.

* Check for door damage.

* Press STOP/CLEAR pad twice and re-enter all cooking

instructions.

Using your microwave causes TV or radio

interference.

* This is similar to the interference caused by other small

appliances, such as hair dryers. Move your microwave

further away from other appliances, like your TV or radio.

Note:

if the oven is set to cook for more than 25 minutes,

it will automatically adjust itself to 70 percent power

after 25 minutes to avoid overcooking.

if you have a problem you cannot solve,

please call our service line:

(1-800-536-6247)

The power goes off before the set time has elapsed.

* if there has not been a power outage, remove the plug

from the outlet, wait ten seconds, then plug it in again. If

there was a power outage, the time indicator will display:

PLEASE TOUCH CLOCK AND SET TiME OF BAY.

Reset the clock and any cooking instructions.

* Reset the circuit breaker or replace any blown fuse.

The food is cooking too slowly.

* Make sure the oven is on its own 20 amp circuit line.

Operating another appliance on the same circuit can

cause a voltage drop. If necessary, move the oven to its

own circuit.

You see sparks or arcing.

* Remove any metallic utensils, cookware, or metal ties. if

using foil, use only narrow strips and allow at least one

inch between the foil and interior oven walls.

The turntable makes noises or sticks.

* Clean the turntable, roller ring and oven floor.

* Make sure the turntable and roller ring are positioned

correctly.

Note

Warranty

What is not covered by these

warranties

• Replacement of household fuses, resetting of circuit

breakers, or correction to household wiring or plumbing.

Normal product maintenance and cleaning, including

light bulbs.

Products with original serial numbers removed, altered,

or not readily determined.

Products purchased for commercial, industrial, rental, or

leased use.

Products located outside of the United States or

Canada.

Premium service charges, if the servicer is requested to

perform service in addition to normal service or outside

normal service hours or area.

Adjustments after the first year.

Repairs resulting from the following:

- Improper installation, exhaust system, or maintenance.

- Any modification, alteration, or adjustment not

authorized by the manufacturer.

- Accident, misuse, abuse, fire, flood, or acts of nature.

- Connections to improper electrical current, voltage

supply, or gas supply.

- Use of improper pans, containers, or accessories that

cause damage to the product.

• Travel.

If you need service

Call the dealer from whom your appliance was pur-

chased or call Maytag Services LLC, Jenn-Air Customer

Assistance at 1-800-536-6247, USA and Canada to

locate an authorized servicer.

Be sure to retain proof of purchase to verify warranty

status. Refer to WARRANTY for further information on

owner's responsibilities for warranty service.

If the dealer or service company cannot resolve the

problem, write to Maytag Services LLC, Attn: CAIR®

Center P.O. Box 2370, Cleveland, TN 37320-2370, or call

1-800-536-6247 U.S.A. and Canada.

NOTE:

When writing or calling about a service problem,

please include the following information:

a. Your name, address and telephone number;

b. Model number and serial number;

c. Name and address of your dealer or servicer;

d. A clear description of the problem you are having;

e. Proof of purchase (sales receipt).

User's guides, service manuals and parts information

are available from Maytag Services LLC, Jenn-Air

Customer Assistance.

iN NO EVENT SHALL MAYTAG BE LIABLE FOR iNCiDENTAL OR CONSEQUENTIAL DAMAGES.

This warranty gives you specific legal rights, and you may have others which vary from state to state. For example, some

states do not allow the exclusion or limitation of incidental or consequential damages, so this exclusion may not apply to you.

Guided'utilisatiouet d eutretieu

IVlodel JMV8166BA

CONSIGNES iMPORTANTES DE SE_CURiTE_.............. 36

Consignes de S_curit_ pour Eviter une Exposition Excessive

aux IVlicro-ondes .................................... 38

Obtenir Des Resuitats Optimaux Pour La Cuisson ........ 40

Fonctions .......................................... 41

IVlanueid'expioitation ................................ 43

Ustensiies de cuisine ................................ 63

Entretien et nettoyage ................................ 64

D_pannage ......................................... 66

Garantie ........................................... 68

Gufa de uso y cuidado ............................... 69

Conservezces instructionspourr_f_renceult_rieure.

Assurez-vousquele Guided'utilisation etd'entretien restsavecle four.

N° de ref 8112P299-60

N° formulaire: A/08/05 Code N° DE68-03143K

V V

CONSIGNESIMPORTANTES DE SECURITE

CequeCousDevez

SavoirsurlesConsignes

e S_curit_

Lesconsignesdes6curiteAvertissementetImportantdeceGuide

d'utilisationetd'entretiennesentpasreputeescouvrirI'ensembledes

conditionsetdessituationspotentielles.IIconvientdefairepreuvede ben

sens,deprudenceetdediscernementIorsderinstallation,derentretien

oudufonctionnementdumicro-ondes.

Contacteztoujourslerevendeur,ledistributeur,le r6parateuragr_6ou le

fabricantpourtoutproblemeou_tatsuscitantI'incompr_hension.

Apprenez/i Reconnaitre

I.esSymboles, avis et

Etiquettesde S_curit_

iiiiiiiiiiiiii

CONS

SOIGN ENT CES iNSTRUCTIONS

f V

CONSIGNESIMPORTANTESDESECURITE

InstructionsPour

a _ea Terre

Votrefour DOlT_,tremis a laterre. Lamisea laterrer_duitlerisquede

choc61ectriqueenfournissantuncircuitdefuiteaucourant_lectriqueen

casdecourt-circuit.Cefourestequip6d'uncordond'alimentationdote

d'unfilde masseetd'uneprisedeterre.Laprisedolt_trebranchee&une

prisesecteurcorrectementinstall_eetmise&laterre.VoirlesInstructions

d'installation.

Contactezuntechnicienqualifi_sivousnecomprenezpasles

instructionsderaise&laterreousi undoutesubsistequantau

raccordementcorrectdu four&la terre.

N'utilisezpas derallonge.Sile cordond'alimentationduproduitest

tropcourt,faitesinstalleruneprisede terreparunelectricienqualifi&Ce

fourdolt_trebranchesuruncircuit60 hertznecomportantaucunautre

appareiletdot_descaract@istiquesnominalesindiqu6esdansletableau

descaract@istiquestechniques.Lorsquelefourestbranch_suruncircuit

comportantd'autresappareils,uneaugmentationdutempsde cuisson

peut8treobserv_eetlesfusiblespeuventgriller.

Lemicro-ondesfonctionnesurlecourantdomestiquestandard,110-120

Interfdrence

Electromagn_tique

(IEM)- informationde

la Commission F_d_rale

des Communications

(FCC)des Etats- his

(Etats-UnisUniquement)

Cet@uipementgenereetutilisedeI'_nergiederadiofrequence;s'il

n'estpasinstalleet utilisecorrectement,ensuivantscrupuleusement

lesinstructionsdufabricant,ilpeutcreerdesinterferencespourles

_missionsradioetla r_ceptionde lat_16vision.IIa _t6testeet respecte

leslimitesdes_quipementsde radiofrequencedanslecadredela partie

18desreglesde laFCC,destin6es&assureruneprotectionraisonnable

contrecesinterf@encesdartsuneinstallationr_sidentielle.

Cependant,riennegarantitquecesinterferencesn'interviendront

pasdansuneinstallationparticuliere.Sicet_quipemententrafnedes

interferencesavecles_missionsradiooular_ceptiondelatel@ision,

interferencesv@ifiablesen eteignantetenrallumant1'6quipement,

I'utilisateurdoltessayerd'61iminercesinterferencesgr&ce&I'unedes

m6thodessuivantes:

• R6orienteroud@lacerI'antenner@eptricedelaradioou dela

t_l@ision.

• Repositionnerlefour&micro-ondesparrapportau r6cepteur.

• Eloignerlefour&micro-ondesdur_cepteur.

• Brancherlefour&micro-ondessuruneautreprise,pourquelefour&

micro-ondesetle r_cepteursoientsurdescircuitsdiff@ents.

Lefabricant n'estpasresponsablepourtouteinterferenceradio

outel@isuellecauseeparunemodificationnon autoris_edece

four&micro-ondes.E61iminationdetellesinterf@encesrelevede la

responsabilit6deI'utilisateur.

CON SOIGN CES iNSTRUCTiONS

V V

CONSIGNESIMPORTANTES DE SECURITE

ConsignesdeS_curit_

pourEviterune

ExpositionExcessive

au×Micro-ondes

A.NEFAITESJAMAISfonctionnerlefouraveclaporteouverte,ce

quivousexposerait&unequantitedangereusede micro-ondes.II

estessentielde nejamaismanipulerouneutraliserlessystemesde

verrouillagedes_curit&

B.NEPLACEZJAMAISunobjetentrelafaceavantetla portedufouret

nelaissezpass'accumulerdela salet_oudesr_sidusdeproduitde

nettoyageau niveaudesjoints.

C.NEMETTEZPASlefouren marches'ilestendommag&IIest

particulierementimportantquelaportedufoursefermecorrectement

etquelesel6mentssuivantsnesoientpasendommag_s:

1.laporte(tordue),

2.lescharnieresetlesIoquets(cass6soudesserres),

3.lesjointsdelaporteetlessurfacesd'_tanch6it&

D.Toutemodificationour@arationdufourdoit_treeffectu@parun

technicienqualifi&

CONS

SOIGN ENT CES iNSTRUCTiONS

f V

CONSIGNESIMPORTANTESDESECURITE

CON SOIGN CESiNSTRUCTiONS

Obtenir _sResultats Optimaux Pour La Cuisson

Fonctions

Poign_e

de la porte

Plaquedu num_rode

modele et du numero

Vitre avec de s_rie Plateau tournant

protection en verre

m_tallique Guidede

caisson Grille

Grille de

ventilation

Syst_me de

verrouillage de la

porte

Bac de r_cup_ration

commandes dufour

CARACTERISTIQUESDUFOUR

Alimentation 120VAC,60Hz

Alimentation

d'entr_e 1,600W(Etats-Unis)

Puissance de 950W

cuisson (normeCEI60705)

Frequence 2,450MHz

Courant

14.5A (Etats-Unis)

nominal

Dimensions

exterieures 758x430x392mm

(LxHxP)

Volume

45 L

interieur

Poids net 32Kg

FonctJons

FEATURES

(CARACTERISTIQUES)

1.DISPLAY(CADRAND'AFFICHAGE):Le

cadrand'affichagecomporteunehorloge

etdesindicateursde I'heure,desreglages

dutempsdecuissonetdesfonctionsde

cuissons61ectionn6es.

2.POPCORN(POP-CORN):Appuyezsur

ceboutonIorsquevousfaitesdupop-corn

dansvotrefoura micro-ondes.Lecapteur

indiqueraaufourletempsdecuissonselon

la quantited'humiditedegageeparlepop-

cornqu'ild6tectera.Voirpage47pourplus

d'informations.

3.BAKEDPOTATO(POMMEDETERREAU

FOUR):Appuyezsurceboutonpourcuire

despotatoesdeterre. Lecapteurindiquera

aufourletempsdecuissonselonla quantit6

d'humidit_,d6gag6epar lapommedeterre

qu'ildetectera.Voirpage48pourplus

d'informations.

4. REHEAT (RECHAUFFAGE):

Appuyez sur ce bouton pour

rechauffer un plat cuisin& un plat

en sauce et des p&tes. Le capteur

indiquera au four le temps de

cuisson selon la quantite d'humidite

degagee par les aliments. Voir page

48 pour plus d'informations.

5.SENSORCOOK(CUISSONPAR

CAPTEUR):permetdefairecuiredes

I_gumes,despetits-dejeunersoudesdfners

surgel_s,desI_gumesfraisetdescrevettes.

Lecapteurintegrecalculeautomatiquement

le tempsdecuissonpourchaquealimenten

fonctiondesateneuren eau.Reportez-vous

&lapage48 pourplusd'informations.

6. PIZZASLICE(PARTDEPIZZA):Appuyez

surceboutonpourr@haufferdelapizza.

Lecapteurindiqueraaufourletemps

decuissonselonlaquantit6d'humidite

d6gag6equ'ild_tectera.Voirpage47pour

plusd'informations.

7. MORE(PLUS):Appuyezsurcebouton

pouraugmenterletempsde cuisson.Voir

page44pourplusd'informations.

8. LESS(MOINS):Appuyezsurcebouton

pourdiminuerle tempsdecuisson.Voir

page44pourplusd'informations.

9. AUTOCOOK(CUISSONAUTO):permet

defairecuiredespetitspotspourb6b&des

boissons,dessandwichessurgel_s,dulard

etdurizinstantan&

10.AUTODEFROST(DECONGELATION

AUTOMATIQUE):Appuyezsurcebouton

pourd@ongelerlesalimentsenfonction

dupoidsentr& Voirpage51pourplus

d'informations.

11.SNACKS(EN-CAS),SOFTEN/MELT

(RAMOLLIR/FONDRE):permettentde

fairecuirecertainescategoriesd'aliments.

Reportez-vousenpages52et53pourplus

d'informations.

12.MICROCONVECT(CUISSONPAR

CONVECTION):permetdefairecuire

despouletsentiers,dur6tideporc,des

lasagnessurgel6esetdespommesde

terreaufour.

13.CONVECTION(CONVECTION):permet

deselectionnerlacuissonparconvection.

14.COMBINATIONCOOKING(CUISSON

COMBINEE):permetdeselectionnerla

cuissonparconvection.

15.NUMBER(CHIFFRE):Appuyezsurles

boutonsdu pav6num_,riquepourentrerun

tempsdecuisson,unniveaudepuissance,

desquantit_soudespoids.

16.POWERLEVEL(NIVEAUDE

PUISSANCE):Appuyezsurcebouton

pourselectionnerunniveaudepuissance

decuisson.

17.STOP/CLEAR(STOP/ANNULER):

Appuyezsurceboutonpourarr_terlefour

ouannulertouteslesentr_,es.

18.ENTER/START(ENTREE/DEPART):

Appuyezsurceboutonpourlancerune

fonction.Sivousouvrezlaporteapr&,s

ledebutdelacuisson,fermezlaporteet

appuyeza nouveausurlatoucheENTER/

START(ENTREE/DEPART).

19.CONTROLSETUP(CONFiGURATiON

DESCOMMANDES):Appuyezsurce

boutonpourmodifierlesr_glagespar

d_,fautdufour. Voirpage43 pourplus

d'informations.

20.ADD30 SEC(AJOUTER30S): Appuyez

surceboutonpourregleretlancer

rapidementlacuissonauniveaude

puissancemaximal.Voirpage44 pourplus

d'informations.

21.TURNTABLEON/OFF(MARCNE/ARRET

DUPLATEAUTOURNANT):Appuyez

surceboutonpourarr_terleplateau

tournant.OFF(ARRET)apparaitdansle

cadrand'affichage.Voirpage43pourplus

d'informations.

REMARQUE:

TURNTABLEON/OFF(MARCHE/ARRET

DUPLATEAUTOURNANT)n'estpas

disponiblepourlesmodescuissonpar

capteuretd6cong_lation.

22.CLOCK(HORLOGE):Appuyezsurce

boutonpourentrerI'heure.Voirpage43

pourplusd'informations.

23.LLIGHTTIMER(MINUTEUR

D'ECLAIRAGE):Appuyezsurcebouton

pourreglerleminuteurd'eclairage.Voir

page44 pourplusd'informations.

24.KITCHENTIMER(MINUTEURDE

CUISSON):Appuyezsurceboutonpour

reglerle minuteurdecuisson.Voirpage43

pourplusd'informations.

25.VENT5 SPEED(VENTILATEUR5

VITESSES):permetde choisirI'unedes5

vitessesduventilateur.

26.VENTON/OFF(MARCNE/ARRET

VENTILATEUR):permetd'activeroude

d6sactiverleventilateur.Reportez-vous_t

lapage43pourplusd'informations.

27.VENTDELAYOFF(ARRETRETARDE

DUVENTILATEUR):permetder_gler

ladureedeventilation(1,3,5, 10ou30

minutes).Reportez-vous&la page43 pour

plusd'informations.

28.LIGHTHI/LO/OFF(LUMIEREFORTE/

FAIBLE/ARRET):Appuyezsurce

boutonpourallumerI'_clairagedela

zonedecuisson.Voirpage44.pourplus

d'informations.

Manuel d exploitation

POUR EN SAVOIR PLUS

SUR VOTRE FOURA

IVIICROONDES

Cettesectiondetaillelesconceptssous-

jacentsala cuissonmicro-ondesetvous

presentelesbasesindispensablespourfaire

fonctionnervotrefoura micro-ondes.Veuillez

lirecesinformationsavantrouteutilisation.

CLOCK (HORLOGE)

E×emple:Pourr_gier8hO0

Ok,ok 1.Appuyezsurlebouton

CLOCK(HORLOGE).

8 0 0 2. Entrezrheureenutilisantle

....,_,,o,,o, pav6num@ique.

¢.tENTER 3.Appuyezsurlebouton

START ENTER/START(ENTREE/

DEPART).

] L_,_ 4. Bouton1 pourle matin.

100°F

r_LENTER 5.Appuyezsurlebouton

E START ENTER/START(ENTREE/

DEPART).

REMARQUE:

Suivezles6tapes1&3ci-dessuspourle

mode24heuresdeI'horloge.

KITCHEN TIMER (IVllNUTEUR

DE CUISSON)

Vouspouvezutiliservotrefour&micro-ondes

commeminuteur.Utiliserleminuteurpour

minuterjusqu'&99 minutes,99secondes.

Exemple: Pour r_gler 8 minutes.

K_oh_,, 1.Appuyezsurlebouton

fi rx-r"

KITCHENTIMER(MINUTEUR

DECUISSON).

8 0 0 2.Entrezrheureenutilisantle

°°'"'°"'_°" pavenum6rique.

¢lENTER 3.AppuyezsurleboutonENTER/

START START(ENTREE/DEPART).

Lorsqueletempss'est@oul&vousentendez

plusieursbipsetEND(FIN)s'affiche.

CONTROL SETUP

(CONFIGURATION DES

COIVIlVIANDES)

Vouspouvezmodifierlesvaleurs par

ddaut.Voir le tableauci-dessouspour plus

d'informations.

ModeWeight 1 Lbs(livres)

(Poids) 2 Kg(kilogrammes)

Commande

1 Sonactive

2 MARCHE/ARRET

2 Sondesactive

dubip

Commande

3 d'affichagede 1 12HR(12heures)

I'horloge 2 24HR(24heures)

1 Vitesselente

4 Affichage 2 Vitessenormale

3 Vitesserapide

5 Signalsonoredefin 1 ACTIVE

decuisson 2 DESACTIVE

Modede 1 ACTIVE

demonstration 2 DESACTIVE

1 ACTIVE

7 Horaired'ete

2 DESACTIVE

Exemple:Pourchangerle modeWeight

(Poids)de livres (Lbs)en kilogrammes(Kg).

co_,_._,_1.Appuyezsurlebouton

Sebop

CONTROLSETUP

(CONFIGURATIONDES

COMMANDES).

1,..... 2.Appuyezsurlebouton

_oo_ numerique1.

2 3.Appuyezsurlebouton

_ooo_ num6rique2.

VENT FAN(VENTILATEUR)

LeVENTILATEURpermetdechasserles

vapeurs6raisesparlesalimentshorsdela

zonedecuisson.Pardefaut,leventilateurse

reglesurleniveau2 chaquefoisquelefour

estmisenmarche.

Exemple: pour r_glerle niveau 4.

On/Off

1.Appuyezsurlatouche

ON/OFF(MARCHE/

ARRET).Ledernier

niveauchoisis'affiche

jusqu'acequevous

s_lectionniezlavitessedu

ventilateur.

5Speed 2.Appuyezsurlatouche5

SPEED(5 VlTESSES)

jusqu'_tcequele niveau4

apparaisse&I'@ran.

Appuyezsurla toucheON/OFF (MARCHE/

ARRET) pourdesactiverle ventilateur

Iorsquevous lesouhaitez.

REMARQUE:

silatemp@atureesttropeleveeautour

dufour,leventilateursituedansla

hotte_t@acuationsemetenmarche

automatiquementauniveau2 pourrefroidir

lefour.IIs'6teintautomatiquementunefois

lescomposantsinternesrefroidis.Lorsque

celaseproduit,leventilateurnepeut_tre

_teint.

DELAY OFF (ARRET

RETARDE)

Exemple: pour d_sactiver le ventilateur

au bout de 30 minutes au niveau 4.

on/oft 1.AppuyezsurlatoucheON/

OFF(MARCHE/ARRET).

sspeed 2.Appuyezsurlatouche5

SPEED(5 VlTESSES)

jusqu'_,cequeleniveau4

apparaissea I'@ran.

Delay 3.Appuyezcinqfoissurla

oft

toucheDELAYON/OFF

(MARCHE/ARRET

RETARD).

MARCHE/ARRET DU

PLATEAUTOURNANT

Pourunecuissonoptimale,laissezleplateau

tournant.VouspouveztoutefoisI'enleverIors

de rutilisationdegrandesassiettes.

r,,,n,,,{:,_,AppuyezsurleboutonTURNTABLE

(] I/Off

ON/OFF(MARCHE/ARRETDU

PLATEAUTOURNANT)afinde

r@lerlefonctionnementduplateau.

REMARQUE:

•Cetteoptionn'estpasdisponiblepour

lesmodescuissonparcapteuret

d@ongelation.

•Parfois,ilest recommand_de ne pas

toucher le plateaus'ila chauff& Pendant

etapresla cuisson,faitesattentionIorsque

voustouchezleplateau.

•N'utilisez paslefour Iorsqu'il estvide.

Manuel d exploitation

CHILD LOCK (SECURITE

ENFANT)

Vouspouvezverrouillerlepanneaude

commandespouremp_cherquelemicro-

ondesnesoitaccidentellementactiv6ouutilis6

pardesenfants.

LafonctionChildLock(Securiteenfant)est

_galementutilepournettoyerlepanneaude

commandes.LafonctionChildLock(S_curit6

enfant)emp_chetouteprogrammation

accidentelleIorsquevousessuyezlepanneau

de commandes.

Exemple: Pour activer la s_curit_ enfant.

_ ENTER Appuyezsurlebouton

START ENTER/START(ENTREE/

DEPART)etmaintenez-le

enfoncependantplusde3

secondes.CHILDLOCK

ON(SECURITEENFANT

ACTIVEE)s'affichedansle

cadranetunbipsontemis.

Exemple:Pourd_sactiverla s_curit_

enfant.

p_ENTER

START

Appuyezsurlebouton

ENTER/START(ENTREE/

DEPART)etmaintenez-

le enfoncependantplus

de3 secondes.LOCKED

(VERROUILLE)disparaftet

unbipsont_mis.

LIGHT HI/LO/OFF (LUMIERE

FORTE/FAIBLE/ARRET)

Appuyezsurlebouton

LIGHTHI/LO/OFF

(LUMIEREHI/LO/OFF)

uneloispouruneclairage

intense,deuxfoispour

reclairagede nuitoutrois

foispour6teindrer_clairage.

ADD 30 SEC(AJOUTER 30 S)

Gagnezdutempsgr&ce&cettecommande

simplifi6e,quivouspermetder_gleretlancer

rapidementlacuissonmicro-ondessans

m_meappuyersurleboutonENTER/START

(ENTREE/DEPART).

Exemple: Pour r_gler ADD30 SEC.

(AJOUTER30 S) sur 2 minutes.

Add

3Q Sec.

Appuyez4 foissurle bouton

ADD30SEC.(AJOUTER

30S). Lefourdebutela

cuissonetlecadranaffiche

led_comptedutemps.

LIGHTTIMER (MINUTEUR

D'ECLAIRAGE)

Vouspouvezr_glerI'activation/ladesactivation

automatiquedeLIGHT(ECLAIRAGE)a tout

moment.L'6clairageestactiv6touslesjours_t

lam_meheurejusqu'ar_initialisation.

Exemple:Activation_.2h00,desactivation

b.7h00.

Mode12heuresde I'horloge.

1.Appuyezsurle

boutonLIGHT

TIMER(MINUTEUR

D'ECLAIRAGE).

2. EntrezI'heure&laquelle

2 0 0 voussouhaitezque

2°°°"_°°_4"°°_ I'_clairages'active.

mENTER 3.Appuyezsurle bouton

START ENTER/START

(ENTREE/DEPART).

4.Bouton1 pourle matin,2

1.... pourrapres-midi.

}O0_F

¢_ENTER 5.Appuyezsurle bouton

START ENTER/START

(ENTREE/DEPART).

6. EntrezI'heure&laquelle

7 0 0 voussouhaitezque

37'_°__°°_4_°°_ r_clairagesed_sactive.

7.Appuyezsurle bouton

_ ENTER ENTER/START(ENTREE/

START

DEPART).

8. Bouton2 pourl'apres-midi.

mENTER 9.Appuyezsurle bouton

START ENTER/START(ENTREE/

DEPART).

Mode24heuresde rhorloge.

1.Appuyezsurle

boutonLIGHT

TIMER(MINUTEUR

D'ECLNRAGE).

2.EntrezI'heurealaquelle

2 0 0 voussouhaitezque

_°°°_'_°°_4s°°_ I'_clairages'active.

p_ENTER 3.Appuyezsurlebouton

START ENTER/START

(ENTREE/DEPART).

1........9 0 0 4.EntrezI'heure_tlaquelle

'°°_ _'__°"__°'_ voussouhaitezque

1'6clairagesed6sactive.

p_ENTER 5.Appuyezsurlebouton

START ENTER/START

(ENTREE/DEPART).

Exemple: Pourannulet le LIGHTTIMER

(MINUTEURD'ECLAIRAGE).

450°F

1.Appuyezsurlebouton

LIGHTTIMER(MINUTEUR

D'ECLAIRAGE).

2.AppuyezsurleboutonO.

MORE/LESS (PLUS/MOINS)

LesboutonsMore(9)/Less(1)(Plus/Moins)

vouspermettentd'ajusterlestempsdecuisson

pred6finis.IIsfonctionnentuniquementen

modeSensorReheat(R_chauffagepar

capteur),SensorCooking(Cuissonpar

capteur)saufBeverage(Boissons),Add30

sec(Ajouter30s),CustomCook(Cuisson

personnalis_e)ouTimeCook(Cuissonavec

minuterie).UtilisezlesboutonsMore(9)/

Less(l) (Plus/Moins)uniquementIorsque

vousavezd_jacommencelacuissonavec

runedesproc6duressuivantes.

1.PourAUGMENTERle

4_s°_ tempsde cuissond'une

proc_,duredecuisson

automatique:Appuyezsur

leboutonMORE(PLUS)

(9).

1,.... 2.PourDIMINUERle

,oo°_ tempsdecuissond'une

proc_,duredecuisson

Appuyezsurle bouton

LESS(MOINS)(1).

Manuel d exploitation

COOKING AT HiGH POWER

LEVEL(CUISSON AUX

NiVEAUX DE PUISSANCE

ELEVE)

Exemple:Pourcuiredesalimentspendant

8 minuteset30secondesa lapuissance

maximum.

8 3 0 1.Entrezletempsde

400_F 250"£ 450°F caisson,

¢-IENTER 2.Appuyezsurlebouton

START ENTER/START

(ENTREE/DEPART).

Lorsquele tempsdecuissons'est_coul&vous

entendezquatrebipsetEND(FIN)s'affiche.

COOKING AT LOWER

POWERLEVELS (caIssoN

AUX NIVEAUX DE

PUISSANCE INFERIEURS)

Lacuisson&lapuissanceMAXIMUMn'offre

pastoujoursdesresultatsoptimauxpourles

alimentsdemandantunecuissonpluslente,

commelesr6tis,lesproduitsde boulangerie

etp&tisserieoulescremes.Votrefourdispose

de9 reglagesdepuissanceenplusdeHIGH

(MAXIMUM).

Exemple:Pourcuiredesalimentspendant

7 minuteset30secondes_ une puissance

de 70%.

7 3 0 1. Entrezletempsde

_7_°F_._0°__,_o°_ caisson.

r*o,_,,,, 2. Appuyezsurle bouton

Lev(d

POWERLEVEL(NIVEAU

DEPUISSANCE).

7 3.Entrezle niveaude

3_o_ puissance.

_mENTER 4. Appuyezsurlebouton

_--START ENTER/START

(ENTREE/DEPART).

Lorsqueletempsdecuissons'est_coul&vous

entendezquatrebipsetEND(FIN)s'affiche.

Voir le Guide de cuisson pour les

Niveaux de puissance, page 46.

iMPORTANT:

,,NERANGEZPASetN'UTILISEZPASla

clayetteenm6taldanscefour,saufsivous

cuisezplusieursplatsen m_metempsou

sic'estindiquedansla recette.

,,Celapourraitendommagerlefour.

COOKING WITH MORE

THAN ONE COOKING CYCLE

(CUISSON AVEC PLUS D'UN

CYCLE DECUISSON)

Pourdesr6sultatsoptimaux,certainesrecettes

exigentuncertainniveaudepuissance

pendantunlapsdetempsd_fini,puisunautre

Niveaude puissancependantunautrelapsde

temps.Votrefourpeut_trer_glepourpasser

automatiquementderun arautreetenchainer

ainsijusqu'_ttroiscycles,silepremiercyclede

cuissonestla d@ong_lation.

Exemple:Pourcuire desalimentspendant

3 minutesa unepuissancede 90%,puis

pendant7 minuteset30secondes_ une

puissancede70%.

3 0 0 1.Entrezlepremiertemps

decuisson.

250°F 450"F 450_t

P'_'_'_" 2. Appuyezsurle bouton

Ir_vl

POWERLEVEL(NIVEAU

DEPUISSANCE).

3. Entrezleniveaude

,_2_°_ puissance.

7 3 0 4. Entrezledeuxiemetemps

decuisson.

_75°F 2'_O"F 450_F

P_'_'÷" 5. Appuyezsurlebouton

Level

POWERLEVEL(NIVEAU

DEPUISSANCE).

7 6 Entrezleniveaude

_7_°_: puissance.

L"tENTER 7.Appuyezsurle bouton

START ENTER/START

(ENTREE/DEPART).

Lorsqueletempsdecuissons'est@oul&vous

entendezquatrebipsetEND(FIN)s'affiche.

Manuel d exploitation

GUIDE DECUISSON POURLES NIVEAUX DE PUISSANCE FAIBLES

Les9 niveauxdepuissancevouspermettentdechoisirle niveauleplusadapt6auxalimentsquevouscuisinez.Voustrouverezci-dessouslalistede

touslesniveauxdepuissance,desexemplesd'alimentscuisin6spourchaqueniveauetlapuissanceutilis6e.

ATJN

100%

9 90%

8 80%

7 70%

6 60%

5 50%

4 40%

3 30%

2 20%

1 10%

10Elev_

• Fairebouillirde I'eau.

•Cuireduboeufhach&

• Fairedesbonbons.

•Cuiredesfruitsetdeslegumesfrais.

• Pourcommencerlacuissondeviande,despoissonsetdesvolailles.

• Prechaufferunplatbrunisseur.

• R6chaufferdesboissons.

•Cuiredestranchesde bacon.

R@haufferrapidementdesfiletsdeviande.

Fairesauterdesoignons,duc61erietdespoivronsverts.

R@hauffertouttyped'aliments.

•Cuiredesoeufsbrouill6s.

• Pourpoursuivrela cuissondevolaille.

Cuiredupainetdesproduitsc@ealiers.

Cuiredesplatsa basedefromageetduveau.

Cuiredesgateaux,desmuffins,desbrownies,despetitsgateaux.

Cuiredespates.

• Pourpoursuivrela cuissondeviande.

•Cuirelescremes.

Cuireunpouletentier,unedinde,desc6teslevees,desc6tesdeboeuf,des

r6tisdesurlonge.

Cuiredesmorceauxdeviandemoinstendres.

Rechaufferdesplatspr@ar6ssurgeles.

Decongelerdelaviande,delavolailleetdesfruitsdemer.

Cuiredesalimentsparpetitesquantites.

Finirlacuissondesplatsmijot6s,desragoOtsetdecertainessauces.

Ramollirlebeurreetlefromagea lacreme.

Rechaufferdesalimentsparpetitesquantit6s.

• Ramollirlescremesglacees.

Fairemonterunepatea beignets.

Manuel d exploitation

iNSTRUCTiONS

D'EXPLOITATIONDUCAPTEUR

LafonctionSensorCook(Cuissonparcapteur)

vouspermetdefairecuirelaplupartdevos

alimentsfavorissanss61ectionnerdestemps

decuissonetdesniveauxdepuissance.

Uecranindiquelap@iodededetectioninitiale

enanalysantlenomdeI'aliment.Lefour

determineautomatiquementletempsde

cuissonrequispourchaquealiment.Lorsque

lecapteurdetecteunecertainequantite

d'humidit6provenantde I'aliment,IIindiqueau

fourletempsde cuissonrestant.Lecadran

afficheletempsdecuissonrestant.Pour

desresultatsoptimauxIorsdela cuissonpar

capteur,suivezces recommandations:

1.Ealimentcuisineaveclesystemede

capteurdolt_tre&temperaturenormalede

stockage.

2.Laplupartdesalimentsdoiventtoujours_tre

recouvertsd'unfilmplastiqueutilisableen

foura micro-on@s,depapierparaffin_ou

d'uncouvercle.

3.Lesalimentsdoiventtoujours_trecouverts

I_.chementavecunfilmplastiqueutilisable

enfour_tmicro-on@s,dupapierparaffin6

ouuncouvercle.

4. N'ouvrez pas la porte ou n'appuyez

pas sur le bouton STOP/CLEAR

(STOP/ANNULER) pendant la

d_,tection. Lorsque la detection est

terminee, le four _,met un bip et le

temps de cuisson restant apparaft

dans ie cadran d'affichage. Vous

pouvez alors ouvrJr la porte

pour melanger, retourner ou

repositionner les aliments.

IMPORTANT:

Lots de I'utilisation de la fonction

Sensor Cook (Cuisson par capteur),

le four dolt refroidir pendant 5 minutes

entre chaque cycle, sinon, la cuisson

ne s'effectuera pas correctement.

SENSOR COOKING GUIDE

(GUIDEDECUISSONPARCAPTEUR)

Desrecipientsetcouverclesadaptes

permettentd'assurerde bonsresultatspourla

cuissonparcapteur.

1.Utiliseztoujoursdesr_cipientspourfour

b.micro-ondesetcouvrez-lesa I'aided'un

couvercleoud'unfilmplastiqueperc_.

2.N'utilisezjamaisdecouverclesen plastique

herm_tiques.[Ispeuventemp_cherla

vapeurdes'@happer,faisantainsitropcuire

lesaliments.

3.Adapterlaquantit__tla tailledurecipient.

Pourdesresultatsoptimaux,remplissezle

r_cipientaumoins&moitie.

4. Assurez-vous que I'ext@ieur du

recipient de cuisson et I'int@ieur

du four b.micro-ondes sont secs

avant de placer des aliments dans

le four. Des gouttes d'humidite se

transformant en vapeur peuvent

induire le capteur en erreur.

ADDINGORSUBTRACTINGCOOK

TIME(AUGMENTEROUREDUIRE

LETEMPSDECUISSON)

En utilJsant les boutons MORE

(PLUS) ou LESS (MOINS), vous

pouvez modifier tous les reglages de

cuisson par capteur et de temps de

cuJsson, pour faire cuire les aliments

pendant plus ou moins Iongtemps.

POPCORN(POP-CORN)

LafonctionPOPCORN(POP-CORN)vous

permetde pr@arerdupop-cornpr_emball_

specialmicro-ondes.Nechauffezqu'unseul

paquetb.lafois.Pourdesresultatsoptimaux,

utilisezdessachetsde pop-cornfrais.

Exemple: Pour faire du pop-corn.

p,_pr_o_.,, Appuyezsurlebouton

POPCORN(POP-

CORN),

Lorsqueletempsdecuissons'est6coul6,vous

entendezquatrebipsetEND(FIN)s'affiche.

Quantit_srecommand_es:80 a 100g.

PIZZASLICE(PARTDE PIZZA)

LafonctionPIZZASLICE(PARTDEPIZZA)

vouspermetder@haufferuneouplusieurs

partsdepizzasansselectionnerdestempsde

cuissonetdesniveauxdepuissance.

Exemple: TPour rechauffer 2 parts de

pizza.

Pizz_J Appuyezsurle bouton

_1 c_:

PIZZASLICE(PART

DEPIZZA).

Lorsque le temps de cuisson s'est

ecoule, vous entendez quatre bips et

END (FIN) s'affiche.

,,Quantites recommandees: 1 a 4 parts.

REMARQUE:

Si lesalimentsnesont pasentierement

cultsou rechauffesavecla fonction

SensorCook (Cuissonparcapteur),

achevezla cuissonb.I'aidedesfonctions

Powerlevel(Niveaude puissance)

etCookingtime (Tempsde cuisson).

N'UTILISEZPLUSla toucheSensor

(Cuissonpar capteur).

Manuel d exploitation

BAKED POTATO (POMME DE

TERRE AU FOUR)

LafonctionBAKEDPOTATO(POMMEDE

TERREAUFOUR)vouspermetdecuireau

fouruneouplusieurspotatoesdeterresans

selectionnerdestempsdecuissonetdes

niveauxdepuissance.

REMARQUES:

Letempsdecuissonestbas6surun

calibredepommedeterred'environ250g.

UtilisezlestouchesMore(9)/Less(1)

(Plus/Moins) sivouscuisezdespotatoes

deterreplusgrossesoupluspetites.

Avantla cuisson,piquezlespotatoes

deterreplusieursfois&I'aided'une

fourchette.

Silespotatoesdeterrenesontpas

completementcuites,poursuivezla

cuissonen r_glantuneduree.

N'UTILISEZPASlatoucheBAKED

POTATO(POMMEDETERREAUFOUR)

pourterminerlacuisson.

A )r&,sla cuisson, laissez reposer 5

minutes.

Exemple:Pourcuire2 potatoesde terre.

B_k.d Appuyez sur [e bouton

Po'cabo

BAKED POTATO

(POMME DETERRE

CUffE).

Lorsqueletempsdecuissons'est6coul&vous

entendezquatrebipsetEND(FIN)s'affiche.

Quantit_srecommandees:1&6pommesde

terre.

SENSOR COOK (CUISSON

PARCAPTEUR)

LafonctionSENSORCOOK(CUISSON

PARCAPTEUR)vouspermetdepr@arer

desalimentsgen6ralementprevuspour

_trecuisinesauxmicro-ondessansavoir

_.programmerdetempsdecuissonnide

niveaudepuissance.LafonctionSENSOR

COOK(CUISSONPARCAPTEUR)propose

uneselectionde5 categoriesd'aliments

programmees:I_gumessurgel_s,petit-

d_jeunersurgel& dinersurgel&I_gumes

frais.

Exemple:pourfairecuire un dinersurgel&

C,,ok 1.Appuyezsurlatouche

SENSORCOOK

(CUISSONPAR

CAPTEUR).

,3 2.CChoisissezlacategorie

_ooF d'aliment.(1-5)

Cat_gorie Touchenum_rot_e

L_gumessurgeles 1

Petit-dejeuner 2

surgele

Dinersurgel_ 3

L_gumesfrais 4

Crevettes 5

Lorsqueletempsdecuissons'estecoul&vous

entendezquatrehipsetEND(FIN)s'affiche.

Quantit6srecommand_es:

L_gumessurgeles 1&4 portions

Petit-dejeuner 115b.230g

surgele

Dinersurgel_ 230&400g

L_gumesfrais 1&4 portions

Crevettes 230&910g

REHEAT(RECHAUFFAGE)

La touche REHEAT (Rechauffage)

vous permet de rechauffer des

aliments sans devoir programmer le

temps et la puissance de cuisson.

La fonction REHEAT (Rechauffage)

propose trois categories predefinies:

Assiette repas, Platen sauceet p_tes.

Exemple:Pourr6chaufferunplatensauce.

F_u,_,at 1.Appuyezsurle

boutonREHEAT

(RECHAUFFAGE).

2 2. Choisissez la

,ooo_ categorie.

i i

Assiette repas 1

Platensauce 2

p_ttes 3

Lorsqueletempsdecuissons'estecoul&vous

entendezquatrebipsetEND(FIN)s'affiche.

Ouantit_srecommand_es

Assiette repas 1portion

Platensauce 1_t4 portions

p&tes 1&4 portions

Manuel d'exploitation

TABLEAU DE CUISSON PARCAPTEUB

Pop-corn

Pommedeterre

aufour

Partdepizza

Legumes

surgeles

Petitdejeuner

surgele

z Platsurgel6

(,,3

(,o

Legumesfrais

Crevettes

Faiteschaufferunseulsachetdepop-cornalafois(sachetsp6cialfouramicro-ondes).Faitesattention

IorsquevoussortezlesachetchauddufouretIorsquevousI'ouvrez.Laissezlefourrefroidirpendant5

minutesaumoinsavantdeI'utiliserdenouveau.

PiquezlespommesdeterreplusieursfoisaI'aided'unefourchette.Placez-lesen6toilesurleplateau

tournant.Laissezreposer3 a5minutes.Laissezlefourrefroidirpendant5 minutesaumoinsavantde

rutiliserdenouveau.UtilisezlatoucheMore(Plus)(9)Iorsquevouscuisezdegrossespommesdeterre.

Placez1a4 partsdepizzadansunplatutilisableenfouramicro-ondes,enpla£antlapartielargevers

I'exterieurduplat. Lespartsnedoiventpasd6passerduplat.Necouvrezpas.Laissezlefourrefroidir

pendant5 minutesaumoinsavantdeI'utiliserdenouveau.Utilisezle boutonMore(Plus)(9)afin

d'augmenterletempsderechauffagepourunepizzaepaisseetcroustillante.

Placezleslegumessurgelesdansunplatenc6ramique,enverreouenplastique,utilisableenfoura micro-

ondes,etajoutez2 a4cuilleresasouped'eau.Durantlacuisson,couvrezaI'aided'uncouvercleoud'un

filmplastiqueperce,puism61angezavantdelaisserreposer.Laissezlefourrefroidirpendant5 minutesau

moinsavantdeI'utiliserdenouveau.UtilisezlatoucheMore(Plus)(9)Iorsquevouscuisezdeslegumes

densestelsquedescarottesoudesbrocolis.

ObservezlesinstructionsfoumiessurI'emballage(couvercleettempsderepos).Observezceboutonpour

lessandwichssurgel6s,lespetitsdejeuners,lescr6pes,lesgaufres,etc.Laissezlefourrefroidirpendant5

minutesaumoinsavantdeI'utiliserdenouveau.

Retirezleplatdesonemballageetobservezlesinstructionsfourniessurlabofte(couvercleettempsde

repos).Laissezlefourrefroidirpendant5 minutesaumoinsavantdeI'utiliserdenouveau.

Placezleslegumesfraisdansunplatenc6ramique,enverreouenplastique,utilisableenfoura micro-

ondes,etajoutez2 a4cuilleresasouped'eau.Durantlacuisson,couvrezaI'aided'uncouvercleoud'un

filmplastiqueperce,puism61angezavantdelaisserreposer.Laissezlefourrefroidirpendant5 minutesau

moinsavantdeI'utiliserdenouveau.UtilisezlatoucheMore(Plus)(9)Iorsquevouscuisezdeslegumes

densestelsquedescarottesoudesbrocolis.

Disposezlescrevettesdansunplatenverre,enceramiqueouen plastiquetransparentauxmicro-

ondesetajoutez2 a4 cuilleres_.soupedebeurrefondu.Placezuncouvercleouunfilmplastique

perfor6surleplatpendantlacuissonet remuezavantdeservir.Laissezreposer3 minutes.Laissezle

fourrefroidirpendantaumoins5 minutesavanttoutenouvelleutilisation.

!i i !i ii!ii!ii!ii!ii!ii!ii!ii!ii!ii!ii!ii!ii!ii!ii!i !!i i ! U i iEii!iii!iii!iii!iii!iii!iii!iii!iii!iii!iii! ili!

80alOOg,

1sachet.

la6

3ommesdeterre

1&4parts

1a4portions

115a230g

230&400g

1&4portions

230a 910g

TABLEAU DE BECHAUFFAGE

_ATE_

Utilisezuniquementdesalimentspr6cuitsrdrig6r6s.OouvrezI'assiettea I'aided'unfilmplastiqueperceou

depapierparaffin6,maintenusousI'assiette.Silesalimentsnesontpasassezchaudapr_savoirutilis6la

fonctionREHEAT(RECHAUFFAGE),continuezlacuissonenddinissantletempsetleniveaudepuissance

souhaitSs.N'utilisezpaslatoucheReheat(R6chauffage)pourpoursuivrelacuisson.

Assietterepas Ingredients

- 85&115gdeviande,devolailleoudepoisson(jusqu'&170g avecos)

- _/2tassedefeculents(pommesdeterre,p&tes,riz,etc.)

- _/2tassede16gumes(entre85et115g)

Couvrezle plat&I'aided'uncouvercleoud'unfilmplastiqueperce.Silesalimentsnesontpasassezchaud

Platensauce apr_savoirutiliselafonctionREHEAT(RECHAUFFAGE),continuezlacuissonenddinissantletempsetle

niveaudepuissancesouhait6s.N'utilisezpaslatoucheReheat(Rechauffage)pourpoursuivrelacuisson.

Melangezunefoisavantdeservir.

Ingredients

Pasta - Platspr6par6s&rechauffer(Exemples:ragoGtdebceuf,lasagnes)

- Spaghettietraviolienconserves,alimentsr6frig6r6s.

1portion

(1assiette)

1&4portions

Rernarques: i

Chaquepersonneasesproprespref6rencesencequiconcernelatemperaturedesaliments.UtilisezlesboutonsMore(9)/Less(1)(Plus/Moins)

pouradapterlatemperatureavosbesoins.

Manuel d exploitation

AUTO COOK (CUISSON AUTO)

Cettefonctionproposecinqcategoriesdecuissonprogramm_es.

E×emple:pourfaire cuire55 g denourriturepourb_b_:

Auto 1.AppuyezunefoissurlatoucheAUTOCOOK

Cook (CUISSONAUTO).

2.Choisissezla cat6goried'aliments(1&5).

r_ENTER 3.AppuyezsurlatoucheENTER/START(ENTREE/

START DEMARRER).

Nourriturepourb_b6

Boisson

Sandwichessurgel_s

Lard

Rizinstantane

Lorsqueletempsdecuissons'est_coul6,vousentendezquatrebipsetEND(FIN)s'affiche.

TABLEAU DECUISSON AUTOMATIQUE

Nourriturepour Retirezlecouvercledu potpourbebeetplacezcedernieraucentredufour.V@ifiezlatemperature 70,115,170g

b_b6 et remuezbienavantde servir.LestouchesMore(Plus)(9)/Less(Moins)(1)nepeuventpas_tre

utilis6esIorsquevousr_chauffezdela nourriturepourbebe.Suivezlesinstructionsdufabricant,car

certainsalimentspourb6b6nedoiventpas_trer6chauff_saufourmicro-ondes.

Boisson Versezleliquidedansunetassegradu_eouunverremesureuretnecouvrezpas.Placezlaboisson 1/2tasse

dansle four.Uneloisle tempsdechauffeecoule,remuezbien.Laissezlefourrefroidirpendantau

moins5 minutesavanttoutenouvelleutilisation.

Remarque:

,,lestempsde Mchauffageontet6calculespourunetassede23cl.

,,Lesboissonsr6chauff_esaveclafonctionBoissonpeuventser6v_lerbrOlantes.

,,Retirezle Mcipientavecprudence.

Sandwiches Placezlesandwichsurgel_danssonemballagespecial(quisetrouvedansle paquet)etposez-lesur 1ou2

surgel_s uneassiette.

Lard Placez2serviettesen papiersuruneassiette,puisdisposezlestranchesde lardsurlesserviettesen 2,4,6 tranches

veillant&cequ'ellesnesechevauchentpas.

Couvrezletoutd'autresserviettesen papier.Retirezimm6diatementlesserviettesenpapierune

foisla cuissontermin_e.UtilisezlestouchesMore(9)/Less(1)(Plus(9) / Moins(1))pourobtenirle

craquantsouhait&

Rizinstantan_ SuivezlesinstructionsfigurantsurI'emballageduproduit.Utilisezungrandr_cipienttransparentaux 2&4 portions

micro-ondespour6vitertoutdebordement.

REMAROUE: i

latemperaturesouhait_edesalimentsvaried'unepersonne&I'autre.UtilisezlestouchesMore(9)/Less(1)(Plus(9)/ Moins(1))pourr_glerla

temperatureselonvospref@ences.

Manuel d exploitation

AUTO DEFROST(DECONGELATION

AUTOMATIQUE)

Lefourdisposed'optionsde deceng61ationpred6finies.Lafenction

d@ongelationvousproposela meilleurem6thodededecong61ation

pourlesalimentssurgeles,carlefourregleautomatiquementletemps

ded@ong61ationenfonctiondu poidsentr&Pourencoreplusde

confort,lafonctionAUTODEFROST(D@ongelationautomatique)emet

unbipquivousrappelledev@ifierou deretoumerlesalimentspendant

lecyclededecong61ation.

Apresavoirappuy6unefoissurlatoucheAUTODEFROST

(DECONGELATIONAUTOMATIQUE),selectionnezletyped'alimentpuis

saisissezlepoidscorrespondant.

Exemple:Pourd_congeler816(1,8[bs.)gdeviande.

Au/,o

Defro;;l_

Less

IOO_F

; OO_F 4OO°F

=O=NENTER

START

1.AppuyezsurleboutonAUTODEFROST

(DECONGELATIONAUTOMATIQUE).

2.Appuyezsur1 touchepours61ectionner,,Viande,,.

3. Entrezle poids.

4.AppuyezsurleboutonENTER/START(ENTREE/

DEPART).

REMARQUES:

ApresavoirappuyesurENTER/START(ENTREE/DEPART),le

cadrandecompteletempsde d6cong61ation.Lefouremetdeux

bippendantlecycleded6congelation.Ouvrezalorslaportedu

fouret retournezlesalimentssin6cessaire.Retireztoutesles

partsd6congel6es,puisremettezlespartssurgel6sdanslefouret

appuyezsurENTER/START(ENTREE/DEPART)pourreprendrele

cycleded6cong61ation.

Lefour nes'arr_tepaspendantle BIP,sauf si vous ouvrezla

porte.

GUIDE DEDECONGELATION

Observezlesinstructionsci-dessousIorsdelad@ong61ationdediff@ents

typesd'alirnents,

Touche no Aliment Quantite Proc6dure

standard

1 VlANDE de1,1&2,7kg

VOLAILLE De200g,_

1,3kg

Cemmencezparplacerla viandeducSte

o_3setreuvele plusdegraisseversle bas.

Apresla premierephaseded@engelation,

retoumezlesalimentsetrecouvreztoutes

lespartieschaudesdebandelettesde

papieraluminium.Couvrezetlaissez

reposerpendant15&30minutes.

Apreschaquephasededecongelatien,

changezladispositiondesalimentssur

le plat.Desquecertainsmorceauxsent

chaudsoud@ongeles,recouvrezdesde

bandelettesdepapieraluminium.

Retireztousles morceauxpresque

d@engeles.

Ceuvrezetlaissezreposerpendant5 &10

minutes.

Toucheno Ailment Procedure

3 POISSON

PAIN

B_VF

HACHE

Quantite

standard

De200g &

1,3kg

de45&900g

45Og

Apreschaquephasededecongelation,

changezladispositiondesalimentssur

leplat. Desquecertainsmorceauxsent

chaudsoudecongeles,recouvrez-lesde

bandelettesdepapieraluminium.Retirez

teuslesmorceauxpresqued@ongeles.

Couvrezetlaissezrepeserpendant5& 10

minutes.

Disposezlespetitspainsencerclesurdes

serviettesenpapieraumilieudu plateau

toumant.Retoumez-les&la moitiedutemps

dedecongelatien.

Apreschaquephasededecongelatien,

retireztousles merceauxquisent presque

decongeles.Ceuvrezd'unefeuilledepapier

aluminiumetlaissezreposerpendant5 &

10minutes.

CONSEILS DE DECONGELATION

,,LorsdeI'utilisationdelafonctionAUTODEFROST(DECONGELATION

AUTOMATIQUE),lepoids&entrerestle poidsnetenlivresetdixiemes

de livres(poidsdeI'alimentmoinsler6cipient).

,,UtilisezlafonctionAUTODEFROST(DECONGELATION

AUTOMATIQUE)uniquementpourdesalimentscrus.Lafonction

AUTODEFROST(DECONGELATIONAUTOMATIQUE)donne

d'excellentsresultatsIorsquelesalimentsa decongelersentau

minimum&- 18°C(sortisdirectementd'unvraicong61ateur).Si

lesalimentsontet6stock6sdansunr@ig@ateur-congelateurne

maintenantpaslatemp@ature&- 15°Caumoins,programmez

toujoursun poidsinf@ieur(pourunedureeded@ongelationmoins

Iongue),afind'@iterdecuirelesaliments.

,,Silesalimentsrestenten@hersducong61ateurpendantauplus20

minutes,entrezunpoidsinf@ieur.

,,LaformedeI'emballagemodifieletempsded6congelation.Les

paquetsrectangulairesetpeuprofondsd6congelentplusvitequ'un

morceau@ais.

,,S@arezlesmorceauxIorsqu'ilscommencent_td@ongeler.Les

morceauxd6tach6sd@ongelentplusfacilement.

,,Couvrezcertainespartiesdesalimentsavecdepetitsmorceauxde

papiers'ilscommencent&6trechauds.

,,Vouspouvezutiliserdepetitsmorceauxdepapieraluminiumpourcouvrir

lesalimentscommelesailesetdescuissesdepouletoudesqueuesde

poisson,maislepapiernedoitpastoucherI'int@ieurdufour.Lepapier

aluminiumpeutcr@rdesarcselectriquessusceptiblesd'endommagerle

rev6tementdufour.

Manuel d exploitation

SNACKS (EN-CAS)

SNACKS(EN-CAS)vouspermetder_chauffer4 categoriesd'aliments:desnachos,desailesdepoulet,despotatoesde terrefarciesetdesb_tonnets

defromage.

Exemple: Pour faire cuire des ailes de poulet.

2oo°r

¢'_ENTER

_- START

1.AppuyezsurlatoucheSNACKS(EN-CAS).

2.S_lectionnezlacat_goried'aliments(1_t4).

3.AppuyezsurlatoucheENTER/START

(ENTREE/DEMARRER).

Nachos

Ailesde poulet

Pommesdeterrefarcies

B&tonnetsdefromage

!; ! i i iiii i i ii i i iiii ii iiiiiiiiiii ii iiiiiiiiiii ii iiiiiiiiiii ii iiiiiiiiiii ii iiiiiiiiiii ii iiiiiiiiiii ii iiiiiiiiiii ii iiii

TABLEAU DESEN-CAS

Nachos 1 portion ,,Posezlestortillassuruneassiettesansqu'ellessechevauchent.

,,Saupoudrezd'unecoucheuniformede fromage.

,,Contient:

- 2tassesdetortillas

- 1/3detassedefromager&p6

Ailesde poulet 142_t170g. ,,Utilisezdesailesde pouletpr_cuitesetconserv_esaufrais.

200a 226g. ,,R@artissezlesailesde pouletr6guli&,rementsurunplatetrecouvrez-lesdepapiersulfuris&

Pommesdeterre 1 pommedeterrecuite ,,Coupezla pommedeterrecuiteen4 morceauxdetaille_gale.Evidezlapommedeterreen

farcies 2pommesdeterre laissantune@aisseurd'environ6 ram.

cuites ,,R@artissezr6gulierementlespommesdeterreevid6essuruneassiette.

,,Saupoudrezdelard,d'oignonsetdefromage.Necouvrezpas.

B&tonnetsde 5 a6 morceaux ,,R@artissezregulierementlesb&tonnetsdefromagesuruneassiette.

fromage 7 _t10morceaux ,,Necouvrezpas.

Manuel d exploitation

RAMOLLIR/FONDRE

LafonctionRAMOLLIR/FONDREvouspermetdefaireramolliroufondreles3 categoriesd'alimentssuivantes:Fairefondre duchocolat,faire

ramollirdu fromage ala cremeetfaire fondredu beurre.

Exemple:pour faire fondredu chocolat.

_Less

I00_:

C_ENTER

_ START

1.AppuyezsurlatoucheSOFTEN/MELT

(FAIRERAMOLLIR/FONDRE).

2.Selectionnezlacat_goried'aliments(1

3.AppuyezsurlatoucheENTER/START

(ENTREE/DEMARRER).

Fairefondredu chocolat 1

FaireramollirdufromageAlacreme 2

Fairefondredu beurre 3

TABLEAUFAIRERAIVIOLLIR/FONDRE

Fairefondreduchocolat

Ramollirdufromageb.la

creme

Fairefondredubeurre

2 carresou 1tasse

depepitesde

chocolat

1bofte(230genv.)

1plaquette(115g

env.)

2 plaquettes(130g

env.)

* Mettezlesp@itesoulescarresdechocolatdansunplatallantaumicro-ondes.

, Remuezbien_.mi-cuissonIorsquelefouremetunsignalsonore,puisred_marrezlefour.

, S'iln'estpasremu&lechocolatconservesaformeoriginale,m_meuneloisletempsdechauffe

_coul&

* Retirezle fromagea lacremedesonemballageetplacezle surunplatallantaumicro-

ondes.

* Laissezreposerpendant1a2 minutes.

* Retirezle beurredesonemballageetcoupez-leendeuxpartiesegalesdanslesensde la

largeur.

* Placezlebeurredansunplatetcouvrezletoutdepapiersulfuris&

* Remuezbienunefoislebeurrefonduet laissezreposerpendant1a2 minutes.

Manuel d exploitation

MICROCONVECT (CUISSON PAR CONVEXION)

Cettefonctionpermetde fairecuiredesalimentssanssaisirdetempsdecuissonnide niveaude puissance.

Ellecomporte4cat6goriesd'aliments:pouletentier,r6tideporc,lasagnessurgel6es,potatoesdeterreaufour.

Reportez-vousauTABLEAUDECUISSONPARCONVECTIONsituesurcettepagepourconnaftrelesr_glagesdisponibles.

Exemple:pourfaire cuire900g der6ti de porc:

STOP

CLEAR

Micro

Convect

2oo°r

2OO'1 450_1

p_ENTER

START

1.AppuyezsurlatoucheSTOP/CLEAR(ARRET/SUPPRIMER).

2.AppuyezsurlatoucheMICRO/CONVECT(CUISSONPARCONVECTION).

3.Choisissezlacat_goried'aliment.

4.Selectionnezlaquantit6a I'aidedestouchesnum@otees.

5.AppuyezsurlatoucheENTER/START(ENTREE/DEMARRER).

TABLEAU DECUISSON PARCONVECTION

1 de 900g _t1,8kg

Pouletentier

R6tideporc,sans

os,filet

de 900g _t1,8kg

Placezle bacde

recup@ationsurle

plateautournantenverre.

Posezlesalimentssur

lagrille,directement

au-dessusdubacde

r_cup_ration.

Placezle bacde

r_cuperationsurle

plateautournantenverre.

Posezlesalimentssur

lagrille,directement

au-dessusdubacde

r_cup6ration.

Placezlesalimentsur

grille.

Placezla grillesurle

plateautournantenverre.

Repliezlesailessouslepoulet.Badigeonnezletoutde

beurrefondu.Placezle poulet,blancversle bas,surla

grille.Lorsquelefour_metunsignalsonore,retournezle

pouletetreprenezlacuisson.Laissezreposer5 minutes.

Placezle porcsurlagrillehauteurmini.Lorsquelefour

_metunsignalsonore,retoumezler6tietreprenezla

cuisson.Laissezreposer5 minutes.

Lasagnessurgel_es 3 280&600g Placezleslasagnessurgrille.Laissezreposerpendant

3 _t5 minutes.

Pommesdeterre 4 1a 4 pommes Placezlespommesdeterresurlagrille.Posezla grille

aufour deterre surleplateautournant.Lorsquelefouremetunsignal

sonore,retournezlespommesde terreet reprenezla

cuisson.Laissezreposer5 minutes.

i REMAROUE: i

Sivoussouhaitezv@ifierla cuissond'unalimentafinqueletempsnesoit@oul&retirezlaviande,lagrilleainsiquele bacder_cup_ration(si

vousenutilisezun)dufouravecpr@autionetfermezlaportedecedernierafind'emp@herunepertedechaleurexcessive.

Manuel d exploitation

CUISSON PARCONVECTION

Aucoursd'unecuissonparconvection,unel6mentchauffantest

utilis6pouraugmenterlatemperaturede Fair&I'int_rieurdufour.La

temperaturede lacuissonparconvectionvariede38°C&230°C.11

estpreferablede prechaufferlefourIorsquevousutilisezcemodede

cuisson.

Baisseztr_s I_gerementlatemperaturedufour parrapporth celle

indiqu_esurI'embailagesi voussouhaitezfairecuire une portion

rnoinsimportante.Letempsdecuisson peutvarlet enfonction de

I'aiimentou devos preferences.V_rifiez I'_tatd'avancernentdela

cuisson unefois letemps minimum_coul_, puis r_glezla dur_e

I'aidede la touche More(Plus)(9)ou Less (Moins)(1).

GRILLE

BAC DE RECUPERATION

Unbacderecuperationenemailvitrifi_estfourniavecle four.Lorsque

vousfaitesr6tirdesalimentsdanslefour,placez-lesdirectementsurla

grille.Centrezle bacder6cup6rationsurleplateautournantenverre

souslesaliments.

A lafindela cuisson,utilisezdesmaniquespourretirerlebacde

r_cup6rationdu fourencorechaud.Attentionauxgouttesetaux

_claboussureschaudes.Retirezlesalimentsdela grille,puissortezla

grilledufour.

N'utilisez paslesustensilessuivantsen modernicro-ondes:

Grille

Bac de r_cup_ration

-- Plateautournant

UtilisezlagrillepourlesmodesConvection,Cuissoncombin_eetMicro-

ondes.

Pourdemeilleursresultats,placezlesalimentssurlagrille.

IMPORTANT:

• NERANGEZJAMAISlagrilledanslefouretnevousen servezque

sivousdevezfairecuireplusieursaliments&lafoisouquela recette

enspecifierutilisation.

• Lefourrisqueraitd'etreendommag&

Manuel d exploitation

CUISSON PAR CONVECTIONAVEC

PRECHAUFFAGE

Exempie:pourr_gler lacuissonparconvection sur160°C.Utiiisez

un bacde r_cup_rationsi vousfaitescuire delaviandeou dela

voiaiiiesur lagrille.

STOP 1.AppuyezsurlatoucheSTOP/CLEAR(ARRET/

CLEAR SUPPRIMER).

convection 2.AppuyezsurlatoucheCONVECTION

(CONVECTION).

.5 3.Selectionnezlatemp@aturedecuisson_traide

32_°F destouchesnum6rot6es.

p_ENTER 4.AppuyezsurlatoucheENTER/START(ENTREE/

START DEMARRER).

, Apreslepr@hauffage,lemessagePLACEFOODONRACK

(PLACEZLESALIMENTSSURLA GRILLE)defilea 1'6cranetun

signalsonoresefaitentendre.Ouvrezla porteetplacezlesaliments

surlagrillede convection.

2000 s.

Z00°F450°F450°F'150_F

ENTER

START

Selectionnezletempsdecuisson&I'aidedes

touchesnum@ot@s.Ladur@maximalede

cuissonestde99minuteset99secondes.

Reportez-vousauguidedecuissonparconvection

enpage57.

Fermezlaporteetappuyezsurla toucheENTER/

START(ENTREE/DEMARRER).

REMARQUES:

latemp@aturedufourdiminuetresrapidementIorsquela porteest

ouverte;celanedolttoutefoispasemp@herlesalimentsd'6tre

cuitsnormalementa lafindutempsdecuisson.

Sivoussouhaitezv@ifierlacuissond'unalimentafinquele

tempsnesoit6coul6,retirezlaviande,la grilleainsiquelebac

der@up@ation(sivousenutilisezun)dufouravecprecautionet

fermezlaportedecedernierafind'emp@heruned@erditionde

chaleurexcessive.

CUISSON PARCONVECTION SANS

PRECHAUFFAGE

(viande,platmijot_ etvolaille)

Exempie:pourr_gier la cuisson parconvection sur 160°Cpendant

20minutes.Grille hauteurmini./mi-hauteurou plateautournant

enverre. Utilisezunbacder_cup_rationsi vous faitescuire dela

viandeou de la volaillesurla grille.

STOP

CLEAR

Convection

325°F

PLENTER

START

r_LENTER

_= START

1.AppuyezsurlatoucheSTOP/CLEAR(ARRET/

SUPPRIMER).

2.AppuyezsurlatoucheCONVECTION

(CONVECTION).

3.S61ectionnezlatemp@aturedecuisson_.

raidedestouchesnum@ot6es(vouspouvez

s61ectionnerunetemp@aturecompriseentre37

et230°C).

4.AppuyezunefoissurlatoucheENTER/START

(ENTREE/DEMARRER).

5.S61ectionnezletempsdecuissona.raidedes

touchesnum@otees.Ladur@max/malede

cuissonestde99 minuteset99secondes.

6.AppuyezsurlatoucheENTER/START(ENTREE/

DEMARRER).

IMPORTANT:

,,Sivousselectionnezuntempsdecuissonincorrect,reprenez

simplementlasaisie,puisappuyezsurlatoucheENTER/START

(ENTREE/DEMARRER).

,,SivousappuyezsurlatoucheSTOP/CLEAR(ARRET/

SUPPRIMER),puisquevoussaisissezle tempsdecuissoncorrect,

vousannulerezlemodeCONVECTIONetn'utiliserezquer6nergie

micro-ondesetNONI'energiede convection.

Manuel d exploitation

GUIDE DECUISSON PAR CONVECTION

1.Utiliseztoujoursla grillefournieaveclefourpourlacuissonparconvection.Placezlesalimentsdirectementsurlagrilledecuissonoudanslebac

de r_cup@ationquevousplacezensuitesurlagrille.

2.Lesrecipientsenaluminiumconduisentlachaleurrapidement.Pourla cuissonparconvection,lesrevStementsclairsetbrillantsdonnent

gen6ralementde meilleursr_sultatscarilsemp@hentunbrunissageexcessifdesalimentsau coursde lacuissondespartiescentrales.Utilisez

desmoules_.g&teauxeta tartes_tfondmat(revStementsatine)pourunbrunissageoptimal.

3.Lesrev_tementsfoncesounonbrillants,leverreetlevitroceramiqueabsorbentlachaleuretonttendancea ass@heretdurcirlasurfacedes

pr@arations.

4.IIestrecommandedepr@haufferlefourIorsquevousutilisezlacuissonparconvection.Laviande,lesplatsmijotesetlavolaillene n_cessitent

aucunpr_chauffage.

5.Afind'obtenirunecuissonuniformeet@onomiserdeI'_nergie,ouvrezla portedufouraussirarementquepossiblepourv@ifierlacuisson.

6.RetirezTOUJOURSlagrilledecuissondufourIorsquevoussouhaitezutiliserI'appareilen modeMicro-ondes.

7.Utilisezunplata pizzam_talliquerondou une,<t61e,,.

Moule:moulea painmetalliqueouenverre Couvrezlehautdumouleavecunefeuilled'aluminiumsi ledessus

P_.teavec

levure Temp@ature:175°O delap&teculttropvitependantlacuisson.Laissezrefroidir10

Dur6e:40-50min. minutesavantded@ouperle painentranches.

Pains

Moule:moulea painmetalliqueouenverre Laissezrefroidirsurlagrillependant15minutesavantdedemouler.

Sanstemps Temp@ature:175°O

de repos Dur6e:45-55min.

Moule:Moulea.pizzametalliqueoumoule Beurrezlemoule.D6mouleraussit6tapreslacuisson.

rondde23cmdediametre

Biscuits

Temp@ature:190°O

Duree:11-15rain.

Moule:moulem6tallique_tcheminee Nebeurrezpaslemoule.Avantdeled_mouler,suspendez-le

G&teaudes

Temp@ature:175°O I'envers(ex.:surunebouteille_tcol_troit)pendant90 minutespour

anges Duree:42-47rain. lelaissezrefroidir.

Moule:MouleBundtde280cl Beurrezlemoule.D6moulezapresavoirlaiss6reposerpendant10

G_tteau

Bundt Temp@ature:175°C _t15minutes.

Duree:42-47rain.

Moule:moulerondou carrede20 _.23cm Beurrezlemoule.Poursavoirsileg&teauestcult,enfoncezun

G_tteau6tag_ Temp@ature:175°CDur_e:32-37min. cure-dentsaucentre.Oelui-cidoltressortirpropre.

Moule:moulea pizzarond. D@osezde petitesboulesdep_.tesurlemoulenonbeurr_.Retirez

Enboules Temp@ature:175°O dufourIorsquele centredescookiesestencoremou.Laissez

Duree:15-20min. reposeruneminutedanslemouleavantde laisserrefroidirsurla

Cookies grille.

Moule:moulerondou carrede20 _t23cm Beurrezlemoule.SortezleplatdufourIorsquelecure-dentspiqu6

Enbarre Temp@ature:175°O entrelebordetlecentreressortpropre.

Duree:25-30min.

Moule:moulea petitsg&teaux6 portions Beurrezleslogesouutilisezdescaissettesdepapier.N'UTILISEZ

Petitsg&teaux/ muffins Temp@ature:175°O PASdecaissettesenaluminium.Lesg&teauxsontpr_tsIorsquele

Duree:15-20min. cure-dentsressortpropre.

Moule:plata tarteenverreouenm_tal. SortezlatartedufourIorsquelagarniturea prisetquelap&teest

Tartes Temp@ature:175°O dor6e.

Duree:45-55min.

Moule:moulerondde20 _t23cmou moulea D_moulez@slasortiedufour.

pizzade 30cm.

Petitspainsaulait Temp@ature:190°O

Dur_e:15-19rain.

Manuel d exploitation

ASTUCES POUR LA CUiSSON COIVIBINEE

La cuissoncombin6eutiliseI'_nergiemicro-ondesetlacuissonpar

convectionavecfonctiongrilafinder_duireletempsdecuisson.

Cettem6thodepermetd'obteniruneviandefondante&I'int@ieuret

croustillante&I'ext@ieur.Lorsd'unecuissoncombinee,lemicro-ondes

alterneautomatiquemententrelachaleurparconvectionet I'energie

micro-ondes.Cetypede cuissondisposed'unr6glagepr@rogramm_

pouruneutilisationentoutesimplicit&

ASTUCES UTILES POUR LA CUISSON

COIVlBINEE

1.IIestpossibleder6tirlaviandedirectementenlapla_;antsurlagrille

deconvection.Lorsquevousutilisezcettederniere,veuillezconsulter

leguidedecuissondeI'appareilpoursavoircommentI'utiliser

correctement.Voirpage59.

2.Lesmorceauxdebceufmoinstendrespeuvent_trer6tisetattendris&

I'aidedesacsdecuissonaufour.

PRECAUTIONS

1.Touslesustensilesdecuisineutilisespourlacuissoncombin@

doiventala lois8tretransparents(con£uspourlaisserpasserles

micro-on@s)etpouvoiralleraufour.

2.N'UTILISEZJAMAISd'ustensilesm_talliquesIorsdecetypede

cuisson.IIsrisqueraienteneffetdeformerdesarcselectriquesen

entranten contactaveclesparoisdu fouroulesgrillesettablettes

m_talliquesfourniesenaccessoires.Unarcestunedecharge

d'electricit6quiseproduitIorsquelesmicro-ondesentrentencontact

avecdum_tal.

CUISSONCOMBINEE

Convection220°C 30%

Exemple:pour effectuercuissoncombin_e pendant45 minutes:

STOP 1.AppuyezsurlatoucheSTOP/CLEAR(ARRET/

CLEAR SUPPRIMER).

Combination 2.AppuyezuneloissurlatoucheCOMBINATION

Cooking

COOKING(CUISSONCOMBINEE).

*LemessageROASTENTERCOOKINGTIME

s'affiche.

4 5 0 0 3.Saisissez45&I'aidedestouchesnum@ot_es

_oo°,:_;,_°,_,_o°__o°_ pourselectionnerletempsde cuisson(lefour

chaufferaautomatiquement&30%desa

puissance).

¢,_ENTER 4.AppuyezsurlatoucheENTER/START

START (ENTREE/DEMARRER).

REMARQUES:

,,la dur_emaximaledecuissonestde99 minuteset99secondes.

,,Sivoussouhaitezverifierlacuissond'unalimentafinquele

tempsnesoit@oul& retirezlaviande,la grilleainsiquelebac

de recup@ation(sivousen utilisezun)dufouravecpr@autionet

fermezlaportedecedernierafind'emp_,cherunepertedechaleur

excessive.

Manuel d exploitation

GUIDE DECUiSSON COMBINEE

,,Lorsquevousfaitesr6tirdelaviandeou delavolaille,vaporisezlagrillede ma%regrassev_g_taleen bombe.Placezlesalimentsdirectementsur

lagrille,dansunplatenc6ramique-m6tal.Placezleplatsurleplateautournantenverre.

,,R_glezlefoursurletempsdecuissonmaximumaI'aidedela toucheCOMBI(COMBI).Reglezla cuissonminimalearaidedelatoucheKITCHEN

TIMER(MINUTERIE).

,,Lorsquevousutilisezlacuissoncombinee,multipliezlepoidsdelaviandeparla dur_e(enminutes)pour500g indiqu6edansletableauci-dessous

pourobtenirletempsde cuisson.A la moiti_dutempsde cuisson,retournezlaviande,retirezlejusdecuissonou lagraissefondueaccumul6(e)

danslebac,replacezlaviandedanslefouretappuyezsurlatoucheENTER/START(ENTREE/DEMARRER).

,,V_rifiezI'avancementdelacuissonunefoisle tempsminimum6coul_etpoursuivezcelle-cijusqu'aobtenirler6sultatd_sir_.Laissezreposer5

minutesavantdeservir.

R6tideboeufsansos

iii ! ! ! ii ii ii i i i i i i ii i i ii ii ii ii i i ii i ! ii ii ii ii !i ii i i i ii ii ii ii i ii i iiiiiiiiiiiii iiiiiiiiiiiiiiiiiiiiii i i ! ! i ! !i ¸ ! !i !i !i !i !i ! ! ! i i i ! i iiiiiiiiiiiii i iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii i i i!

De1,3_t2,7kg

Carr_deporcr6ti,sansos De1,3_t2,7kg

Pouletentier De1,3_t2,7kg

Biencult76°C 20-22

A point70°C 17-20

Biencult76°C 18-21

A point70°C 16-18

blancdepoulet:76°0

aile/ cuissedepoulet:85°C 12-15

Manuel d exploitation

GRILLE

La grillepermetungaindeplacenonnegligeableIorsquevousutilisezplusieursr_cipients&lalois.

Pourutilieer lagrille:

1.Placez-lacorrectementsurlesquatresupportsenplastique.

,,Ellene DOlTPAStoucherlesparoism_talliquesouI'arri&,redufour_tmicro-ondes.

2.Placezdesquantitesde nourritureequivalentesAU-DESSUSETENDESSOUSde lagrille.

,,Veillezace quelesquantit6sd'alimentssoienta peupres_galesafinder@artirau mieux1'6nergiede lacuisson.

IMPORTANT:

,,NERANGEZJAMAISlagrilledanslefouretNELUTILISEZQUESIvousdevezfairecuireplusieursaliments&lafoisouquela recetteen

I specifieI'utilisation.

[, Danslecascontraire,lefourrisqueraitd _treendommag&

Manuel d exploitation

GUIDE DECUISSON

Guidede cuissondesviandes

,,Placezle morceaudeviandea cuiredansunplat,surunegrillea r6tir(ustensilesutilisablesenfoura micro-ondes).

,,Commencezla cuissonentournantla partiegrassedelaviandeverslebas.Utilisezdefinesbandelettesdepapieraluminiumpourprot_ger

I'extr_mit_desosou lespartiesfines.

,,Relevezlatemp@atureenplusieursendroitsavantdelaisserreposerlaviandeletempsrecommand&

,,Lestemp@aturessuivantesindiquentleretraitdelaviande.Latemp@aturede laviandeaugmentedurantletempsderepos.

R6tide b_eufsansos(jusqu'a

15A24 min./kg&63°C

(saignant)

18_t27 minparlivre_t71°C

(h point)

14a31 min./kg_t76°C

(bien cult)

Maximum(10)

pendantles5

premieresminutes,

puismoyenne(5)

Surlagrille,tournezla partiegrassedu r6tiversle

bas.Couvrezavecdupapierparaffin&Retournez

Iorsdelacuisson.Laissezreposerpendant10-15

minutes.

Maximum(10) Surlagrille,tournezlapartiegrassedu r6tiversle

Porcavecou sansos(jusqu'a 24&33min./kg_t76C pendantles5

bas.RetournezIorsde lacuisson.Laissezreposer

1,8kg) (bien cult) premieresminutes, pendant10-15minutes.

puismoyenne(5)

,,Vouspouvezvousattendrea uneaugmentationdetemp@aturedurantletempsderepos.

i Saignant 57,22°C 62,78°C

Bo_uf iA point 65,56°C 71,11°C

Biencult 71,11°C 76,67°C

jApoint 65,56°C 71,11°C

Porc

Biencult 71,11°C 76,67°C

I . ,

i Trescu_t 76,67°C 82,22°C

Volaille

Peucult 71,11°C 76,67°C

Guidede cuissondesvolailles

,,Placezle morceaudeviande&cuiredansunplat,surunegrille&r6tir(ustensilesutilisablesenfour_tmicro-ondes).

,,Couvrezlaviandeavecdupapierparaffin_poureviterles@laboussures.

,,Utilisezdupapieraluminiumpourprot_gerI'extr_mit_desos,lespartiesfinesouleszonesdej&cuites,pourpasqu'ellesnecuisenttrop.

,,Relevezlatemp@atureenplusieursendroitsavantdelaisserr_

Pouletentierjusqu'&

1,8kg

Morceauxde poulet

jusqu'&1,8kg

Tempsde cuisson:13&20 min./kg

82,22°C,trescult

76,67°C,peucult

Niveaude puissance:Moyennehaute

(7).

Tempsde cuisson:13a20 min./kg

82,22°C,trescult

76,67°C,peucult

Niveaude puissance:Moyennehaute

(7).

3oserlaviandeletempsrecommand&

Surla grille,placezlec6teblancsdupouletverslebas.Couvrezavecdupapier

paraffin&RetournezIorsdela cuisson.Continuezlacuissonjusqu'acequele

jusdupouletdevienneincoloreetquela viandeautourdesosnesoitplusrose.

Laissezreposerde5a 10minutes.

Placezlepouletc6t_ossurleplat,entournantleszoneslesplus@aisses

versI'ext@ieurduplat.Couvrezavecdupapierparaffin&RetournezIorsde la

cuisson.Continuezlacuissonjusqu'_tcequelejusdupouletdevienneincolore

etquelaviandeautourdesosnesoitplusrose.Laissezreposerde 5a 10

minutes.

Manuel d exploitation

Guide de cuisson des fruits de met et du poisson

• Faitescuirelepoissonjusqu'acequ'ils'emiettefacilementavecunefourchette.

•Placezlepoissona cuiredansunplat,surunegrillea r6tir(ustensilesutilisablesenfoura micro-ondes).

,,Utilisezuncouverclebienajustepourfairecuirele poisson_tla vapeur.Sivousutilisezdu papierparaffineoudupapierabsorbantpourcouvrirle

poisson,lavapeurneserapassuffisante.

,,WrifiezI'_tatdupoissonapresletempsdecuissonminimum,afindenepaslefairetropcuire.

Steaks

Jusqu'&700g

Filets

Jusqu'a700g

Crevettes

Jusqu'&700g

Tempsdecuisson:13b.22 min./kg

Niveaude puissance:Moyenne

haute(7).

Tempsdecuisson:7& 15min./kg

Niveaude puissance:Moyenne

haute(7).

Tempsdecuisson:7& 12min./kg

Niveaude puissance:Moyenne

haute(7).

Positionnezlesdamessurunegrille,enplagantlapartiela plus@aissevers

I'ext@ieur.Couvrezavecdupapierparaffine.Retournezet repositionnezlesdarnesen

milieudecuisson.Faitescuirele poissonjusqu'&cequ'ils'6miettefacilementavecune

fourchette.Laissezreposerde3_t5minutes.

Positionnezlesfiletsdansunplata gratin,entournantlesmorceauxlesplusfinsvers

lebas.Couvrezavecdupapierparaffin6.Silesfiletssont@aisde plusde 1,5cm,

retournez-lesetrepositionnez-lesenmilieudecuisson.Faitescuirele poissonjusqu'a

cequ'ils'emiettefacilementavecunefourchette.Laissezreposerde2 &3 minutes.

Positionnezlescrevettesdansunplat&gratin,suruneseulecouche,sansqu'ellesse

chevauchent.Couvrezavecdupapierparaffin6.Faitescuirelescrevettesjusqu'&ce

qu'elless'opacifientetse raffermissent,en lesm_langeant2 ou3 fois.Laissezreposer

pendant5 minutes.

Guide de cuisson des eufs

,,Nefaitesjamais cuiredesceufsni r@hauffezdesceufsdursdansleurcoquille;ils risqueraientd'exploser.

,,Perceztoujourslesceufsentierspoureviterqu'ilsn'_clatent.

,,Faitescuirelesceufsavotreconvenance.Attention,ilspeuventdurcirs'ilssonttropcults.

Guide de cuisson des I gumes

,,Lavezles16gumesavantde lesfairecuire.IIn'estpastoujoursn6cessaired'ajouterdeI'eau.Pourlacuissonde16gumesdefortedensite,par

exempledespommesdeterre,descarottesetdesharicotsverts,ajoutezenviron1Averred'eau.

,,Leslegumesdepetitetaille(carottesenrondelles,petitspois,etc.)cuisentplusvitequeceuxdegrandetaille.

,,Les16gumesentiers,notammentlespommesdeterre,lescourgesou les@isdemais,doivent_treplac6sencerclesurleplateautournantavant

la cuisson.Retournez-les_tlamoiti_dutempspr@upourunecuissonplusr_guliere.

,,PourlesI_gumesdetypebrocoliouasperge,placezlapointeaucentreduplatetlepiedversI'ext@ieur.

,,Lorsde lacuissondeI_,gumescoup_s,couvreztoujoursle platavecuncouvercleou unfilmplastiqueperce(utilisableenfoura micro-ondes).

,,PiquezlapeaudesI_gumesentiersnonpelesavantlacuisson,notammentdespommesdeterre,descourgesoudesaubergines,pour@iterqu'ils

eclatent.

,,Pourunecuissonplusreguliere,m61angezourepositionnezles16gumesentiersen milieudecuisson.

,,D'unemanieregen6rale,plusI'aliment&cuireestdense,plusletempsdereposrequisestlong.Letempsde reposestladureenecessairepour

terminerlacuissondesalimentsetdes16gumesdensesou degrandetaille,unefoisqu'ilsontet6sortisdufour.Unepommedeterrecuitepeut

reposerpendantcinqminutesavantquelacuissonsoittermin_e,tandisqu'unplatdepetitspoispeut_treserviimmediatement.

Ustensiles de cuisine

GUIDE DESUSTENSILES POUR IVIICRO-ONDES

VERREALLANTAUFOUR(trait_ pour les

chaleurs _lev_es):

Platspolyvalents,moules_tpain,plats&

tarte,moulesa g_.teau,verresmesureurs,

casserolesetbolssansbordurem6tallique.

PORCELAINE:

Bols,tasses,platsde serviceetassiettesans

bordurem6tallique.

PLASTIQUE:

Filmenplastique(commecouvercle):posez

lefilmen plastiqueI&chementsurleplatet

appuyezsurlesbords.

Filmenplastiqueperce,enremontant

16gerementunbordpourlaissers'echapper

I'exc6dentdevapeur.Leplatdolt_treassez

profondpourquelefilmenplastiquene

touchepaslesaliments.

Lorsquelesalimentschauffent,ilspeuvent

fairefondrelefilmenplastiquea chaquepoint

de contact.

Utilisezdesplatsettassesen plastique,des

recipientsdecongelationsemi-rigideset

dessachetsenplastiqueuniquementpour

destempsde cuissonr6duits.Utilisez-les

avecsoin car leplastiquepeutramollirau

contact desalimentschauds.

PAPIER:

Papierabsorbant,papierparaffine,serviettes

en papieretassiettesencartonsansbordure

ou dessinm6tallique.V@ifiezsurI'etiquettedu

fabricantquele pro@its'utilisedansunfour_.

micro-ondes.

USTENSILESMETALLIQUES:

Le metal emp6che 1'6nergie des micro-ondes d'atteindre le aliments

et entraine une cuisson irr6guliere. Evitezdonclesbrochettesm6talliques,les

thermometresou lesplateauxen aluminium.Les ustensiles metalliques peuvent

creer des arcs 61ectriques susceptibles d'endommager votre four & micro-

ondes.

DECORATIONMETALLIQUE:

Vaisselle avec bordure ou bande m6tallique, cocottes, etc. La bordure

m6tallique emp6che la cuisson normale et peut endommager le four.

PAPIERALUMINIUM:

Evitezlesgrandesfeuillesdepapieraluminiumcarellesg6nentlacuissonetpeuventcr6er

desarcselectriquesdangereux.Utilisezdepetitsmorceauxdepapieraluminiumpour

protegerlesailesetlescuissesdevolaille.LaissezTOUTpapieraluminiumaumoinsa2,5

cmdespatoisetde laportedufour.

BOIS:

Les bols et planches en bois peuvent secher et se fendre ou craquer

Iorsque vous les utilisez dans le four b.micro-ondes. Les corbeilles

r6agissent de la m6me fa9on.

USTENSILESCOUVERTSENTIEREMENT:

Assurez-vous de laisser des ouvertures pour que la vapeur puisse

s'echapper des ustensiles couverts.

Percez les sachets en plastique de legumes ou d'autres aliments avant la

cuisson.

Des sachets completement fermes pourraient exploser.

PAPIERKRAFT:

Evitez d'utiliser des sachets en papier kraft.

IIs absorbent trop la chaleur et pourraient brOler.

USTENSILESDEFECTUEUXOUABIMES:

Un ustensile f616, defectueux ou ab'_m6peut casser clans le four.

LIENSMETALLIQUESDEFERMETURE:

Retirez les liens metalliques de fermeture des sachets en papier ou en

plastique.

IIs chauffent et pourraient entrainer un incendie.

tretien et nettoyage

ENTRETIEN ET NETTOYAGE

Pourplusd'efficacit6etdes6curit_,nettoyez

r_gulierementI'int@ieuretI'ext6rieurdufour.

Veilleztoutspecialement&cequelepanneau

int@ieurde laporteetlafaceavantdufourne

soientpassouill6spardela graisseoudes

aliments.N'utilisezjamaisde poudre ou

de tamponsnettoyeursagressifs. Essuyez

I'interieuretI'ext@ieurdumicro-on@s,y

comprislecouvercleinf@ieurde I'evacuation,

avecunchiffondouxetunesolution

detergentedouceetchaude(etnonbrGlante).

Puisrincezets_chezen essuyant.Utilisezun

nettoyantpourchromeetlustrezlessurfaces

enchrome,enm_taleten aluminium.Essuyez

immediatementlesprojectionsavecdupapier

absorbanthumide,notammentapresavoir

cuisin6dupouletoudubacon.Nettoyezvotre

fourunefoisparsemaineouplussouventsi

necessaire.

Observezlesinstructionssuivantespour

nettoyeretassurerI'entretiendevotrefour.

•Nettoyez reguli@ementI'int@ieurdu

four afin qu'il soit toujours propre. Les

residus d'aliment et leseclaboussures

de liquides colles sur les parois du four

peuvent diminuer I'efficacite du four.

•Nettoyez immediatement tout liquide

ou aliment renverse. Utilisez un chiffon

humide et un detergent doux. N'utilisez

pas de produits detergents corrosifs ou

abrasifs.

• Pourdetacher plus facilement les

residus d'aliments ou de liquides colles

& I'int@ieurdu four, versez deux verres

d'eau (ajoutezle jus d'un citron pour

obtenir un parfum frais) darts un saladier

en verre etfaites chauffer & la puissance

Maximum pendant 5 minutes ou jusqu'&

ce que I'eaubouille. Laissez reposer9,

I'int@ieurdu four pendant 1& 2 minutes.

•Sortez le plateautournant en verre

pour le laver ou pournettoyer le four.

Poureviter de casser le plateauen

verre, manipulez-le avec precaution

et evitez de verser de I'eaudessus

immediatement apres une cuisson.

Lavez soigneusement le plateau dans

de I'eausavonneuse chaude ou au lave-

vaisselle.

•Nettoyez I'ext@ieurdu four b,I'aide de

savon etd'un chiffon humide. Sechez

avec un chiffon doux. Pour eviter

d'endommager les pieces maftresses du

four, ne laissez pas d'eau rentrer par les

orifices de ventilation.

• Lavez la vitre de la porte avec de I'eau

et un produit detergent doux. Utilisez

toujours une @onge ou un chiffon doux

pour eviter de rayer les surfaces.

•Si de la vapeur a laisse des traces &

I'interieur ou& I'ext@ieurde la porte du

four, nettoyez-les& I'aide d'un chiffon

doux. La vapeur peut se concentrer

Iorsque le four est en marche et

engendre un fort taux d'humidite ; cela

n'implique absolument pas une fuite du

four & micro-ondes.

• Ne mettez jamais le four en marche

Iorsqu'il estvide ;ceci pourrait

endommager le magnetron ou le

plateauen verre. Vous pouvez laisser

en permanence un verre d'eau

darts le four, afin d'@iter tout risque

d'endommagement si le four est mis en

marche accidentellement.

GRILLE/ BACDE

RECUPARATION

Nettoyezlagrilleetleplateau/bacdepropret6

enemailvitrifi6&I'aided'unsavondouxetd'une

brossea pollssouplesouennylon.S6chez-les

en%rement.N'utilisezpasdebrossesoude

_roduitsdenettoyageabrasifspournettoyerla

rilleoulesustensilesen_mailvitrifie.

NETTOYAGEDU FILTRE A

GRAISSE

Lefiltrea graissedolt6treretireetnettoy6

souvent,aumoinsunefoisparmois.

1.Pourretirerlefiltre&graisse,faites-leglisser

surle c6t_.Tirezlefiltreverslebaset

poussez-ledeI'autrec6t_.Lefiltretombe.

2.Trempezlefiltreb.graissedansunesolution

d'eauchaudeetdedetergentdoux.Rincez-

leabondammentetsecouez-lepourle

s6cher.N'utilisezpasd'ammoniaque;

nemettezpaslefiltre au lave-vaisselle.

L'aluminiumrisquedenoircir.

Pourremettrelefiltreenplace,faites-le

glisserdanslafentelat@ale,puispoussez-

levers lehautetverslecentredufourpour

leverrouiller.

REMPLACEIVlENTDU FILTRE

A CHARBON

Sivotrefourestventileb.I'int@ieur,lefiltre

&charbondolt_treremplacetousles6 a 12

mois,voireplussouventsinecessaire.Le

filtre&charbonne peutpas_trenettoye.Pour

commanderunfiltre&charbonneuf,contactez

leservicepiecesd_tacheesducentrede

serviceagre_leplusprochedechezvous

ouappelezle1-800-536-6247(Etats-Unis/

Canada).

1.DebranchezlefouroucoupezI'alimentation

secteur.

2.Ouvrezlaporte.

3.Retirezlesdeuxvis defixationdelagrillede

ventilation(2vis moyennes).

4.Faitescoulisserlagrilleverslagauche,puis

tirez-latoutdroitversI'ext@ieur.

5. Retirez le filtre usage.

tretieu et uettoyage

6. Ins@ez un nouveau filtre

charbon. Le filtre doit reposer avec

I'angle indique.

REMPLACEMENT DE

L'ECLAIRAGE DUFOUR

1.Debranchezle fouroucoupezI'alimentation

secteur.

2.Ouvrezla porte.

3. Retirezlesvisdefixationducouvercledela

ventilation(2vismoyennes).

Faitescoulisserla grilleverslagauche,puis

tirez-latoutdroitversI'ext@ieur.

7. Fixez les vis de montage et fermez

la porte. Retablissez I'alimentation

secteur et reglez I'horloge.

[ FILTREA CHARBON'REFERENCE: i8310P009-60

5.Retirezensuitelavissitu6eau-dessusde

la portepresducentredufour;cettevis

assurelafixationducaissond'@lairage.

FIEMPLACEMENT

DE L'ECLAIFIAGE DE

NUIT/DE LA ZONE DE

CUISSON

6. RetirezlesupportdeI'ampoule.

EN OPTION

Kitsdefinition

UXA3036BDB- NOIR

UXA3036BDW- BLANC

UXA3036BDS- INOXIDABLE

AClER

Lorsquevousremplacezunehottede36",le

kitdefinitionremplitla largeurrestantepour

donnerunfinid'apparenceint_gr_e.

Pouruneinstallationentrearmoires

uniquement; neconvientpaspourune

installationsurlec6t_d'unearmoire.

Chaquekitcontientdeuxpanneauxdefinition

de 3"de large.

1.D6branchezlefourou coupezI'alimentation

secteur.

2.Retirezlesvisdefixationdela protectionde

I'ampoule.

3. Remplacez I'ampoule par un

modele identique de 20 watts.

7.RemplacezI'ampouleparunmo@le

identiquede20watts.

8. Replacezle supportdeI'ampoule.

9.Replacezlagrilleet les2vis.Replacezles

visdefixation.R_tablissezI'alimentation

secteur.

4.ReplacezlaprotectiondeI'ampouleet les

vis defixation.

5. Retablissez I'alimentation secteur.

D pa age

GUIDE DE DEPANNAGE

Avantd'appelerunr@arateurpourvotrefour,v@ifiezles_16ments

indiquesdansla listedesproblemescourantsetde leurssolutions.

Lefour etI'_crand'affichagenefonctionnent pas.

•Branchez correctement [ecordon d'alimentation sur une prise

secteur raise b,la terre.

•Si la prise est contr61eepar un interrupteur mural,assurez-vous

que celui-ci est allume.

• Debranchez la prise du secteur, attendez dix secondes, puis

rebranchez-la.

• Rearmezle disjoncteur ou remplacez tout fusible grille.

•Branchez un autre appareil sur cette prise ; s'il ne fonctionne

pas, contactez un electricien qualifie pour r@arer la prise.

•Branchez le four sur une prise differente.

L'_crand'affichagefonctionne, mais lefour nese metpasen

marche.

• Assurez-vous que la porte est correctement fermee.

•Verifiez qu'aucun morceau d'emballage ou d'un autre mat@iau

n'est coince dans le joint de la porte.

•Wrifiez que la porte n'est pas endommagee.

•Appuyez deux fois sur Cancel (Annuler) et entrez de nouveau

les instructions de cuisson.

Lefour s'arr_teavantqueletempsde cuissonsoitterming.

• Si aucune coupure de courant n'a eulieu, debranchez la prise

du secteur, attendez dix secondes, puis rebranchez-la. Si une

coupure de courant a eu lieu, I'ecran affiche le message:

PLEASETOUCHCLOCKANDSETTIMEOFDAY.(TOUCHEZ

L'HORLOGE ET REGLEZ L'HEURE.)

• Reinitialisez I'horloge et entrez vos instructions de cuisson.

• Rearmezle disjoncteur ou remplacez tout fusible grille.

Lesailmentscuisenttrop lentement.

•Assurez-vous que le four est branche sur une ligne de 20

amperes.

L'utilisationd'un autre appareil sur le m_me circuit peut

entra'inerune chute de potentiel. Si necessaire, utilisez un

circuit dedie pour le four.

Des_tinceliesou desarcs_lectriquesapparaissent.

• Retirez du four tout ustensile, platou toute attache metallique.

Si vous utilisez du papier aluminium, servez-vous uniquement

de fines bandelettes et laissez un espace d'au moins3 cm

entre le papier et les parois int@ieuresdu four.

Leplateautournantfait dubruit ou estcoil_.

• Nettoyez [eplateau, I'anneau du guidageet la paroi inf@ieure

du four.

•Assurez-vous que le plateau tournant et I'anneaude guidage

sont correctement mis en place.

L'utiiisationdevotrefour a micro-ondesentrainedesinterferences

avecunt_l_viseurou uneradio.

• IIs'agit du m_me type d'interf@ences que celles produites par

d'autres petits appareils menagers, tels qu'un s_che-cheveux.

D@lacez votre four & micro-ondes afin de I'eloigner des autres

appareils electriques (televiseur ou radio).

Remarque:

Si lefourest r_gi_pouruntempsdecuisson sup_rieura 25

minutes, ilseregiera delui-m_mesur une puissancea 70pour

cent apres25minutesafin dene pastrop cuire lesaliments.

Si vous n'arrivezpash r_soudreun probleme,contacteznotre

service d'assistance:

(1-800-536-6247)

Remarque

Garantie

Elements non couverts par ies pr sentes

garanties

• Leremplacementdesfusiblesdomestiques,ler6armementdes

disjoncteursoulamodificationduc_tblageelectriqueoudela

plomberie.

,,La maintenancenormaleetle nettoyagedeI'appareil,ycomprisdes

ampoules61ectriques.

,,Lesproduitsdontlenumerodes_rieoriginala _t_retir&alt_r6oun'est

pasclairementdetermin&

,,Lesproduitsachet6s&desfinscommerciales,industriellesou

locatives.

,,Lesproduitssitu_sendehorsdesEtats-Unisou duCanada.

,,Lesservicessuppl6mentairesdemandesparI'utilisateuren plusdes

servicesnormauxouendehorsdeshorairesou delazonedeservice.

,,Lesr6glagesapreslapremiereannee.

,,Lesr@arationsd_coulantdes616mentssuivants:

- Uneinstallationincorrecte,unmauvaisfonctionnementdu systeme

deventilationou uneoperationdemaintenance.

- Toutemodification,alt@ationoutoutajustementnonautoris6parle

fabricant.

- Tout(e)accident,utilisationimpropreou abusive,incendie,inondation

oucatastrophenaturelle.

- Toutraccordement&unealimentationen_lectricit6ouengaz.

- Touteutilisationdeplats,decontenantsoud'accessoires

inappropri_spouvantendommagerleproduit.

,,Tout transport.

Si vous avez besoin de faire appel a un

technicien qualifi

,,Contactez le revendeur aupres duquel vous avez fait

I'acquisition deI'appareil ou appelez MaytagServicesu-c,

Assistance clientele Jenn-Air au 1-800-536-6247, aux Etats-

Unis et au Canada pour trouver un technicien agre&

,,Conservezbienvotrepreuved'achatpourv@ifierlestatutdevotre

garantie.Consultezla section,<Garantie,,pourplusd'informations

surlesresponsabilit_sdeI'utilisateurdanslecadredesservicesde

garantie.

,,Si le revendeurou la societe de maintenance ne peut resoudre

votre probl_me, envoyez un courrier &Jenn-Air ServicesLLc,_.

I'attention de: CAIR®Center, P.O.Box 2370,Cleveland, TN

37320-2370, Etats-Unis, ou appelez le 1-800-536-6247 aux

Etats-Unis etau Canada.

REMARQUE:

Lorsquevoussignalezunproblemepartel@honeou parcourrier,

veuillezindiquerlesinformationssuivantes:

a. Votre nom, votre adresse et votre num@ode tel@hone ;

b. Le num@ode modele et le num@ode s@iede I'appareil;

c. Le nora et I'adresse de votre revendeur ou r@arateur ;

d. Une description claire du probleme rencontre ;

e. Une preuve d'achat (ticketde caisse).

Lesguides utilisateur, manuels d'instructions et fiches

techniques des pi_ces sont disponibles aupres de Maytag

ServicesLLc,Assistance clientele Jenn-Air.

MAYTAGN'ESTENAUCUNCASRESPONSABLEDESDOMMAGESACClDENTELSOUINDIRECTSSUBISOUCAUSESPARL'APPAREIL.

LapresentegarantievousoctroiedesdroitsspecifiquesreconnusparlaIoi,ainsiqued'autresvariantd'unetat&unautre.Parexemple,certainsetats

n'autorisentpasI'exclusionoula limitationdesdommagesaccidentelsouindirects;dansuntelcas,cetteclausenes'appliquepas.

Guia de uso y cuidado

iVlode[o JMV8166BA

CONSIGNES IMPORTANTES DE SECURiTE.............. 70

Precauciones ParaEvitar la Posible Exposici6n a Energia de

Microondas Excesiva ................................... 72

Obtener los mejores resuitados de cocci6 ............... 74

Caracteristicas ...................................... 75

Manual de instrucciones.............................. 77

Utensiiios paracocinar ............................... 96

Cuidado y iimpieza .................................. 97

Soluci6n de probiemas ............................... 99

Garantia .......................................... 100

Conservelasinstruccionesparaconsuitas futuras.

Aseg_resede queestaGuiade usoy cuidadoseconservecon elhomo.

Parte Nro. 8112P299-60

Form No. A/08/05 Nro. de c6digo: DE68-03143K

V V

CONSIGNESIMPORTANTES DE SECURITE

Lo _ueNecesitaSaber

SobreLasinstrucciones

DeSeguridad

Lasadvertenciase instruccionesimportantessobreseguridadque

aparecenenestaGuiade usoy cuidadonoestAndestinadasa cubrir

todaslasposiblescondicionesy situacionesquepuedenocurrir.Debe

actuarconsentidocomtJn,precauci6nycuidadocuandoinstale,realice

el mantenimientoopongaenfuncionamientoel microondas.

Comunfquesesiempreconsuvendedor,distribuidor,agentedeservicioo

fabricantesisurgenproblemasosituacionesqueustednocomprende.

.=conozcaLosSirnbolos,

AdvertenciasY Etiquetas

.=Seguridad

CONSERVE ESTAS I STRUCCIO

INSTRUCCIONESSEGURIDADIMPORTANTES

lnstruccionesde

Conexi6naTierra

El homo DEBEestar conectadoatierra. Laconexi6na tierrareduce

el riesgodedescargael_ctricayaqueofreceuncabledeescapeparala

corrienteel_ctricaencasodequehayauncortocircuito.Estehomoesta

equipadoconuncablequetieneunconductora tierraconunenchufe

conconexi6natierra.Elenchufedebeconectarsea untomacorriente

queest_correctamenteinstaladoyconectadoatierra.Consultelas

instruccionesde instalaci6n.

Consultea unelectricistao centrodeserviciocalificadosinocomprende

bienlasinstruccionesdeconexi6na tierra,o sitienealgunaduda

respectodesiel homoesterconectadoatierracorrectamente

Noutiliceuncableprolongador.Si elcabledealimentaci6ndel

productoesdemasiadocorto,hagaqueunelectricistacalificado

instaleuntomacorrientedetresranuras.Estehomodebeenchufarse

enuncircuitode60 Hzseparadoconlosvaloresel@tricosnominales

mostradosenlatabladeespecificaciones.Cuandoelhornocomparte

elcircuitoconotrosequipos,quiz_.sseanecesariounaumentoenlos

tiemposde cocci6ny puedensaltarlosfusibles.

El microondasfuncionaconla corrientenormaldom_stica,110-120V.

Declaraci6nde

lnterferenciade

Radiofrecuencia de la

Comisi.6nFederalde

Comunlcaclones

(EE. U.Solamente)

EsteequipogenerayutilizaenergfadefrecuenciaISM,y sinoseinstala

yseutilizacorrectamente,esdecir,enestrictocumplimientoconlas

instruccionesdelfabricante,puedecausarinterferenciaconla recepci6n

de radioytelevisi6n.Se hacomprobadoy confirmadoquecumpleconlos

IfmitesestipuladosparaEquiposISM(Industriales,CientMcos,M_dicos)

envirtudde lasecci6n18de losreglamentosdelaFCC,quehansido

dise_adosparaproveerprotecci6nrazonablecontratalinterferenciaen

unainstalaci6nresidencial.

Sinembargo,nosegarantizaquenohabr_,interferenciaenalguna

instalaci6ndeterminada.Siesteequipocausainterferenciaconla

recepci6nde radiootelevisi6n,Ioquepuededeterminarseapagandoy

encendiendoel equipo,serecomiendaqueel usuariointentecorregirla

interferenciadeunade lassiguientesmaneras:

*Cambiela orientaci6nde laantenaderecepci6nde radioo televisi6n.

*Ubiqueenotrolugarel hornode microondasconrespectoal receptor.

*Alejeel hornode microondasdel receptor.

*Enchufeel homode microondasen untomacorrientedistintoparaque

el hornode microondasy el receptorestenencircuitosdiferentes.

El fabricantenoesresponsabledeningunainterferenciade radioo

televisi6ncausadaporla modificaci6nno autorizadadeestehornode

microondas.Esresponsabilidaddelusuariocorregirtalinterferencia.

CONSERVE ESTAS I STRUCC

INSTRUCCIONESSEGURIDADIMPORTANTES

PrecaucionesPara

EvitarlaPosible

Exposici6na Energ[ade

IVlicroondasExcesiva

A.NOintentehacerfuncionarestehomoconlapuertaabiertapuesse

puedeproducirunaexposici6nperjudiciala laenergfade microondas.

Esimportantenoalterarnimodificarlastrabasdeseguridad.

B.NOcoloqueningQnobjetoentrelapartedelanteradelhomoy la

puertanidejequeseacumulesuciedado residuosde limpiadoresen

lassuperficiesdesellado.

C.NOpongaenfuncionamientoel homosiest,.da_ado.Es

particularmenteimportantequelapuertadelhomocierrebienyque

noseocasionendaresa:

1.lapuerta(doblada),

2.lasbisagrasy pestillos(roteso sueltos),

3.lasjuntasdelapuertay lassuperficiesdesellado.

D.El homonodebeserreguladoo reparadoporningunapersona

exceptoel personaldeserviciodebidamentecalificado.

CONSERVE ESTAS I STRUCCIO

INSTRUCCIONESSEGURIDADIMPORTANTES

CONSERVE ESTAS I STRUCC

o • f

Obtener los mejores resu|tados de cocclon

Caracteristicas

Placa de modelo y

n_mero de serie

Ventana Plato giratorio

con escudo Guia de devidrio

Manija de met&lico cocci6n

la puerta Estante

Istema de cierre de

seguridad la puerta

Rekillade

ventilaci6n

Bandeja

recogegotas

Panelde control

del horno

ESPECIFICACIONESOELHORNO

Alimentaci6n

el_ctrica 120VAC,60Hz

Potenciade

entrada 1,600W(EE.UU.)

Potenciade 950W

cocci6n (Norma60705lEO)

Frecuencia 2,450MHz

Potencianominal 14.5A(EE.UU.)

Dimensiones

exteriores

758x430x392mm

(Anchox Altox

Profundidad)

Capacidadinterior 1,6piescQbicos

Pesoneto 71Ibs.

Caracteristicas

FEATURES

(CARACTERISTIQUES)

1.DISPLAY(PANTALLA):Lapantallaincluye

unreloje indicadoresquele muestran

lahoradeldfa,losajustesdetiempo

decocci6nylasfuncionesde cocci6n

seleccionadas.

2.POPCORN(PALOMITASDEMAJZ):

Optimaestateclacuandopreparepalomitas

de maizensuhornode microondas.El

sensorleindicar_,al homocuantotiempo

cocinardependiendode lacantidadde

humedadquedetecteen laspalomitasde

maiz.Consultelap_tgina81paraobtener

masinformaci6n.

3.BAKEDPOTATO(PAPAAL HORNO):

Oprimaestateclaparacocinarpapas.El

sensorleindicar_,alhomocuantotiempo

cocinardependiendode lacantidadde

humedadquedetecteen laspapas.

Consultela p_tgina82paraobtenermas

informaciGn.

4.REHEAT(RECALENTAMIENTO):Optima

estateclapararecalentarunplatode

comida,guisosy pastas.Elsensorle

indicar_,alhomocuantotiempococinar

dependiendode lacantidadde humedad

provenientedela comida.Consultela

pAgina82 paraobtenerm_tsinformaciGn.

5.SENSORCOOK(COOOl0NCON

SENSOR):Oprimaestateclapara

cocinarverdurascongeladas,desayunos

congelados,comidascongeladas,verduras

frescasycamarones.Elsensorleindicar_.

al homoel tiempodecoccbndependiendo

dela cantidaddehumedadproveniente

dela comida.ConsultelapAgina82para

obtenerm_.sinformacbn.

6.PIZZASLICE(REBANADADEPIZZA):

Oprimaestateclapararecalentarlapizza.

Elsensorleindicar_,alhomocuantotiempo

cocinardependiendode lacantidadde

humedadquedetecte.Consultelap_tgina

81paraobtenermasinformaciGn.

7.MORE(MAS):Oprimaestateclapara

agregarm_tstiempodecocci6n.Consultela

p_tgina78paraobtenerm_.sinformaciGn.

8.LESS(MENOS):Optimaestateclapara

restartiempode cocci6n.Consultelap&gina

78paraobtenerm_tsinformaci6n.

9. AUTO COOK (COCClGN

AUTOM/_TICA): Oprima esta tecla

para cocinar alimento para beb&

bebidas, emparedados congelados,

tocino y arroz instanta.neo.

10.AUTODEFROST

(DESCONGELAMIENTOAUTOMATICO):

Optimaestateclaparadescongelar

alimentossegQnel peso.Consultela

p&gina85paraobtenermasinformacbn.

11.SSNACKS,SOFTEN/MELT(ABLANDAR/

DERRETiR):Oprimaestasteclaspara

cocinarcomidasespedficas.Consulte

lasp_.ginas86y87paraobtenermas

informaciGn.

12.MICROCONVECT:Optimaestateclapara

cocinarunpolioentero,carnedecerdo,

lasagnacongeladay papasal horno.

13.CONVECTION(CONVECCION):Optima

estateclacuandoprogramelacocci6npor

convecci6n.

14.COMBiNATiONCOOKING(COCCl0N

COMBINADA):Oprimaestateclacuando

programela cocciGncombinada.

15.NOMERO:OptimalasteclasnumGricas

paraingresareltiempodecocci6n,el nivel

depotencia,lascantidadeso lospesos.

16.POWERLEVEL(NIVELDEPOTENCIA):

Optimaestateclaparaseleccionarunnivel

depotenciadecocciGn.

17.STOP/CLEAR(APAGAR/ANULAR):

Oprimaestateclaparaapagarelhornoo

anulartodaslasentradas.

18.ENTER/START(INGRESAR/

COMENZAR):Oprimaestateclapara

iniciarunafunciGn.Siabrelapuerta

despu_sde queel homocomienzaa

cocinar,cierrela puertayoptimala

tecla ENTER/START(INGRESAR/

COMENZAR)nuevamente.

19.CONTROLSETUP(CONFIGURACl0N

DECONTROLES):Optimaestatecla

paramodificarlasconfiguraciones

predeterminadasdelhorno.Consultela

pAgina77paraobtenermasinformacbn.

20.ADD30 SEC(AGREGAR30 SEG):

Oprimaestateclaparaajustarycomenzar

r_tpidamenteenel niveldepotenciadel

100%.ConsultelapAgina78 paraobtener

mdtsinformaciGn.

21.TURNTABLEON/OFF(PLATO

GIRATORIOACTiVADO/

DESACTIVADO):Oprimaestateclapara

desactivarel platogiratorio.Aparecer_.la

palabra"OFF"(desactivado)enla pantalla.

Consultelap_tgina77 paraobtenermas

informaciGn.

NOTA:

TURNTABLEON/OFF(PLATO

GIRATORIOACTIVADO/DESACTiVADO)

noestAdisponibleenlosmodoscocciGn

consensorydescongelamiento.

22.CLOCK(RELOJ):Oprimaestateclapara

ingresarlaheradeldia.Consultelapagina

77 paraobtenerm_tsinformaciGn.

23.LIGHTTIMER(TEMPOREADORDELA

LUZ):Oprimaestateclaparaconfigurarel

temporizadorde laluz.Consultelapagina

78paraobtenerm_tsinformacbn.

24.KITCHENTIMER(TEMPORIZADOR

DELA COCINA):Optimaestateclapara

configurareltemporizadordela cocina.

Consultela pAgina77paraobtenerm_ts

informaci6n.

25.VENT5 SPEED(VentilaciGncon 5

veiocidades):Optimaestateclapara

elegirunadelas5 velocidadesdel

ventilador.

26.VENTON/OFF(VentilaciGnactivada/

desactivada):Oprimaestateclapara

encendero apagarelventilador.Consulte

lapagina77paraobtenermAsinformaciGn.

27.VENTDELAYON/OFF(VentilaciGn

retrasadaactivada/desactivada):Oprima

estateclacuandoconfigureel tiempo

deventilaciGn(1,3,5,10,30minutos).

Consultelap_tgina77 paraobtenermas

informaciGn.

28.LIGHTHI/LO/OFF(LUZALTA/BAJA/

APAGADA):Oprimaestateclapara

encenderla luzde lacubierta.Consultela

pAgina78paraobtenermasinformaci6n.

Manual de instrucciones

CONOZCASUHORNO DE

MICROONDAS

Estasecci6nlosconocimientosbasicosque

debeconocerparamanejarsuhomode

microondas.Porfavorleaestainformaci6n

antesdeutilizarlo.

CLOCK (RELOJ)

Ejemplo: Paraponerelreloj a las8:00AM.

q_o< 1.OptimalateclaCLOCK.

800 2.Ingreselahorautilizandoel

4oo__,,,Fo_,,_ tecladonum_rico.

¢1ENTER 3.OptimalateclaENTER/

START

START.

4.Optima1 paraAM.l less

1000F

pt ENTER

Z START

5.OptimalateclaENTER/

START.

j NOTA:

,,Sigalospasos1-3anterioresenel modode

Lreo de24horas.

KITCHENTIMER

(TEIVlPORIZADORDELA

COClNA)

Puedeutilizarsuhomode microondascorno

temporizador.UtiliceelTemporizadorpara

programarhasta99 minutos,99segundos.

Ejemplo: Para programar 8 minutos.

K:._,_, 1.OprimalateclaKITCHEN

i_er

TIMER.

800 2.Ingreselahorautilizandoel

.........__'°_ tecladonum6rico.

,.OAENTER 3.OptimalateclaENTER/

START START.

Cuandohayatranscurridoeltiempo,

escucharase_alessonorasyaparecerdtla

palabraEND(FIN).

CONTROL SETUP

(CONFIGURACl0NDECONTROLES)

Puedemodificarlosvalorespredeterminados.

Consultela siguientetablaparaobtenerm_ts

informaci6n.

1 i Modode peso 1 Lbs.

seleccionado 2 i Kg.

2 Controldeserial 1 SonidoON

sonoraON/OFF (activado)

i (activada/ 2 SonidoOFF

desachvada) i (desactivado)

3 i Controlde pantalla 1 12HR

idereloj 2 124HR

4 Pantalla 1 Velocidadlenta

2 Velocidadnormal

3 Velocidadr@ida

5 Serialde 1 i ON (activada)

recordatoriode 2 i OFF(desactivada)

final

6 ModoDemo 1 i ON (activada)

2 OFF(desachvada)

7 Horadeverano 1 ON(activada)

2 OFF(desactivada)

Ejemplo: Paracarnbiarelrnodode peso(de

Lbs.a Kg.).

Corl_Pol

Sel,u }

Les

100"F

1.OptimalateclaCONTROL

SETUP.

2.Oprimala teclanum@ica1.

200_f:

3.Optimalateclanum6rica2.

VENT FAN(VENTILACl0N)

Laventilaci6nquitaelvapordeaguayotros

vaporesdelasuperficiede[email protected]

ventilaci6nfuncionaraen LEVEL2(Nivel 2)

siemprequeelhomoest6encendido.

Ejernplo:ParaseleccionarLevel4 (Nivel4).

on/off 1.OprimalateclaON/OFF

(encendido/apagado).

Estomuestrael Oltimo

nivelhastaqueusted

seleccioneel nivelde

velocidaddelventilador.

SSpeed 2.Optimalatecla5 SPEED

(5 velocidades)hasta

queen lapantalla

aparezcaLevel4 (Nivel

4).

OprimalateclaON/OFF(encendido/apagado)

paraapagarelventiladorcuandoIodesee.

NOTA:

Sila temperaturasubedemasiadoalrededor

delhomodemicroondas,elventiladorde

lacampanadeventilacidnseencender_.

automaticamenteenLEVEL2(Nivel2) para

enfriarel homo.Elventiladorseapagara

automaticamentecuandolaspartesinternas

est@frias.Cuandoestosucede,nose

puedeapagarlaventilaci6n.

DELAYOFF(RETRAS0APAGAD0)

Ejernplo:Paraapagarel ventiladordespu_s

de 30minutos parael Nivel4.

On/Off

5 Speed

Delay

Off

1.OptimalateclaON/OFF

(encendido/apagado).

2.Oprimalatecla5 SPEED(5

velocidades)hastaqueen

lapantallaaparezcaLevel4

(Nivel4).

3.OprimalateclaDELAY

ON/OFF(Retrasoactivado/

desactivado)cincoveces.

Enlapantallasedesplazala

frase"AFTER30 MINUTES"

(Despu_sde30 minutos).

TURNTABLE ON/OFF (PLATO

GIRATORIO ACTIVADO/

DESACTIVADO)

Paraobtenermejoresresultadosdecocci@,

dejeelplatogiratorioactivado.Puede

desactivarseparaplatosgrandes.

r,,,,_,_ PresioneTURNTABLEON/OFF

Orb/Off

paraactivaro desactivarelplato

giratorio.

NOTAS:

,,Estaopci6nnoesterdisponibleen

losmodoscocci@consensory

descongelamiento.

•A vecesel platogiratorio puedeestar

dernasiadocaliente.Tengacuidado

cuandotoqueelplatogiratoriodurantey

despu6sdelacocci6n.

•Nopongaenfuncionamientoelhomo

vacio,

Manual de instrucciones

CHILD LOCK (BLOQUEO

PARANINOS)

Puedebloquearel paneldecontrolparaevitar

queelmicroondasseinicieaccidentalmenteo

seautilizadoperniros.

Lafunci6nChildLocktambi6nest_tilcuando

selimpiael panelde control.ChildLockevita

laprogramaci6naccidentalcuandoselimpiael

paneldecontrol.

Ejemplo: Para configurar el bloqueo para

nifios.

p_ENTER Oprimaymantengaoprimida

START lateclaENTER/START

durantemasde3 segundos.

Enlapantallaseleer&

CHILDLOCKON(Bloqueo

paranirosactivado)y se

escuchar_.nunoserialsonora.

Ejemplo: Para cancelar el bloqueo para

nifios.

¢'t ENTER

START

Optimaymantengaoprimida

lateclaENTER/START

durantem_.sde3 segundos.

Desapareceralapalabra

LOCKED(Bloqueado)y

seescucharAnunoserial

sonora.

LIGHT HI/LO/OFF (LUZ ALTA/

BAJA/APAGADA)

OprimalateclaLIGHT

HI&O/OFFunavezparaluz

brillante,dosvecesparaluz

nocturna,otresvecespara

apagarla luz.

ADD 30 SEC(AGREGAR 30

SEG.)

Estateclaahorratiempoyle permite

configurarrapidamentey comenzarlacocci6n

enel microondassinlanecesidaddeoprimirla

teclaENTER/START.

Ejemplo:ParaprogramarAGREGAR30

SEGparaafiadir2 minutos.

Ad,J OptimalateclaADD30

30 S_.c.

SEC.4veces.Elhorno

comienzalacocci6nyla

pantallamuestralacuenta

regresivadeltiempo.

LIGHTTIMER

(TEMPORIZADOR DE LA LUZ)

Puedeprogramarla LUZparaqueseencienda

y se@agueautomaticamenteencualquier

memento.La hz seenciendeala mismahora

cadadiahastaquesereinicia.

Ejemplo:Seenciendea las 2:00AM,se

apagaalas 7:00AM.

Mododereloj de12horas.

1.OptimalateclaLIGHT

TIMER.

2. Ingreselahoraa laque

2 0 0 deseaqueseenciendala

_°°°F4_°°F_°°_ LUZ.

n ENTER 3.OptimalateclaENTER/

START START.

1.... 4.Oprima1 paraAM.

100_F

G ENTER 5.OptimalateclaENTER/

START START.

6. Ingreselahoraa laque

7 0 0 deseaqueseapaguela

"_°_*_°°4_°°_ LUZ.

7.OptimalateclaENTER/

j2kj_NTER

-" START START.

2 8.Oprima2 paraPM.

200°F

¢1ENTER 9.OprimalateclaENTER/

=-START START.

Mododereloj de24horas.

1.OptimalateclaLIGHT

TIMER.

2.Ingresela horaala que

2 0 0 deseaqueseenoienda

_°°°__s°°__°°" laLUZ.

n ENTER 3.Optimalatecla

START ENTER/START.

1.........9 0 0 4.Ingreselaheraa la que

,oo_.... .,_O_F_,'_ deseaqueseapague

laLUZ.

5.Oprimalatecla

¢*LENTER

= START ENTER/START.

Ejemplo: Pour annuler le LIGHT TIMER

(MINUTEUR D'ECLAIRAGE).

1.Optimala teclaLIGHT

TIMER.

0 2.Oprimala teclaO.

450°F

MORE/LESS (M/ S/MENOS)

Los botones More/Less le permiten

ajustar lostiempos de cocci6n

preconfigurados. S61ofuncionan en los

modes Sensor Reheat (recalentamiento

con sensor), Sensor cooking (cocci6n

con sensor) (excepto para Bebidas),

Add 30 sec. (agregar 30 seg), Custom

Cook (cocci6n personalizada) o Time

Cook (cocci6n per tiempo). Utiliceel

bot6n More/Less s61odespues de haber

comenzado a cocinar con uno de estos

procedimientos.

Morn9

425°F

'_ Less

100°F

1. ParaAGREGAR

mas tiempo a un

procedimiento de

cocci6n automatico:

Optima el bot6n MORE

(9) (M,_s).

2. Para REDUCIR

mas tiempo de un

procedimiento de

cocci6n automAtico:

Optima el bot6n LESS

(1) (Menos).

Manual de instrucciones

COCINAR CON NiVELE DE

POTENCIA ALTOS

Ejemplo: Para cocinar aiimentos

durante 8 minutos 30 segundos a una

potencia de1100%.

8 3 0 1.1ngreseel tiempo de

4OO°F2'_o°_,_5o'_ cocci6n.

A ENTER 2. Optima la tecla

START ENTER/START.

Cuando haya transcurrido el tiempo

de cocci6n, escuchara cuatro sefiales

sonoras y aparecer&la palabra END.

COClNAR CON NIVELES

DE POTENClA MAS BAJOS

Lacocci6nconelniveldepotenciaHIGH

nosiemprelebrindalosmejoresresultados

conlosalimentosquenecesitanunacocci6n

maslenta,talescomelascarnesasadas,los

alimentoshorneadoso losflanes.Su homo

tiene 9 ajustes de potencia adem_.s

de HIGH.

Ejemplo: Paracocinar alimentosdurante

7 minutos30segundos a unapotenciadel

70%.

7 3 0 1Ingreseeltiempode

37_°F2so°_,,_o°F cocci6n.

r,,,_,,_,,, 2. OprimalateclaPOWER

I{vel

LEVEL.

7 3.Ingreseennivelde

37s°_ potencia.

r_ENTER 4. OptimalateclaENTER/

START START.

Cuandohayatranscurridoeltiempode

cocci6n,escucharacuatroseflalessonorasy

aparecer_tlapalabra END.

Para conocer los niveles de potencia

consulte la guia de cocci6n en la

p_.gina 80.

IMPORTANTE:

* NOalmaceneniutiliceel estantede

alambreenestehomoa menosquese

vayaa cocinarmasdeunalimentoo una

recetaIorequiera.

, Podrfacausardafiosenelhomo.

COClNARCONMASDEUN

ClCLODECOCClON

Paraobtenermejoresresultados,algunas

recetasrequierenun niveldepotenciadurante

untiempoyotto niveldepotenciaduranteotro

tiempo.Suhomopuedeconfigurarsepara

pasardeunoaotroautom_.ticamente,durante

trescicloscomemaximosielprimerciclode

calentamientoesel dedescongelamiento.

Ejemplo: Para cocinar alimentos

durante 3 minutos a una potencia del

90% y luego a una potencia del 70%

durante 7 minutos 30 segundos.

3 0 0 1. Ingreseelprimertiempo

decocci6n.

250"F 450°F 450°F

r-,o_,v_, 2. OprimalateclaPOWER

LEVEL.

3. Ingreseen nivelde

_°_ potencia.

7 3 0 4. [ngreseelsegundotiempo

decocci6n.

375°F 250_F 450_F

P'_" 5. OptimalateclaPOWER

Lewel

LEVEL.

7 6. Ingreseennivelde

3_ potencia.

n ENTER 7.OptimalateclaENTER/

START START.

Cuandohayatranscurridoeltiempode

cocci6n,escucharacuatrosefialessonorasy

apareceralapalabraEND.

Manual de instrucciones

GU[A DE COCCION PARA NiVELES DEPOTENCiA iVIASBAJOS

Los9 nivelesdepotenciaadem_.sdelHIGHlepermitenelegirel niveldepotenciamasadecuadoparalosalimentosquecocina.A continuaci6nse

enumeranlosnivelesde potencia,ejemplosdealimentosquesecocinanmejora carlanively lapotenciadelmicroondasqueutiliza.

10High(alto)

100%

9 90%

8 80%

7 70%

6 60%

5 50%

4 40%

3 30%

2 20%

1 10%

,,Herviragua.

,,Cocinarcarnemolida.

,'Hacerdulces.

,,Cocinarfrutasyverdurasfrescas.

,,Paracomenzaracocinarcame,pescadoycarnedeave.

,,Precalentarunabandejadoradora.

,,Recalentarbebidas.

,,Rebanadasdetocino.

,,Recalentarrebanadasdecamer_.pidamente.

,,Saltearcebollas,apioy pimientoverde.

,,Todotipoderecalentamiento.

,, Cocinarhuevosrevueltos.

,,Paraseguircocinandocarnedeave.

,,Cocinarpanesy productosa basedecereales.

,,Cocinarplatosconqueso,ternera.

,,Cocinartortas,muffins,brownies,magdalenas.

,,Cocinarpasta.

,,Paraseguircocinandocarne.

,,Cocinarbudines.

,,Cocinarpollosenteros,pavo,costillas,costillasasadas,solomilloasado.

,,Cocinarcortesdecarnemenostiernos.

,,Recalentarcomidasr_tpidascongeladas.

,,Descongelarcarnede res,deavey mariscos.

,,Cocinarpeque_ascantidadesdealimentos.

,, Terminarde cocinarguiso,estofadoy algunassalsas.

,,Ablandarmantequillayquesocrema.

,,Calentarpequeflascantidadesdealimentos.

,,Ablandarhelado.

,,Leudarmasaconlevadura.

Manual de instrucciones

INSTRUCCIONES DEL

SENSOR

LaCocci6nconSensorlepermitecocinar

lamayoriadesusalimentosfavoritossin

seleccionarlostiemposdecocci6nylos

nivelesdepotencia.Lapantallaindicar_.

elpeffododedetecci6ndesplazandoel

nombredelalimento.Elhomodetermina

autom_.ticamenteeltiempodecocci6npara

cadaalimento.Cuandoelsensorinterne

detectaunaciertacantidadde humedad

provenientedelalimento,Indicaraal horno

cuantomastiempococinar.La pantalla

mostraraeltiempodecalentamientorestante.

Paraobtenermejoresresultadosal cocinar

conSensor,sigaestasrecomendaciones:

1.Losalimentoscocinadosconelsistema

de sensordebenestaratemperaturade

almacenamientonormal.

2.Elplatogiratoriodevidrioy laparteexterna

delrecipientedebenestarsecospara

asegurarmejoresresultadosdecocci@.

3.Lamayofiadelosalimentosdebencubrirse

siempre,sinapretar,conunenvoltorio

plasticoparamicroondas,papeldecerao

unatapa.

4. No abra la puerta ni toque la tecla

STOP/CLEAR durante el tiempo de

detecci6n. Cuando hayatranscurrido el

tiempo de detecci6n, se escuchara una

sehal sonora y aparecerb,el tiempo de

cocci6n restanteen la pantalla. En este

memento puede abrir la puerta para

revolver,dar vuelta o reacomodar la

comida.

IMPORTANTE:

Antesdevolvera utilizarlacocci6ncon

sensor,sedebedejarenfriarel homo

durante5 minutosparaquelosalimentosse

cocinencorrectamente.

GUIA DE COCClON CON

SENSOR

Losrecipientesy lascubiertasadecuadas

ayudana garantizarbuenosresultadosde

cocci6nconSensor.

1.Siempreutilicerecipientesparamicroondas

ycQbralosconsustapaso conunenvoltorio

pldtsticoconventilaci6n.

2.Nuncautilicecubiertasde pl&stico

herm6ticas.Puedenevitarquesalgael

vaporyhacerquela comidasepase.

Ajustelacantidadaltamafiodelrecipiente.

Llenelosrecipientesalmenoshastala

mitadparaobtenermejoresresultados.

Asegurese de que la parte externa del

recipiente de cocci6n y la parte interna

del microondas est@ secas antes de

colocar la comida en el horno. Las

gotas de humedad que se convierten

en vapor de agua pueden engahar al

sensor.

AGREGAR O RESTAR

TIEMPO DECOCCI()N

UtilizandolasteclasMORE(9)o LESS(l)

sepuedenajustartodaslasconfiguraciones

decocci6nconsensory cocci@con

temporizadorparaunmayoro menortiempo.

POPCORN(PALOMITAS DE

MAJZ)

LateclaPOPCORNlepermiteprepararen

el microondaspalomitasde maizenvasadas

comercialmente.Prepares61ounpaquetea la

vez.Paraobtenermejoresresultados,utilice

bolsasnuevasdepalomitasde maz.

Ejemplo: Paraprepararpalomitasde maiz.

r_op..... Oprima la tecla

POPCORN.

Cuandohayatranscurridoeltiempode

cocci6n,escucharacuatroseSalessonorasy

aparecerala palabraEND.

"Cantidadesrecomendadas:3,0- 3,5ozs.

PIZZA SLICE (REBANADADE

PIZZA)

Recalentarpizzaconlafunci6nPIZZASLICE

lepermiterecalentarunaovariasrebanadas

de pizzasinseleccionarlostiemposde

cocci6ny losnivelesdepotencia.

Ejemplo: Para recalentar 2 rebanadas

de pizza.

P_zz,_ OptimalateclaPIZZA

Slice

SLICE.

Cuandohayatranscurridoeltiempode

cocci6n,escucharacuatrosefialessonorasy

apareceralapalabraEND.

* Cantidadesrecomendadas:1-4rebanadas.

NOTA:

Sila comidanoestabiencocinadao

recalentadacuandoseutilizalafunci6n

sensor,utiliceel nivelde potenciayel

tiempodecocci6n.NOsigautilizandola

teclasensor.

Manual de instrucciones

BAKED POTATO (PAPA AL

HORNO)

LateclaBAKED POTATO lepermite

hornear una o varias papassin

seleccionar los tiempos de cocci6n y los

niveles de potencia.

NOTAS:

Eltiempode cocci6nesterbasadoen una

papade6-8oz.

UtilicelateclaMore(M&s)(9)/Less

(Menos)(1)cuandococinepapasmas

grandeso maspeque_as.

Antesdehornear,perforelapapaconun

tenedorvariasveces.

Silaspapasnoest_.ncocinadas

completamente,sigacocinandolas

utilizandoelTiempodecocci6n.

NOutilicelateclaBAKEDPOTATOpara

completarlacocci6n.

Despuesde hornear,dejereposardurante5

minutos.

Ejemplo: Para cocinar 2 papas.

_k_J Oprima [atecla BAKED

IJo/, _tx/

POTATO.

Cuandohayatranscurridoeltiempode

cocci6n,escuchar_tcuatroseSalessonorasy

apareceralapalabraEND.

Cantidades recomendadas: 1-6 papas.

SENSORCOOK(COCCKSN

CON SENSOR)

UsarlateclaSENSORCOOKlepermite

calentarcomidascomunespreparadaspara

microondassinnecesidaddeprogramar

tiemposdecocci6nni nivelesdepotencia.

SENSORCOOKtiene5 categoriasde

alimentospredeterminadas.Verduras

congeladas,Desayunoscongelados,Comidas

congeladas,Verdurasfrescas.

Ejemplo:Paracocinar comidas

congeiadas.

c,,k 1.OptimalateclaSENSOR

COOK.

.3 2.Elijala categofiade

2_o._ aliment&(1-5)

Categoda Oprirnirtecla

n_Jrnero

Verdurascongeladas 1

Desayunos 2

congelados

Comidascongeladas 3

Verdurasfrescas 4

Camarones 5

Cuandohayatranscurridoeltiempode

cocci6n,escuchar_tcuatrose_alessonorasy

aparecer_tla palabraEND.

Cantidadesrecornendadas:

Verdurascongeladas 1-4porciones

Desayunos 4-8ozs.

congelados

Comidascongeladas 8-14ozs.

Verdurasfrescas 1-4porciones

Camarones 8-32ozs.

REHEAT

(RECALENTAMIENTO)

LateclaREHEAT(RECALENTAMIENTO)le

permitecalentaralimentossinnecesidadde

programartiemposdecocci6nninivelesde

potencia.REHEAT(RECALENTAMENTO)

tiene3 categorfaspredeterminadas:Platode

cornida,guisoy pasta.

Ejemplo: Pararecaientarun guiso.

F__h,,_t 1.Oprimalatecla

REHEAT.

2 2. Elija la categorfa

_oo._ de alimento.

! ! !!i!ii!ii!ii!ii!ii!ii!ii!ii!ii!ii!ii!ii!ii!iii il

Platode comida 1

Guiso 2

pasta 3

Cuandohayatranscurridoel tiempode

cocci6n,escuchar&cuatroseSalessonorasy

aparecer_tla palabraEND.

Cantidades recomendadas

Platodecomida 1portion

Guiso 1b.4portions

Recalentamientode 1b.4 portions

pasta

Manual de instrucciones

TABLA DE COCClON CON SENSOR

Utilices61ounabolsaparamicroondasdepalomitasdemafza lavez.Tengacuidadocuandosaque 3.0a 3.5oz.

Palomitasdemaiz y abralabolsacalientedelhomo.Dejeenfriarel homoduranteal menos5 minutosantesdeutilizarlo

nuevamente. 1paquete.

Pinchecadapapavariasvecesconuntenedor,Cobquelasenelplatogiratorioalestilodelosrayosdeuna

Papaalhomo rued&Dejelasreposar3-5minutos.Dejeenfriarelhornodurantealmenos5minutosantesdeutilizarlo 1a6 papas

nuevamente.UtilicelateclaMore(9)cuandococinepapasmasgrandes,

Coloque1-4rebanadasdepizzaenunplatoparamicroondasconel extremoanchode laporci6n

Rebanadade haciaelbordeexteriordelplato.Nopermitaquelasrebanadassesuperpongan.Nolascubra.Deje

pizza enfriarel homoduranteal menos5 minutosantesdeutilizarlonuevamente.UtilicelateclaMore(9) 1a 4 porciones

paraaumentareltiempoderecalentamientoparalapizzaconmasagruesa.

Coloquelasverdurascongeladasenunafuentede plastico,vidriooceramicaparamicroondasy

Verduras agregue2-4cucharadasdeagua.Cubraconunatapao envoltorioplasticoconventilaci6ndurantela

congeladas cocci6ny revuelvaantesde dejarreposar.Dejeenfriarel homodurantealmenos5 minutosantesde 1a 4 porciones

utilizarlonuevamente.UtilicelateclaMore(9)cuandococineverdurasdensastalescomozanahorias

o br6coli.

Desayuno Sigalasinstruccionesdelenvaseparacubrirloy dejarloreposar.Utiliceestateclaparaemparedados

congelados,elplatoprincipaldeldesayuno,etc.Dejeenfriarel homoduranteal menos5 minutos 4a 8 oz.

congelado antesdeutilizarlonuevamente.

,0 Comida Quiteelenvoltorioexternode lacomiday sigalasinstruccionesde lacajaparacubrirlay dejarla 8a 14oz.

0 congelada reposar.Dejeenfriarel homoduranteal menos5 minutosantesde utilizarlonuevamente.

0 Coloquelasverdurasfrescasenunafuentedeplastico,vidrioocer_tmicaparamicroondasy agregue

(.3

Verduras 2-4cucharadasdeagua.CubraconunatapaoenvoltorioplasticoconventilaciOndurantelacocci6n

y revuelvaantesdedejarreposar.Dejeenfriarel homodurantealmenos5 minutosantesde utilizarlo 1a 4 porciones

frescas

nuevamente.UtilicelateclaMore(9)cuandococineverdurasdensastalescomozanahoriaso

br6coli.

Coloqueloscamaronesenun recipienteplasticoo devidrio-ceramicaaptoparamicroondasy

Camarones agregue2-4cucharadasdemantecaderretida.Cubraconunatapao envoltorioplasticocon 8a 32oz.

ventilaci6ndurantelacocci6ny revuelvaantesdeservir.Dejereposar3 minutos.Dejeenfriarel

homoduranteal menos5 minutosantesdeutilizarlonuevamente.

TABLA DE RECALENTAIVUENTO CON SENSOR

Utilices61oalimentosprecocidosrefrigerados.Cubrael platoconunenvoltorioplasticocon

ventilaci6nopapeldecera,metidodebajodelplato.Si lacomidanoestertancalientecomoladesea

despuesdecalentarlaconREHEAT(recalentamiento),contint_ecalent_mdolautilizandotiempoy

Platodecomida potencia.NosigacocinandoutilizandolateclaReheat(Recalentar).

Contenido

- 3-4 oz.decame,aveo pescado(hasta6oz.conhueso)

- _/2tazadealmid6n(papas,pasta,arroz,etc.)

- 1/2tazadeverduras(alrededorde3-4 oz.)

Cubraelplatoconunatapaounenvoltorioplasticoconventilaci6n.Silacomidanoestatancalientecomo

Guiso ladeseadespuesdecalentarlaconREHEAT(recalentamiento),contintJecalent_.ndolautilizandotiempoy

potencia.NosigacocinandoutilizandolateclaReheat(Recalentar).

Contenido

Recalentamiento - Guisosrefrigerados.(Ejemplos:guiso,lasagna)

de pasta - Espaguetisy raviolesenlatados,alimentosrefrigerados.

1portion(1assiette)

1a 4 portions

Notas: ]

Latemperaturadeseadaparalosalimentosvariadepersonaapersona.UtilicelosbotonesMore(9)/Less(1)paraadecuarlatemperaturaasu

preferencia.

Manual de instrucciones

AUTO COOK (COCCl0N AUTOMATICA)

LateclaAUTOCOOKofrececincocategoriasprogramadasparacocinar.

Ejemplo:Paracocinar 2 ozs.de alimentoparabeb&

Auto 1.OptimalateclaAUTOCOOKunavez.

Cook

2. Elijalaoategoriadealimento(1-5).

N=.O=ENTER 3.OprimalateclaENTER/START.

START

Alimentoparabeb_ 1

Bebidas 2

Emparedadoscongelados 3

Tocino 4

Arrozinstantaneo 5

Cuandohayatranscurridoeltiempodecocci6n,escucharacuatrosefialessonorasyaparecer_,lapalabraEND.

TABLA DE COCClON AUTOM ,TICA

Alimentopara 2,5,4,6 ozs.

bebe

Bebidas 1/2taza

l taza

2tazas

Quitelatapadelalimentoparabeb_y col6queloenelcentredelhomo.Verifiquela temperaturay

revuelvabienantesdeservir.LasteclasMore(9)/Less(1)(M&s/Menos)nopuedenutilizarsecon

el alimentoparabeb&Sigalasinstruccionesdelfabricante;algunosalimentosparabeb_nodeben

calentarseenel hornomicroondas.

Utiliceunatazaojarroparamedir;noIocubra.Coloquelabebidaenelhomo.Despu_sdecalentar,

revuelvabien.Dejeenfriarel homoduranteal menos5 minutosantesdeutilizarlonuevamente.

Nota:

,,Lostiemposde recalentamientoestanbasadosenunatazade8 onzas.

,,Labebidarecalentadaconestafunci6npuedeestarmuycaliente.

,,Saqueel recipienteconcuidado.

Coloqueelemparedadocongeladoen el"manguito"susceptor(queestaenel paquete)y p6ngaloen

unplato.

Coloque2toallasdepapelsobreelplatoy acomodeel tocinosobrelastoallas,sinsuperponerlo.

Cubraconunatoalladepapeladicional.Quitelatoalladepapeldeinmediatodespu_sdela cocci6n.

UtilicelasteclasMore(9)/Less(1)(M&s/Menos)paralaconsistenciatostadadeseada.

SigalasinstruccionesdelpaqueteparalapreparaciSnenmicroondas.Utiliceunutensiliodecocina

grandeaptoparamicroondasparaevitarquesederramen.

Emparedados 1,2 EA

congelados

Tocino 2,4,6 rebanadas

Arrozinstantaneo 2,4 porciones

i.o. i

Latemperatura deseada para losalimentos varia de persona a persona. Utilicelas teclas More(9)/Less(1) (M_s/Menos) para adecuar la

temperatura a su preferencia.

Manual de instrucciones

AUTO DEFROST(DESCONGELAMIENTO

AUTOMATICO)

Lasopcionesdedescongelamientoest&nprogramadasenel homo.

Lafunci6ndedescongelamientoleofreceel mejormetodode

descongelamientoparaalimentoscongelados,dadoqueel homo

configuraautom_.ticamentelostiemposdedescongelamientode

acuerdoconel pesoqueustedingresa.Paramayorcomodidad,la

funci6nAUTODEFROST(DESCONGELAMIENTOAUTOMATICO)

emiteseralessonorasquelerecuerdancontrolaro darvueltalos

alimentosduranteelciclodedescongelamiento.

Despu6sdeoprimirlateclaAUTODEFROSTunavez,seleccioneeltipo

dealimentoy luegoseleccioneel pesodelosalimentos.

Ejemplo: Paradescongelar1,2Ibsde came.

Auflo

Defro;:/_

Less

I O0_F

IO0°F 400_F

3t ENTER

_---START

1.OptimalateclaAUTODEFROST.

2.Optimala tecla1paraseleccionarcarne.

3. Ingreseelpeso.

4.OptimalateclaENTER/START.

NOTAS:

DespuesdepresionarENTER/START,la pantallacuentael tiempo

dedescongelamientoenformaregresiva.ElhornoemitirAla serial

sonoradosvecesduranteel ciclodedescongelamiento.

Enesemomento,abralapuertay devueltalosalimentossegflnsea

necesario.Saquelasporcionesquesehayandescongeladoluego

coloquelasporcionescongeladasenel homoy presioneENTER/

STARTparareanudarel ciclodedescongelamiento.

ElhomonosedetendradurantelaSENALSONORAa mendsque

seabralapuerta.

GUIAPARAELDESCONGELAMIENTO

• Sigaestasinstruccionescuandodescongelelosdistintostiposde

alimentos,

OprimJr Alimento Cantidad Procedimiento

tecla Nro. estandar

CARNE

AVES

2,5-6,0Ibs.

0,5-3,0Ibs.

Comienceconel alimento

ubicadoconelladodela grasa

haciaabajo.Despuesdecada

etapa,gireelalimentoycubra

cualquierpartecalientecon

tirasfinasdepapeldealuminio.

Dejeloreposar,cubierto,durante

15a30minutos.

Despu6sdecadaetapa,

reacomodeel alimento.Si

hayalgunapartecalienteo

descongelada,cubralacon

pedacitosfinosdepapelde

aluminio.Saquecualquierparte

delalimentoque estecasi

descongelada.Dejeloreposar,

cubierto,durante5a10minutos.

Oprimir Alimento Cantidad Procedirniento

tecla Nro. estandar

PESCADO

PAN

CARNE

PICADA

0,5-3,0Ibs.

0,1-2,0Ibs.

1,0lb.

Despuesdecadaetapa,

reacomodeel alimento.Si

hayalgunapartecalienteo

descongelada,cubralacon

pedacitosfinosde papelde

aluminio.Saquecualquierparte

delalimentoqueestecasi

descongelada.Dejeloreposar,

cubierto,durante5a 10minutos.

Acomodelosbollosenuncffculo

demanerahorizontalsobre

papeldecocinaenla mitaddel

platogiratorio. Devueltalos

bollosenla mitaddeltiempode

descongelamiento.

Despuesdecadaetapa,saque

cualquierpartedelalimentoque

estecasidescongelada.Dejelo

reposar,cubiertoconpapelde

aluminio,durante5a 10minutos.

CONSEJOS PARA EL DESCONGELAMIENTO

•Cuandoutilizalafunci6nAUTODEFROST,el pesoquesedebe

ingresaresel pesonetoen librasyd6cimasdelibras(elpesodel

alimentomenosel delrecipiente).

• UtiliceAUTODEFROSTs61oparaalimentoscrudos.AUTO

DEFROSTobtienemejoresresultadoscuandolosalimentosquese

descongelaranestana un mfnimodeO°F(sacadosdirectamentede

unautenticofreezer).Si elalimentosealmacen6enunrefrigerador-

freezerquenomantieneunatemperaturade 5°Fo menos,siempre

programeunpesoinferiordel alimento(duranteuntiempode

descongelamientomasreducido)paraevitarcocinarelalimento.

Sielalimentoquedahasta20 minutosfueradelfreezer,ingreseun

pesoinferiordelalimento.

Laformadelenvasealteraeltiempode descongelamiento.Los

paquetesrectangulareschatossedescongelanm_tsr@idamenteque

unbloqueprofundo.

• Separelospedazosamedidaquecomienzanadescongelarse.Los

pedazosseparadossedescongelanconmasfacilidad.

Cubra_.reasdelosalimentosconpedacitospequerosdepapelde

aluminiosicomienzanacalentarse.

Puedeutilizarpequerospedazosdepapeldealuminioparaproteger

alimentoscomolasalasde polio,losextremosdelasparasy las

colasde pescado,peroelpapelnodebetocarloslateralesdel

horno.Elpapelde aluminioproducechispas,Ioquepuededarar el

revestimientodelhomo.

Manual de instrucciones

SNACKS

SNACKSlepermitecalentar4 categoriasdealimentos:Nachos,Alitas de polio,Papascon piel,y Bastonesde queso.

Ejemplo: Para cocinar alitas de polio.

200"F

#t ENTER

START

1.OptimalateclaSNACKS.

2.Elijalacategoffade alimento(1-4).

3.OptimalateclaENTER/START(INGRESAR/

COMENZAR).

Nachos

Alasdepolio

Conchasdepapa

Palitosdequeso

ii!iiii!i

TABLA DE SNACKS

Nachos 1 porcidn • Coloquelastortillasde mafzenelplatosinsuperponerlas.

• Rod@asconquesoenformapareja.

Contenido:

- 2tazasdetortillasde mafz

- 1/3tazadequesorallado

Alasde polio 5-6oz. * Utilicealitasde polioprecocidasrefrigeradas.

7-8oz. *Coloquelasalitasdepolioalrededordelplatoalestilodelosrayosde unaruedayctJbralascon

papeldecera.

Conchasdepapa 1 papacocida *Cortelapapacocidaen4 rebanadasparejas.Quitela pulpade lapapadejandoaproximadamente

2 papascocidas 1/4"depiel.

Coloquelasc_.scarasalestilode losrayosdeunaruedaalrededordel plato.

Espolvoreecontocino,cebollasy queso.Nolascubra.

Palitosdequeso 5-6piezas *Coloquelosbastonesdequesoenel platoal estilode losrayosde unarueda.

7-10piezas * Noloscubra.

Manual de instrucciones

SOFTEN/MELT(SUAVIZAR/DERRETIR)

SOFTEN/MELTlepermiteablandaro derretir3categoriasdealimentos:Derretirchocolate,Ablandarquesocremay Derretir manteca.

Ejemplo: Paraderretir chocolate.

s_zn/

Less

100°P

ENTER

START

1.OptimalateclaSOFTEN/MELT

(SUAVIZAR/DERRETIR).

2. Elijalacategofiadealimento(1-3).

3.Oprimala teclaENTER/START

(INGRESAR/COMENZAR).

Derretir chocolate 1

Suavizar queso crema 2

Derretir mantequilla 3

TABLA PARA ABLANDAR/DERRETIR

Derretirchocolate

Suavizarquesocrema

Derretirmantequilla

2 cuadradoso

1tazadepepitas

1paquete(8 oz.)

1barra(1/4lb.)

2 barras(1/2lb.)

• Coloqueloscuadradoso laspepitasdechocolateenunrecipienteparamicroondas.

• Revuelvabienenlamitaddeltiempocuandoel homoemiteunaserialsonora,y vuelvaa

iniciarel homo.

• Amenosqueserevuelva,elchocolatemantienesuformacuandoterminaeltiempode

calentamiento.

• Desenvuelvael quesocremay col6queloen unrecipienteparamicroondas.

• Dejereposardurante1-2minutos.

• Quiteelenvoltorioy cortelamantecaala mitadenformavertical.

• Coloquelamantecaenel recipiente,cQbraloconpapeldecera.

• Revuelvabiendespuesdefinalizary dejereposar1-2minutos.

Manual de instrucciones

MICRO/CONVECT:

Estehomopuedecocinaralimentossinnecesidadde ingresartiempodecocci6no niveldepotenciautilizandolafunci6nMICRO/CONVECT.

MICRO/CONVECTtiene4categoriasdealimentos:Polioentero,Camedecerdo,Lasagnacongelada,Papasalhomo.

ConsultelaTABLADEMICRO/CONVECTenestapAginaparaverlasconfiguracionesdisponibles.

Ejemplo:Paracocinar 2 Ibs.de camede cerdo.

STOP

CLEAR

Micro

Convect

2oo°r

200"1 450_1

p_ENTER

START

1.OptimalateclaSTOP/CLEAR.

2.OptimalateclaMICRO/CONVECT.

3. Elijalacategoriadealimento.

4.Optimalasteclasnumericasparaingresarlacantidaddealimento.

5.OptimalateclaENTER/START.

TABLA DE MICRO/CONVECT

Polioentero

Carnedecerdo,sin

huesoSolomillode

cerdo

1 2,0-4,0Ibs.

2 2,0-4,0Ibs.

3 10oz.621 oz.

4 1-4papas

Coloquela bandeja

recogegotassobreel

platogiratoriodevidrio.

Coloqueel alimentoen

elestantedirectamente

sobrelabandeja

recogegotas.

Coloquela bandeja

recogegotassobreel

platogiratoriodevidrio.

Coloqueel alimentoen

elestantedirectamente

sobrelabandeja

recogegotas.

Coloquelaalimenoenel

estante.

Coloqueel estantede

alambresobreelplato

giratoriodevidrio.

Plieguelasalasdelpoliohaciaabajodelpolio.Pincele

conmantecaderretida.Coloqueelpolio,conla pechuga

haciaabajo,en elestante.CuandoescuchelasseSales

sonorasdelhomo,d_vueltaelpolioy reinicieel homo.

Dejereposar5 minutos.

Coloqueel cerdoenel estantebajo.Cuandoescuche

lasse5alessonorasdel homo,devueltala camey

reinicieel horno.Dejereposar5minutos.

Lasagnacongelada Coloquelalasagnaen elestante.Dejereposarde3 a5

minutos.

Papasalhomo Coloquelaspapasenel estantedealambre.Coloque

elestantedealambresobreelplatogiratoriodevidrio.

Cuandoescuchelasse_alessonorasdelhomo,d6

vueltalaspapasy reinicieelhomo.Dejereposar5

minutos.

i.o,A: i

AIverificarsi el alimontoostficocido durantola coccidn, oxtraiga con cuidadoel alimento,elostante y la bandoja rocogegotas (si latuviora)del

[ homoy o orro a puerta do homo para ovtar una oxcesiva perdida do calor.

Manual de instrucciones

COCClON POR CONVECClON

Durantelacocci6nporconvecci6n,seutilizaunelementocalentador

paraelevarlatemperaturadelairedentrodelhorno.Elrangode

temperaturade lacocci6nporconvecci6nesde 100°Fa450°F.AI

utilizarlacocci6nporconvecci6n,seaconsejaprecalentarel homo.

Laternperaturadel homodebe set 25°Fmenora larecomendada

enlasinstruccionesdel paqueteencaso deque prefieraservir el

aiimentono muy caiiente.EItiempo de horneadopuedevatiarde

acuerdoalestadodel aiimentooalas preferenciaspersonaies.

Verifiquesi elalimentoest_ cocidoen eltiempo minimoy luego

ajusteeltiernpooprimiendolatecla More(9)o Less(l).

ESTANTE

BANDEJA RECOGEGOTAS

Enel homoseincluyeunabandejarecogegotasdeceramica

esmaltada.Cuandoasecamesenel homo,coloquelosalimentos

directamenteenel estante.Coloquelabandejarecogegotasenel

centrodelplatogiratoriodevidriodebajodelosalimentos.

Cuandolacocci6nest6completa,utiliceapoyafuentespararetirarla

bandejarecogegotasdelhomocaliente.Procurenoderramarlagrasa

caliente.Retirelosalimentosdelestantey luegoretireelestantedel

horno.

NoIo utiliceen el modode s6iornicroondas.

Estante

Bandeja recogegotas

-- Platogiratotio

IMPORTANTE:

,,NOguardeniutiliceelestanteenestehomoa menosquesevayaa

cocinarmasde unalimentoo unarecetaIorequiera.

,,PodriacausardaSosenel homo.

Utiliceel estanteparaelmodode convecci6n,decocci6ncombinaday

demicroondas.

Paraobtenermejoresresultados,coloquelosalimentosenel estante.

Manual de instrucciones

HORNEADO POR CONVECCION CON

PRECALENTAIVllENTO

HORNEADO POR CONVECCION SiN

PRECALENTAIVllENTO

Ejemplo:Paraprogramarelhorneadopot convecci6n a325°F.

Utilieela bandejarecogegotasal cocinar carnesoayesen el

estante.

STOP

CLEAR

1.OptimalateclaSTOP/CLEAR

convection 2.OprimalateclaCONVECTION.

5 3.Oprimaunateclanumericaparaseleccionarla

_2_°F temperaturadehorneado.

mENTER 4.OptimalateclaENTER/STARTdosveces.

START

,,Unavezprecalentado,enlapantallasedesplazaralafrasePLACE

FOODONRACK(COLOQUEELALIMENTOENELESTANTE)y se

escucharaunasepalsonora.Abrala puertaycoloquelosalimentos

sobreelestantede convecci6n.

2000

200°F450°F4GO°F4GO°F

f_ ENTER

START

5.Optimalasteclasnumericasparaingresarel

tiempodecocci6n.Puedeingresaruntiempode

hasta99minutosy 99segundos.ConsultelaGufa

parahornadadela convecci6nen lap_tgina91.

6.Cierrela puertayoptimalateclaENTER/START.

NOTAS:

LatemperaturadelhomodisminuyemuyMpidocuandolapuerta

delhomoseabre;sinembargo,estonodeberiaimpedirqueel

alimentosecocineporcompletoduranteeltiemponormalde

cocci6n.

AIverificarsielalimentoest,.cocidodurantela cocci6n,extraiga

concuidadoelalimento,elestantey labandejarecogegotas(si

latuviera)del hornoycierrelapuertadelhornoparaevitaruna

excesivap6rdidadecalor.

(Carries,Guisos yAves)

Ejemplo:Paraprogramarel horneadoporeonvecci6na 325°F

durante20 rninutos.Utilicela bandejarecogegotasal cocinar

carneso ayesenel estante.

STOP

CLEAI_

ConvectioR

32_°F

p_ ENTER

START

2000

200°F4 _O°_, _O_ 50°F

PLENTER

START

1.OptimalateclaSTOP/CLEAR.

2.OprimalateclaCONVECTION.

3.Oprimaunateclanum6ricaparaseleccionarla

temperaturadehorneado.(Puedeingresaruna

temperaturadeentre100°Fy450°R)

4.OptimalateclaENTER/STARTunavez.

5.Optimalasteclasnum6ricasparaingresarel

tiempodecocci6n.Puedeingresaruntiempode

hasta99 minutosy99 segundos.

6.OptimalateclaENTER/START.

NOTA:

•Puedeingresaruntiempodehasta99minutosy99 segundos.

• AIverificarsielalimentoestacocidodurantelacocci6n,extraiga

concuidadoel alimento,elestantey labandejarecogegotas(si

latuviera)delhomoy cierrela puertadelhomoparaevitaruna

excesivaperdidadecalor.

Manual de instrucciones

GU[A PARA HORNEAR POR CONVECCl6N

1.Siempreuseelestantedealambreparahornearperconvecci6n.Coloqueel alimentodirectamentesobreelestanteo en labandejarecogegotas

y luegocoloque_staen elestante.

2.Losrecipientesdealuminiotransmitenel calorrapidamente.Enelhorneadoporconvecci6n,losrecipientesclarosy conacabadobrilloso,porIo

general,ofrecenmejoresresultadosyaqueimpidenquelosalimentossedorende mAsmientrassecocinalapartecentral.Se recomiendautilizar

recipientesparatortasy pastelesconlaparteinferioropaca(acabadosatinado)paraobtenerunmejordoradode laparteinferior.

3.Losacabadososcurososinbrillo,elvidrioy elpyroceramabsorbenel calor,Iocualpuededarcomoresultadocortezassecasy crocantes.

4.Serecomiendaprecalentarelhomoparahornearalimentosperconvecci6n.Paracarnes,guisesy avesnoesnecesarioprecalentarel homo.

5.Paraevitaruncalentamientodesparejoy ahorrarenergfa,abralapuertadelhornoparaverificarlosalimentosIomenosposible.

6.SlEMPREretireelestantedelhornocuandoutilicelafunci6nmicroondas.

7.Useunrecipienteparapizzademetalredondoo una"planchadegalletas".

Recipiente:recipienteparapandevidrioo metal.

Levadura Temperatura:350°F

Tiempo:40-50rain.

Panes

Recipiente:recipienteparapandevidrioo metal.

Rapido Temperatura:350°F

Tiempo:45-55rain.

Recipiente:recipienteparapizzaredondoo demetalde9".

Panecillos Temperatura:375°F

Tiempo:11-15rain.

Recipiente:recipientetubulardemetal.Temperatura:350°F

Tiempo:42-47min.

i!i!i!i!i!i7 i i!:!! i!i!i ii ii ii ii iiiiiiiiiiiiiiiiiiiiiiiii!ii!i!i i i i i i i i i i i i i:i:i:i:ii i i i!i!i

Protejalapartesuperiordelpanconpapelaluminiosila

cortezaseponedemasiadooscuraduranteelhorneado.

Enfrfe10minutesantesdecortar.

Enfrieenel estante15minutesantesde retirarlodel

recipiente.

Enmantequeel recipiente.Retiredeinmediatodel

recipientecuandoelalimentoestecocido.

Pastelde Noenmantequeelrecipiente.Coloquealrev_s(sobre

unabotellade cuelloangosto)durante11/2horaspara

Angel enfriarantesderetirardelrecipiente.

Recipiente:recipienteBundtde12tazas.Temperatura: Enmantequeel recipiente.Retiredelrecipientedespu_s

Tortas TortaBundt 350°F de 10a 15minutosdetiempode reposo.

Tiempo:42-47min.

Tortaen Recipiente:redondoocuadradode8"-9".Temperatura: Enmantequeel recipiente.Latortaestahechacuandoal

350°F introducirunpalillo,estesalelimpio.

capas Tiempo:32-37rain.

Recipiente:recipienteparapizzaredondo.Temperatura: Coloquela masaen unrecipientesinenmantecar.Retire

350°F delhornocuandoloscentrosdelasgalletastodavfa

Tipodrop Tiempo:15-20min. estanblandos.Dejereposarenel recipiente1 minuto

Galletitas antesde retiraralestantedeenfriamiento.

Recipiente:recipienteredondoocuadradode8" 69". Enmantequeel recipiente.Retiredelhomocuandoel

Enbarra Temperatura:350°F palillocolocadoentreelbordeyel centrosalelimpio.

Tiempo:25-30min.

Recipiente:recipienteparamagdalenasdeseisporciones. Enmantequelosrecipienteso useforrosdepapel.NO

Magdalenas/Muffins Temperatura:350°F utiliceforrosde papeldealuminio.EstAnhechascuando

Tiempo:15-20min. elpalillosalelimpio.

Recipiente:recipienteparapastelesde metalo vidrio. Retiredelhornocuandoel rellenoestalistoyla corteza

Pasteles Temperatura:350°F dorada.

Tiempo:45-55rain.

Recipiente:recipienteredondode8"-9"o moldeparapizza Retiredelrecipientedeinmediato.

de12".

Belles

Temperatura:375°F

Tiempo:15-19min.

Manual de instrucciones

CONSEJOS PARA LA COCCIONCOMBINADA COCCIONCOMBINADA

La cocci6ncombinadautilizalaenergiademicroondasy lacocci6n

porconvecci6ny paraasara laplanchaafindeacortareltiempode

cocci6n.

Esteprocesodecocci6ntambiendejalascarnesjugosaspordentroy

crujientesporfuera.Enlacocci6ncombinada,elcalordeconvecci6n

y laenergfade microondassealternanautomaticamente.La cocci6n

combinadaposeeajustespreprogramadosparafacilitarsuuso.

CONSEJOS 0TILES PARA LA COCCl0N

COMBINADA

1.Lascarnespuedenasarsedirectamentesobreelestante.AIutilizarel

estante,consultelagufadecocci6nparaobtenerinformaci6nacerca

delusoadecuado.Consultelap_tgina93.

2.Loscortesdecamemenostiernospuedenasarsey tiernizarse

utilizandobolsasdecocci6nparahomo.

Convecci6n425_°F 30%

Ejemplo:Paracombinaci6ncocinar pot 45minutos.

STOP

CLEAR

Combination

Cooking

45OO

300°F 325°_ 450"1 450°f:

pt ENTER

_- START

1.OptimalateclaSTOP/CLEAR.

2.OprimalateclaCOMBINATIONCOOKINGuna

vez.Aparecera* ROASTENTERCOOKING

TIME.

3.Oprimalasteclasnumericasparaingresar

45minutosdetiempodecocci6n.(Elhomo

cocinaMautom_tticamentea unapotenciadel

30%).

4.Optimala teclaENTER/START.

PRECAUClONES

1.Todoutensiliodecocinautilizadoparala cocci6ncombinadadebeser

aptoparamicroondasy parahorno.

2.NOutiliceutensiliosdecocinametalicosalusarlacocci6n

combinada.Durantelacocci6ncombinada,losutensiliosde

cocinametalicospuedencausarlaformaci6ndearcosalponerse

encontactoconlasparedesdelhornoo losestantesmetalicos

accesorios.Losarcosseformanporunadescargadeelectricidad

queocurrecuandolasmicroondasentranencontactoconel metal.

NOTE:

,,Youcanenteratimeupto99minute99 seconds.

*Whencheckingfoodfordonenessduringcooking,carefullyremove

food,rackanddriptray(ifused)fromtheovenandcloseovendoor

topreventexcessiveheatloss.

Manual de instrucciones

GU[A DE COCClON COIVIBINADA

* AIasarcarnesy aves,rocieelestanteconaceitedecocci6nvegetal.Coloqueelalimentodirectamentesobreelestanteenunrecipiente

metalocerimico.Coloqueelrecipientesobreelplatogiratoriodevidrio.

Programeel homoparaeltiempodecocci6nmiximo utilizandolateclaCOMBI.Programelacocci6nminimautilizandolateclaKITCHENTIMER.

* Cuandoutilicelacocci6ncombinada,multipliqueel pesodelacameperlosminutesper libra,indicadosen latablaquesigueparacalcularsu

tiempode cocci6n.Despuesdelamitaddeltiempodecocci6n,devueltalacame,retirelagrasaacumulada,vuelvaa colocarenelhomoy

presionelateclaENTER/START.

Verifiquelacocci6neneltiempodecocci6nminimoycontintJelacocci6nhastaqueel alimentoest6cocido.Dejereposar5minutesantesde

servir.

Rosbif,sinhueso 3-6Ibs. Biencocido170_°F

3-6 Ibs.

Lomodecerdo,sinhueso

Apunto160_°F

Biencocido170_°F

Apunto160_°F

Polioentero 3-6Ibs. Pechugadepolio- 170-°F

Pata/muslodepolio- 185-°F

ESTANTE

20-22

17-20

18-21

16-18

12-15

Elestanteleotorgaespacioadicionalcuandococinaenmis de unrecipienteal mismotiempo.

Parautiiizar elestante:

1.Coloqueelestantedemanerasegurasobreloscuatrosoportesplisticos.

• ElestanteNODEBEtocarlasparedesde metalnilapartetraseradel homode microondas.

2.ColoquecantidadesequivalentesdealimentostantoARRIBACOMOABAJOdelestante.

Lacantidaddealimentosdebeseraproximadamentelamismaparacompensarlaenergiadecocci6n.

NOalmacene niutiliceel estante en este homo a menos que se vaya a cocinar milsde un alimentoo una receta Iorequiera.

Podriacausar dafios on elhomo.

Manual de instrucciones

GU[A DECOCCiON

Gufaparacocinarcameensumicroondas

•Coloquelacarnesobreunaasaderaparamicroondasenunafuenteparamicroondas.

•Comienceacocinarlacarneconel ladodelagrasahaciaabajo.Utilicetirasfinasde papelde aluminioparaprotegercualquierpuntadehuesoo

Areade carnedelgadas.

•Controlelatemperaturaenvarioslugaresantesdedejarreposarlacarneeltiemporecomendado.

•Lassiguientestemperaturassonlastemperaturasalasquesesacanlosalimentos.Latemperaturadelalimentoaumentar_tduranteeltiempode

reposo.

::::::::::::::::::::::::::::::::::::::::::::::::::::::::::

7-11min./Ib,para1450F

(Jugoso) Coloqueel ladode lagrasahaciaabajoenla

Rosbifsin hueso(hasta4 Ibs,) 8-12min./Ib,para1600F(A Alta(10)durantelos asadera.

punto) primeros5 minutos,

luegomedia(5) Cubraconpapeldecera.Devueltaa lamitaddel

9-14min./Ib,para170° F ciclodecocci6n.Dejereposar10minutos.

(Biencocido)

Alta(10)durantelos Coloqueel ladode lagrasahaciaabajoenla

Cerdosin huesoo con hueso 11-15min./Ib,para170° F asadera.

interno(hasta4 Ibs.) (Biencocido) primeros5 minutos, Cubraconpapeldecera.Devueltaa lamitaddel

luegomedia(5) ciclodecocci6n.Dejereposar10minutos.

• Espere un aumento de IO°F en la temperatura durante el tiempo de reposo.

Came de vaca

Camedecerdo

Camedeave

Jugosa

Apunto

Bien cocida

Apoint

Bien cult

Cameoscura

Cameclara

135°F

150°F

160°F

150°F

160°F

170°F

160°F

145°F

160°F

170°F

160°F

170°F

180°F

170°F

Guia para cocinar came de ave ell SU microondas

• Coloquelacamedeavesobreunaasaderaparamicroondasenunafuenteparamicroondas.

• Cubralacamedeaveconpapeldeceraparaevitarsalpicaduras.

• Utilicepapeldealuminioparacubrirlaspuntasdeloshuesos,las&reasdecamedelgadao las_,reasquecomienzana cocinarsedemasiado.

• Controlelatemperaturaenvarioslugaresantesdedejarreposarlacamedeaveeltiemporecomendado.

Polioentero hasta

4 Ibs.

Pedacitosde polio

hasta2 Ibs.

Tiempodecocci6n:6-9 min./lb.

180°Fcameoscura

170°Fcameclara

Niveldepotencia:Medianaalta(7).

Tiempodecocci6n:6-9 min./lb.

180°Fcameoscura

170°Fcameclara

Niveldepotencia:Medianaalta(7).

i Coloqueel ladodela pechugadelpoliohaciaabajoen laasadera.Cubracon

papeldecera.D_vueltaa lamitaddelciclodecocci6n.Cocinehastaque los

jugosseanclarosy lacarnecercadelhuesoyanosearosada.Dejereposar

l 5-10minutos.

i Coloqueel ladodelhuesodelpoliohaciaabajoenlafuente,conlas

l porcionesmasgruesashacialaparteexternadelplato.Cubraconpapelde

cera.Devueltaa lamitaddelciclodecocci6n.Cocinehastaquelosjugos

seanclarosy lacarnecercadelhuesoyanosearosada.Dejereposar5-10

minutos.

Manual de instrucciones

Gu{aparacocinarpescadoy mariscos ensu microondas

,,Cocineel pescadohastaquesepueOadesmenuzarfacilmenteconunteneOor.

• Coloqueel pescadosobreunaasaderaparamicroondasenunafuenteparamicroondas.

• Utiliceunacubiertace_idaparacocinarelpescadoalvapor.Unacubiertamaslivianadepapeldecerao toallade papelgeneramenosvapor.

• Nodejequeel pescadosepase,contr61eloen eltiempode cocci6nmfnimo.

Bistecs

Hasta1,5Ibs.

Filetes

Hasta1,5Ibs.

Camarones

Hasta1,5Ibs.

Tiempodecocci6n:6-10min./lb.

Niveldepotencia:Medianaalta(7).

Tiempodecocci6n:3-7min./lb.

Niveldepotencia:Medianaalta(7).

Tiempodecocci6n:3-51/2min./lb.

Niveldepotencia:Medianaalta(7).

Acomodelosbistecsen laasaderaconlasporcionesmascarnosashacialaparte

exteriordela asadera.Cubraconpapelde cera.D6vueltay reacomodeelpescado

cuandohayatranscurridola mitaddeltiempodecocci6n.Cocineel pescadohastaque

sepuedadesmenuzarfacilmenteconuntenedor.Dejereposar3-5 minutos.

Acomodelosfiletesenunafuenteparahomo,dandovueltacualquierpedazofinito.

Cubraconpapeldecera.SitienemAsde? pulgadasdegrosor,d_vueltayreacomode

elpescadocuandohayatranscurridolamitaddeltiempodecocci6n.Cocineel

pescadohastaquesepuedadesmenuzarfAcilmenteconuntenedor.Dejereposar2-3

minutos.

Acomodeloscamaronesenunafuenteparahomosinsuperponerlosni formarcapas.

Cubraconpapeldecera.Cocinehastaqueest6nfirmesy opacos,revolviendo2 o 3

veces.Dejereposar5 minutos.

Guia para cocinar huevos en su microondas

=Nuncacocinehuevosconcascaray nuncacalienteloshuevosdurosconlacascara;puedenexplotar.

• Siempreperforeloshuevosenterosparaevitarqueestallen.

• Cocineloshuevoshastaqueapenasseendurezcan;quedandurossisepasan.

Guia para cocinarverduras en su microondas

• Lasverdurasdebenlavarseantesdecocinarlas.PorIogeneral,nosenecesitaaguaadicional.Sisecocinanverdurasdensastalescomolas

papas,zanahoriasyhabichuelas,agregueaproximadamente1Atazadeagua.

• LasverduraspequeRas(zanahoriasrebanadas,arvejas,frijoles,etc.)secocinarAnmAsrapidoquelasverdurasmAsgrandes.

• Lasverdurasenteras,talescomolaspapas,calabazaso mazorca,debenacomodarseendrculoenel platogiratorioantesdecocinarlas.Se

cocinarAnenformamasparejasisedanvueltaunaveztranscurridala mitaddeltiempodecocci6n.

• SiemprecoloquelasverdurascomoespArragosybr6coliconlosextremosdelostallosapuntandohaciael bordedelafuentey laspuntashaciael

centro.

• Cuandococineverdurascortadas,siemprecubrala fuenteconunatapao envoltorioplAsticoparamicroondasconventilaci6n.

• Lasverdurasenterassinpelartalescomolaspapas,calabaza,berenjenas,etc.,debenpincharseenvarioslugaresantesdecocinarlasparaevitar

queestallen.

• Paraunacocci6nmAspareja,revuelvao reacomodelasverdurasenterasa lamitaddeltiempodecocci6n.

• PorIogenerar,cuantomAsdensaesla comida,mayorserAel tiempode reposo.(Eltiempodereposohacereferenciaaltiemponecesariopara

quelasverdurasy losalimentosdensosygrandesterminendecocinarseunavezquesalendelhomo).Unapapaalhomopuedereposarenel

mostradordurantecincominutosantesdequesecompletelacocci6n,mientrasqueunafuentedearvejaspuedeservirsedeinmediato.

UtensHiospara cocinar

GU[A DE UTENSILIOS PARA MICROONDAS

VIDRIORESISTENTEALHORNO(tratado

paracalorde altadensidad):

Platesde usegeneral,platosparapastelde

came,platosparatartas,platosparatortas,

tazasparamedirIfquidos,cacerolasybolssin

adornosmetalicos.

LOZA:

Bols,tazas,platosdeserviry bandejassin

adornosmet_tlicos.

PLASTICO:

Envoltorioplastico(comeperejemplo

tapas)--coloqueelenvoltorioplasticosin

apretarsobrelafuentey presi6nelohacialos

lados.

Ventileelenvoltoriopl_tsticodandovuelta

unbordeligeramenteparapermitirque

salgaelexcesodevapor.Lafuentedebe

serIosuficientementeprofundaparaqueel

envoltoriopl_tsticonotoquelosalimentos.

Amedidaquelosalimentossecalientanel

envoltoriopl_.sticopuedederretirseen las

partesdondetocalosalimentos.

Utilicefuentes,tazasy recipientespara

freezersemirfgidosdepl_tstico.Utilicelos

concuidadodadoqueel pl_sticopuede

abiandarseperelcalorde lacomida.

PAPEL:

Toallas de papel, papel de cera,

servilletas de papel y plates de papel

sin adorno ni disefios metalicos.

Observe las instrucciones en la

etiqueta del fabricante para su use en

el homo de microondas.

UTENSILIOSDEMETAL:

Elmetalprotegea losalimentosdela energfadelmicroondasyproduceunacocci6n

despareja.Tambienevitelospinchosde metal,losterm6metrosy lasbandejasde

aluminio.Losutensiliosdemetalpuedenproducirchispas,IoquepuededaSarsuhomode

microondas.

DECORAClONDEMETAL:

La vajilla, las fuentes etc adornados con metal o con bordes de metal.

Los adornos de metal interfieren con la cocci6n normal y pueden daSar al

horno.

PAPELDEALUMINIO:

Evitelashojasde papeldealuminiograndesporquedificultanlacocci6nypuedenproducir

chispasdaSinas.UtilicepedacitospequeSosdepapelde aluminioparaprotegerlasparasy

alasdepolio.MantengaTODOel papelde aluminioporIomenosa1pulgadadelasparedes

lateralesyla puertadelhorno.

MADERA:

Los bols y tablas de madera se secaran y pueden partirse o agrietarse

cuando los utiliza en el homo de microondas. Las cestas reaccionan de

la misma manera.

UTENSILIOSCONTAPASAPRETADAS:

AsegQrese de dejar aberturas para que salga el vapor de los utensilios

que est_.n tapados.

Perfore las bolsas de plastico de verduras u otros alimentos antes de la

cocci6n.

Las bolsas cerradas hermeticamente podrian explotar.

PAPELMADERA:

Evite utilizar bolsas de papel madera.

Absorben demasiado calory podrian quemarse.

UTENSILIOSDEFORMADOS0 PICADOS:

Cualquier utensilio que este agrietado, deformado o picado puede

romperse en el horno.

ClERRESTRENZADOSDEMETAL:

Retire los cierres trenzados de metal de las bolsas de pl_tstico o papel.

Se calientan demasiado y podrfan causar un incendio.

Cuidado y I pieza

CUIDADO Y LIMPIEZA

Paraunmejordesempei_oy mayoseguridad,

mantengaelhornolimpiopordentroyporfuera.

Presteespecialcuidadoparaqueel panel

interiordelapuertay elmarcodelanterodel

hornosemantenganlimpiosy sinacumulaci6n

derestosdealimentosograsa.Nunca

utilice polvosabrasivosoesponjasduras.

Limpieelinteriory elexteriordelhornode

microondas,incluyendolacubiertainferiorde

lacampana,conunpasosuaveyunasoluci6n

condetergentesuavetibio(nocaliente).Luego

enjuagueyseque.Utiliceunlimpiadorde

cromoylimpielassuperficiesdecromo,metaly

aluminio.Limpiedeinmediatolassalpicaduras

conunatoalladepapelh_meda,especialmente

despu_sdecocinarpoliootocino.Limpiesu

homosemanalmenteo m_tsamenudosies

necesario.

Sigaestasinstruccionesparalimpiarycuidar

suhorno.

,,Mantengalimpialaparteinternadelhomo.

Lasparticulasdealimentosy losliquidos

derramadospuedenadherirsealas paredes

delhomo,haciendoqueelhornofuncione

menoseficientemente.

,,Limpielosderramesdeinmediato.Utiliceun

pahohtJmedoy detergentesuave.Nouse

detergentesfuertesniabrasivos.

,,Paraayudara ablandarlasparticulasde

alimentoso liquidos,calientedostazasde

agua(agregueeljugode unlim6nsidesea

mantenerelhornofresco)enunmedidorde

cuatrotazasapotenciaAltadurantecinco

minuteso hastaquehierva.D_jeloenelhorno

duranteunoodosminutes.

,,Saquelabandejadevidriodelhornocuando

limpieel hornoo labandeja.Paraevitarquela

bandejaseromp&manipulelaconcuidadoy

nolapongaenaguainmediatamentedespu_s

decocinar.Lavelabandejaconcuidadoen

aguajabonosatibiao elenlavavajillas.

,,Limpielasuperficieexternadelhornocon

detergentey unpahohtJmedo.S_quelocon

unpai_osuave.Paraevitarcausardai_osalas

partesoperativasdelhomo,nodejequeentre

aguaenlasaberturas.

,,Limpielaventanade lapuertaconun

detergentemuysuaveyagua.AsegQresede

utilizarunpahosuaveparaevitarrayarla.

,,Siseacumulavapordentroo fueradela

puertadelhomo,limpieloconunpaho

suave.Sepuedeacumularvaporcuando

elhornofuncionaconmuchahumedady

estodeningunamaneraindicaunafugadel

microondas.

,,Nuncapongaenfuncionamientoel hornosin

alimentosdentro;estopuededahareltubode

magnetr6nolabandejadevidrio.Puededejar

unvasodeaguaenelhornocuandonoseuse

paraevitardai_osencasodequeelhornose

enciendaaccidentalmente.

ESTANTE/BANDEJA

RECOGEGOTAS

Laveelestantey labandejarecogegotas/

bandejadeceramicaesmaltadaconun

detergentesuaveyun cepillodefregarsuave

o denailon.Sequeporcompleto.Noutilice

estropajosolimpiadoresabrasivosparalimpiar

el estantey labandejarecogegotas/bandeja

deceramicaesmaltada.

LIMPIEZA DEL FILTRODE

GRASA

Elfiltrodegrasadebequitarsey limpiarsecon

frecuencia,al menosunavezal mes.

1.Parasacarelfiltrodegrasa,desliceelfiltro

haciaun lado.Tiredelfiltrohaciaabajoy

empujehaciaelotrolado.Elfiltrocaer_t.

Sumerjael filtrodegrasaenaguacalientey

detergentesuave.Enjuaguebieny sacuda

parasecar.Noutiliceamoniaconi Io

coloqueenun lavavajillas.Elaluminiose

oscurecer&

3. Paravolvera instalarelfiltro,col6queloen

laranuralateral,luegoempujehaciaarribay

haciaelcentrodelhornoparatrabarlo.

REEMPLAZO DEL FILTRODE

CARBON

Sisuhomotieneventilaci6nhaciaelinterior,

el filtrode carb6ndebereemplazarse

cada6 a 12meses,y m_.sa menudosies

necesario.Elfiltrodecarb6nnosepuede

limpiar.Parasolicitarunnuevofiltrode

carb6n,comuniqueseconel Departamento

de RepuestosdesuCentrodeServicio

Autorizadomascercanoo Ilameal 1-800-536-

6247(enEE.UU.yen Canada).

1.Desenchufeel hornoo cortela energia

electricadelsuministroprincipal.

2.Abralapuerta.

3. Retirelosdostornillosdemontajedela

rejilladeventilaci6n.(2tornillosdel medio)

4.Corralarejillahacialaizquierday retirela

directamente.

y_ .........

5. Extraigael filtroviejo.

6. Inserteunnuevofiltrodecarb6n.Elfiltro

debequedarinstaladoen elanguloquese

muestra.

Cuidadoy limpieza

7.Vuelvaacolocarlostornillosde montajey

cierrelapuerta.Conectelaenergiaelectrica

en elsuministroprincipalyajusteel reloj.

ParteNro.delfiltrodecarb6ndeleSa.

8310P009-60

REEIMIPLAZODE LA LUZ

DE LA CUBIERTA/LUZ

NOCTURNA

REEIVIPLAZODE LA LUZ DEL

HORNO

1.Desenchufeel homoocortelaenergfa

el6ctricadelsuministroprincipal.

2.Abralapuerta.

3.Retirelostornillosdemontajedelacubierta

delarejilla.(2tornillosdelmedio)

4. Corralarejillahacialaizquierdayretfrela

directamente.

PCIONAL

Kitsde relleno

UXA3036BDB- NEGRO

UXA3036BDW-BLANCO

UXA3036BDS- INOXIDABLE

ACERO

Cuandoreemplaceunacampanade36"

(90cm)deamplitud,el kitderellenoIlenael

anchoadicionalparadar laaparienciade un

empotradoa medida.

S61oparasercolocadoentregabinetes;no

paraset colocadoalfinaldelgabinete.

Cadakit contienedospanelesderellenode3"

(7,5cm)deancho.

1.Desenchufeel hornoo cortelaenergia

electricadelsuministroprincipal.

2.Retirelostornillosde montajedelacubierta

dela bombilla.

3.Reemplacela bombillaconunabombilla

paraelectrodom_sticosde20watts.

5. Saqueel tornilloqueasegurael recept_.culo

delabombilla;seencuentrasobrela puerta

cercadelcentredel homo.

4.Vuelvaacolocarlacubiertade labombillay

lostornillosdemontaje.

5.Vuelvaaconectarlaenergiael_ctricaenel

suministroprincipal.

6. Extraigaelportabombilla.

7.Reemplacelabombillaconunabombilla

paraelectrodomesticosde20 watts.

8.Vuelvaa colocarelportabombilla.

9.Vuelvaacolocarlarejillay los2 tornillos.

Vuelvaaconectarlaenergfael_ctricaenel

suministroprincipal.

Soluci6n de problemas

GUJADE SOLUCION DE PROBLEMAS

AntesdeIlamara unt6cnicoparasuhomo,verifiqueestalistade

posiblespreblemasy sohciones.

Nofuncionan nilapantailadelhomo nielhomo.

* Insertecorrectamenteelenchufea untomacorrienteconectadoa

tierra.

* Siel tomacorrienteestercontroladoperuninterruptorde pared,

asegOresedequeel interrupterdeparedesteencendido.

Retireelenchufedeltomacorriente,esperediezsegundosyvuelvaa

enchufarlo.

* Reinicieeldisyuntoro reemplacecualquierfusiblequemado.

* Enchufeotroaparatoeneltomacorriente;siel otroaparatono

funciona,Ilamea unelectricistacalificadoparaquerepareel

tomacorriente.

Enchufeelhornoenuntomacorrientediferente.

El homo seapagaantesdeque transcurraeltiempo programado.

* AsegOresedequelapuertaestebiencerrada.

* Controlesi qued6materialdeembalajeuotromaterialen latrabade

la puerta.

, Controlequelapuertanoest_da_ada.

* PresioneSTOP/CLEARdosvecesyvuelvaa ingresarlas

instruccionesde cocci6n.

E[homo seapagaantesdeque transcurraeltiempo programado.

. Si no huboun corte de electricidad,retireel enchufedel

tomacorriente,esperediez segundosyvuelva a enchufarlo.Si

hubouncorte de electricidad,aparecer_,el indicadordela hera:

PLEASETOUCHCLOCKANDSETTiMEOFDAY.(PORFAVOR

OPRIMACLOCK(RELOJ)Y CONFIGURELA HORADELDJA.)

Reinicieel relojy cualquierinstruccionde cocci6n.

* Reinicieeldisyuntoro reemplacecualquierfusiblequemado.

Lacomida secocina demasiadolentamente.

=Assurez-vousquelefourestbranchesurunelignede20amperes.

Poneren funcionamientootroelectrodom6sticoenel mismocircuito

puedecausarunacaidadetensi6n.Siesnecesario,enchufeel homo

ensupropiocircuito.

Vechispasoarcoel_ctrico.

• Saquecualquierutensiliomet_.lico,articulosdecocinao cierresde

metal.Si usapapeldealuminio,utilices61otiraspeque_asy dejeal

menosunapulgadaentreelpapeldealuminioy lasparedesinteriores

del homo.

EIplatogiratoriohaceruido o se pega.

• Limpieel platogiratorio,elanillogiratorioy elpisodelhorno.

•AsegOresedequeelplatoyel anillogiratorioest_ncolocados

oorrectamente.

Eluse desumicroondascausainterferenciade TVo radio.

• Estoessimilara la interferenciacausadapot otrosartefactos

pequefios,comoper ejemplolos secadores.Aleje mb.ssu

microondasde otros electrodomesticos,comesuTV o radio.

Nota:

Si el homoestb.programadoparacocinar durantemb.sde 25

minutos,despuesde los25 minutesse ajustarb,automb.ticamente

a una potenciadel 70 perciento paraevitarque sepasela

comida.

Si tienealgOnprobiemaque no puedesolucionar,liarnea nuestra

[ineade reparaciones:

(1=800=536=6247)

Garan6a

no cubren estas garantias

•El reemplazode losfusiblesdelacasa,el reajustededisyuntoreso el

arreglodelcableadoo lascaherfasde lacasa.

,,El mantenimientoy limpiezanormaldelproducto,incluyendolas

bombillasde luz.

,,Losproductosa losqueseleshayanquitadooalteradolosntJmeros

deserieoriginales,o enlosquenosepuedandeterminarf_.cilmente.

,,Losproductoscompradosparausecomercial,industrial,paraalquiler

o leasing.

,,Losproductosqueseencuentranfuerade losEstadosUnidoso

CanadA.

,,Loscargosperserviciopremium,siselesolicitaalt_cnicoquerealice

unareparaci6nadicionalal servicionormalo fueradelashorasoel

Areade servicionormal.

,,Losajustesdespu6sdelprimerabe.

,,LasreparacionesqueresultandeIosiguiente:

- Instalaci6n,sistemadeescapeomantenimientoinadecuados.

- Cualquiermodificaci6n,alteraci6no ajustenoautorizadoporel

fabricante.

- Accidente,usoincorrecto,abuse,incendio,inundaci6n,o case

fortuito.

- Conexionesa corrienteel_ctrica,suministrodetensi6n,o suministro

degasinadecuados.

- Usede fuentes,recipientesoaccesoriosinadecuadosqueocasionan

da_osal producto.

,,Viaje.

Si necesita reparaciones

• Llamealdistribuidoralque lecompr6elelectrodomesticooa Maytag

ServicesLLC,ParaIocalizarunserviciot_,cnicoautorizadoen EE.UU.

y CANADA,IlamealServiciodeAsistenciaalClientedeJenn-Airal

1-800-538-6247.

• Aseg_resedeconservarunapruebadecompraparaverificarelestado

de lagaranfiaRemftasealasecci6nGARANTiAparaobtenerm_s

informaci6nacercadelasresponsabilidadesdelpropietarioen cuanto

al serviciodegarantfa

,,Si el distribuidor o la compafiia de servicio no puede resolver

el problema, escriba a Maytag Services LLC,Attn: CAIR®

Center PO Box 2370,Cleveland, TN 37320-2370, o Ilame al

1-800-536-6247 en EEUU y CANADa,

NOTA:

Cuandoescribao Ilameparaconsultarsobreunproblemadeservicio,

incluyalasiguienteinformaci6n:

a.Sunombre,direcci6ny ntJmerotelefTnico;

b.ElntJmerode modeloy el nt_merodeserie;

c.El nombrey ladirecci6ndesudistribuidoro centredeservicio

d.UnadescripciTnprecisadelproblemaquetiene;

e.Pruebade compra(recibodeventas).

Maytag ServicesLLC,el Servicio de Atenci6n al Cliente de

Jenn-air, tiene a disposici6n las gufas de usuario, los manuales

de servicio y la informaci6n sobre las piezas.

MAYTAGNOSERARESPONSABLEBAJONINGUNAClRCUNSTANClAPORLOSDANOSIMPREVISTOS0 DERIVADOS.

Estagarantfaleotorgaderechoslegalesespedficos,yadernaspuedetenerotrosquevarfansegunelEstadoenel queseencuentrePorejemplo,algunos

EstadosnopermitenlaexclusiTno limitaci6ndedai_osimprevistosoderivados,porIotantoestaexclusiTnpuedenoaplicarseensucaso.

1OO

Jenn-Air JMV8166BAS El manual del propietario

Marca: Jenn-Air

Modelo: JMV8166BAS

Categoría: Microondas

Tipo: El manual del propietario

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