Aroma ARC-914SBD Manual de usuario
- Categoría
- Pequeños electrodomésticos de cocina
- Tipo
- Manual de usuario
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cliente estará encantado de
ayudarle. Llámenos al número
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preguntas comunes e incluso
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Manual de instrucciones
Arrocera y vaporera
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!La arrocera favorita de los Estados Unidos
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us toll-free at 01233145616426.
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Instruction Manual
Rice Cooker & Food Steamer
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!America7s Favorite Rice Cooker
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Because rice varieties may vary in their make-up, results may differ. Below are some troubleshooting tips to help you achieve the
desired consistency.
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Porque las variedades de arroz pueden variar en su composición, los resultados también pueden ser diferentes. Abajo hay algunos
consejos para resolver problemas para ayudarle a conseguir la consistencia deseada.
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Transcripción de documentos
1 Answers to many common questions and even replacement parts can be found online. Visit www.AromaCo.com/Support. Aroma’s customer service experts are happy to help. Call us toll-free at 1-800-276-6286. Questions or concerns about your rice cooker? Before returning to the store... “America’s Favorite Rice Cooker™” Rice Cooker & Food Steamer Instruction Manual ARC-914SBD “La arrocera favorita de los Estados Unidos™” ARC-914SBD Manual de instrucciones Arrocera y vaporera ¿Preguntas o dudas acerca de su arrocera? Antes de regresar a la tienda... Nos expertos de servicio al cliente estará encantado de ayudarle. Llámenos al número gratuito a 1-800-276-6286. Las respuestas a muchas preguntas comunes e incluso piezas de repuesto se pueden encontrar en línea. Visita: www.AromaCo.com/Support. Felicidades por comprar la arrocera digital para 8 tazas Aroma®. ¡En cualquier momento, usted estará preparando arroz fantástico, de la calidad de un restaurante, con el toque de un botón! Ya sea que el grano sea largo, mediano o corto, esta máquina está calibrada especialmente para cocinar todas las variedades de arroz, incluyendo el arroz integral difícil de cocinar, con un esponjado perfecto! Published By: Aroma Housewares Co. 6469 Flanders Drive San Diego, CA 92121 U.S.A. 1-800-276-6286 www.AromaCo.com ©2012 Aroma Housewares Company All rights reserved. Además del arroz, su nueva arrocera Aroma® es ideal para platillos saludables cocinados en una sola olla para toda la familia. La cómoda charola de vapor se inserta directamente encima el arroz, permitiéndole cocinar vegetales y carnes frescas al vapor al mismo tiempo, en la misma olla. Los alimentos al vapor encierran sus nutrientes y sabores naturales (los cuales se pierden con frecuencia con otros métodos de cocinado) sin tener que agregar aceite o grasa, para platillos que son tan nutritivos y bajos en calorías como fáciles de preparar. Pero esto no es todo. ¡Su nueva arrocera también es grandiosa para sopas, guisos, caldos, jambalaya, frittatas para el desayuno, dips y hasta postres! En la parte trasera de este manual se incluyen varias deliciosas recetas. Este manual contiene instrucciones para usar su arrocera y sus conguraciones digitales preprogramadas, así como todos los accesorios que se incluyen. También se incluyen tablas útiles de medida para cocinar arroz y otros alimentos al vapor. Para más información acerca de su arrocera o el servicio del producto, recetas y soluciones de otros electrodomésticos, por favor visítenos en línea en www.AromaCo.com. For more information on your Aroma® rice cooker, or for product service, recipes and other home appliance solutions, please visit us online at www.AromaCo.com. This manual contains instructions for using your rice cooker and its convenient pre-programmed digital settings, as well as all of the accessories included. There are also helpful measurement charts for cooking rice and steaming. But it doesn’t end there. Your new rice cooker is also great for soups, stews, stocks, gumbos, jambalaya, breakfast frittata, dips and even desserts! Several delicious recipes are included at the back of this manual, and even more are available online at www.AromaCo.com. In addition to rice, your new Aroma® Rice Cooker is ideal for healthy, one-pot meals. The convenient steam tray inserts directly over the rice, allowing you to cook moist, fresh meats and vegetables at the same time, in the same pot. Steaming foods locks in their natural avor and nutrients without added oil or fat, for meals that are as nutritious and low-calorie as they are easy. Publicado Por: Aroma Housewares Co. 6469 Flanders Drive San Diego, CA 92121 U.S.A. 1-800-276-6286 www.AromaCo.com © 2012 Aroma Housewares Company. Todos los derechos reservados. Congratulations on your purchase of the Aroma® 8-Cup Digital Rice Cooker. In no time at all, you’ll be making fantastic, restaurant-quality rice at the touch of a button! Whether long, medium or short grain, this cooker is specially calibrated to prepare all varieties of rice, including tough-to-cook whole grain brown rice, to uffy perfection. SAVE THESE INSTRUCTIONS 11. Do not place on or near a hot burner or in a heated oven. 22. To disconnect, turn any control to “OFF,” then remove the plug from the wall outlet. 12. Do not use the appliance for other than its intended use. 23. To reduce the risk of electrical shock, cook only in the removable inner cooking pot provided. 1. MEDIDAS IMPORTANTES DE SEGURIDAD Cuando se usen aparatos electricos, siempre deberán observarse las precauciones básicas de seguridad, incluyendo las siguientes: Importante: Antes de usarse por favor lea todas las instrucciones cuidadosamente. Para evitar incendios, descargas eléctricas y lesiones personales, no sumerja el cable, enchufe o pava en agua u otro líquido. 4. 9. Do not use outdoors. Úsese solo en supercies secas, planas y resistentes al calor. 3. No toque las supercies calientes, utilice las manijas o las perillas. 2. 10. Do not let cord touch hot surfaces or hang over the edge of a counter or table. Desconéctese del enchufe cuando no esté en uso y antes de lavarse. Permita que el aparato se enfríe antes de agregarle o quitarle piezas. 6. Si el aparato es usado por niños, o cerca de ellos, se recomienda una estrecha supervisión. 7. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Contact Aroma® customer service for examination, repair or adjustment. 5. 8. The use of accessory attachments not recommended by Aroma Housewares may result in re, electrical shock or injury. ® 1 21. To prevent damage or deformation, do not use the inner pot on a stovetop or burner. 20. Rice should not be left in the inner pot with the “Keep-Warm” function on for more than 10 hours. 19. Use extreme caution when opening the lid during or after cooking. Hot steam will escape and may cause burns. 18. Always make sure the outside of the inner cooking pot is dry prior to use. If the inner pot is returned to the cooker when wet, it may damage or cause the product to malfunction. 3. Use only on a level, dry and heat-resistant surface. 14. Do not touch, cover or obstruct the steam vent on the top of the rice cooker as it is extremely hot and may cause scalding. 9. 4. To protect against electrical shock, do not immerse cord, plug or the appliance in water or any other liquid. 15. Use only with a 120V AC power outlet. 8. 5. Close supervision is necessary when the appliance is used by or near children. 7. 6. Unplug from outlet when not in use and before cleaning. Allow unit to cool before putting on or taking off parts and before cleaning the appliance. 2. Do not touch hot surfaces. Use the handles or knobs. 17. The rice cooker should be operated on a separate electrical circuit from other operating appliances. If the electrical circuit is overloaded with other appliances, the appliance may not operate properly. 16. Always unplug from the base of the wall outlet. Never pull on the cord. 13. Extreme caution must be used when moving the appliance containing rice, hot oil or other liquids. 1. Important: Read all instructions carefully before rst use. No se opere ningún aparato con un cordón o enchufe dañado, o bien cuando haya funcionado defectuosamente. Por favor contacte a nuestro servicio a clientes para que lo examinen, lo repararen o lo ajusten. El uso de refacciones o accesorios no recomendados por Aroma Housewares puede ocasionar fuego, un choque eléctrico o una lesión. No se utilice a la intemperie. 10. No permitan que el cordón haga contacto con supercies calientes o que cuelgue de alguna mesa o mostrador. 11. No lo coloque sobre, o cerca, de un calentador o de un horno caliente. 12. No se use el aparato para otro uso diferente al deseado. 13. Cuando utilice el aparato conteniendo arroz, aceite caliente o otros líquidos, úselo con mucha precaución. 14. No toque, cubra u obstruya el ventilador de vapor situado en la parte superior de su olla de presión, ya que el calor es extremo y le puede escaldar. 15. Úsese solo con un enchufe eléctrico de 120V AC (corriente alternativa). 16. Siempre desconecte el enchufe de la pared, nunca jale el cordón. 17. Su arrocera debe de operarse en un circuito eléctrico separado de otros aparatos en funcionamiento. Si el circuito eléctrico se sobrecarga con otros aparatos esto puede: bien dañar al aparato o bien causar que este no funcione adecuadamente. 18. Cerciórese siempre que el exterior de la olla interior esté seca antes de ser usada. Si la olla se regresa mojada a la olla puede dañar al aparato o provocar que no funcione apropiadamente. 19. Use precaución extrema cuando abra la tapa y durante, o inmediatamente después, de cocinar. El vapor ardiente puede escaparse y causar serias quemaduras. 20. No deje el arroz en la olla interior por más de 10 horas cuando la función esté en “Mantener-Caliente” (Keep-Warm). 21. Para prevenir y evitar daño o deformación no se use la olla interior en una estufa u hornilla. 22. Para desconectar póngase el control en “OFF” (desconectar) y después separe el cable del enchufe en el muro. 23. Para evitar el riesgo de un choque eléctrico cocine solo en la charola interior removible que le ha sido proporcionada. Basic safety precautions should always be followed when using electrical appliances, including the following: IMPORTANT SAFEGUARDS G U A R D E E S TA S I N S T R U C C I O N E S 1 MEDIDAS IMPORTANTES DE SEGURIDAD Instrucciones de cable corto Si se usa un cable de extensión más largo: a. La clasicación eléctrica marcada en el cable de extensión debe ser por lo menos igual que la clasicación eléctrica del aparato. b. El cable más largo debe ser colocado de manera que no cuelguepor el borde del mostrador o mesa en donde pudiera ser jalado por un niño o alguien pudiera tropezarse con el cable sin querer. 3. Hay cables de extensión más largos disponibles y deben ser usados con sumo cuidado. 2. Se proporciona un cable eléctrico corto con el propósito de reducir el riesgo de tropezarse o enredarse con un cable más largo. 1. ¡NO DEJE QUE EL CABLE CUELGUE! THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY. ¡MANTÉNGALO LEJOS DE LOS NIÑOS! Ploya polarizada Si este aparato tiene ploya polarizada: Para reducir el riesgo de descarga eléctrica, este ploya intencionalmente solo debe de enchufar un lado en enchufes de luz de ploya polarisada. Si la clavija no entra completamente, da vuelta a la clavija. Si aun la clavija no puede entrar, llame a un electricista calicada. No intente de modicar la clavija, es muy peligroso. Si esté estropeado el cordón eléctrico, hay que ser reemplazado por el fabricante o su agencia de servicio u otra persona calicada para hacer que se evita cualquier peligro. DO NOT DRAPE CORD! ESTE APARATO ES PARA USO DOMÉSTICO. 2 2 To reduce the risk of electric shock, this plug is intended to t into a polarized outlet only one way. If the plug does not t fully into the outlet, reverse the plug. If it still does not t, contact a qualied electrician. Do not attempt to modify the plug in any way. This appliance has a polarized plug (one blade is wider than the other); follow the instructions below: Polarized Plug KEEP AWAY FROM CHILDREN! 3. If a longer extension cord is used: a. The marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance. b. The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled by children or tripped over unintentionally. 2. Longer extension cords are available and may be used if care is exercised in their use. 1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. Short Cord Instructions IMPORTANT SAFEGUARDS Inner Cooking Pot Steam Tray Removable Inner Lid Measuring Cup Serving Spatula Delay Timer Delay Timer The DELAY TIMER button allows for rice to be ready right when it’s needed. Add rice and water in the morning and come home to delicious rice ready to eat! White Rice White Rice The WHITE RICE button cooks restaurant-quality rice automatically. Brown Rice Brown Rice The BROWN RICE button is ideal for cooking brown rice and other tough-to-cook whole grains to perfection. Steam Steam The STEAM button is perfect for healthy sides and main courses. Set the time food needs to steam, it will begin to countdown once water reaches a boil and shut off once time has elapsed. Keep Warm Keep-Warm The KEEP-WARM button is perfect for keeping food warm and ready to serve. The rice cooker automatically switches over to “Keep-Warm” once rice is nished cooking. 3 IDENTIFICACION DE LAS PARTES Ventilador de vapor Botón pulsador para abrir la tapa Manija Tapa White Rice Brown Rice Steam Keep Warm Control Panel Colector de condensación Controles digitales Botón de encendido El botón Encendido enciende y apaga el artefacto para cocinar arroz. Delay Timer Cooking Programador del tiempo El botón Programador del tiempo permite que el arroz esté listo cuando lo necesita. Agregue agua y arroz a la mañana, y tenga un delicioso arroz listo para servir cuando vuelve a casa. Delay Timer White Rice Delay Timer Cooking White Rice Condensation Collector Brown Rice Keep Warm Steam Panel de control Brown Rice Lid Lid Release Button Power Button The POWER button turns the rice cooker on and off. Handle Digital Controls Steam Steam Vent PARTS IDENTIFICATION Olla desomntable Bandeja de vapor Tapa interior extraíble Taza para medir Espátula para servir Keep Warm Arroz blanco El botón Arroz blanco cocina arroz automáticamente con la calidad de un restaurante. Arroz integral El botón Arroz integral es ideal para cocinar a punto arroz integral y otros granos enteros que requieren un tiempo de cocción más largo. Vapor El botón Vapor cocina a punto platos principales y guarniciones saludables. Ajuste el tiempo de cocción al vapor. Cuando el agua hierva comenzará la cuenta regresiva y se apagará automáticamente cuando el tiempo se cumpla. Mantener-caliente El botón Mantener-caliente es ideal para conservar la comida caliente y lista para servir. La arrocera cambiará al modo “Mantener-caliente” cuando se 3 cumpla el tiempo de cocción. ANTES DE USAR POR PRIMERA VEZ 4 NOTE • Do not use abrasive cleaners or scouring pads. • Do not immerse the rice cooker base, cord or plug in water at any time. 1. Lea todas las instrucciones y todas las medidas de seguridad. 2. Desempaque los materiales de embalaje y verique que todos los artículos hayan llegado en buen estado. 3. Deshágase de todas las bolsas de plástico ya que pueden signicar un riesgo para los niños. 4. Lave la tapa interior extraible y todos los otros accesorios con agua tibia y jabón. Enjuague y seque a fondo. 5. Desmonte la olla desmontable de la arrocera y límpiela con agua limpia, tibia y jabonosa. Enjuague y seque concienzudamente antes de regresarla a la olla. Read all instructions and important safeguards. 2. Remove all packaging materials and check that all items have been received in good condition. 3. Tear up all plastic bags as they can pose a risk to children. 4. Wash the removable inner lid and all other accessories in warm, soapy water. Rinse and dry thoroughly. 5. Remove the inner cooking pot from rice cooker and clean with warm, soapy water. Rinse and dry thoroughly before returning to cooker. 6. Wipe body clean with a damp cloth. 6. Enjuague el bastidor con un trapo húmedo. 1. • No use limpiadores abrasivos o estropajos. • Nunca meta al agua la base de la arrocera, cordones, clavijas o enchufes. NOTA BEFORE FIRST USE 4 PARA COCER ARROZ NOTE • Before placing the inner cooking pot into the rice cooker, check that it is dry and free of debris. Adding the inner cooking pot when wet may damage the rice cooker. HELPFUL HINTS • If you misplace the measuring cup, a ¾ standard US cup is an exact replacement. • To add more avor to rice, try substituting a favorite meat or vegetable broth or stock. The ratio of broth/stock to rice will be the same as water to rice. • For approximate rice cooking times and suggested rice/water ratios, see the “Rice/Water Measurement Table” on page 8. 5 1 2 3 4 Using the provided measuring cup, add rice to the inner cooking pot. Rinse rice to remove excess starch. Drain. Fill with water to the line which matches the number of cups of rice being cooked. Place the inner cooking pot into the rice cooker. Delay Timer Cooking Keep Warm Steam White Rice Brown Rice Brown Rice White Rice Steam Keep Warm Cooking Delay Timer Por usar la taza de medir provista, añade arroz a la olla desmontable. Enjuaga el arroz para quitar el almidón excedente. Cuélalo. Llena la olla desmontable con agua hasta la línea que corresponde al número de tazas de arroz que quieres cocer. Pon la olla desmontable en la arrocera. 1 2 3 4 NOTA TO COOK RICE • Antes de poner la olla desmontable en la arrocera, asegúrate que esté seca y limpia la olla. Puede dañar la arrocera el añadir de una olla mojada. CONSEJOS ÚTILES • Si pierde la taza de medir, una taza de .75 norma de EE.UU. es un reemplazo exacto. • Para agregarle una dimensión extra de sabor al arroz, trate de sustituirlo con una variedad de su caldo de carne o de verduras favoritos; el índice porcentual de caldo/arroz debe de ser el mismo que el de agua con el arroz. • Para los tiempos de cocer aproximados y las proporciones de arroz-agua recomendadas, consulta la “Tabla de medidas arroz/agua” en la página 8. 5 5 PARA COCER ARROZ (CONT.) 6 7 8 Delay Timer Delay Timer Cooking Cooking Brown Rice Press the WHITE RICE or BROWN RICE button, depending upon the type of rice being cooked. White Rice Press the POWER button to turn on the rice cooker. Brown Rice Plug the rice cooker into an available outlet. White Rice 6 NOTE • Brown rice requires a much longer cooking cycle than other rice varieties due to the extra bran layers on the grains. The “Brown Rice” function on this rice cooker allows extra time and adjusted heat settings in order to cook the rice properly. If it appears the rice cooker is not heating up immediately on the “Brown Rice” setting, this is due to a low-heat soak cycle that preceeds the cooking cycle to produce better brown rice results. Close the lid securely. Delay Timer Delay Timer Cooking Cooking Brown Rice Keep Warm Steam Keep Warm Keep Warm Steam Steam Keep Warm Keep Warm Steam White Rice Keep Warm Steam Brown Rice Keep Warm White Rice Steam Brown Rice Brown Rice Keep Warm White Rice White Rice Brown Rice Brown Rice Steam White Rice Steam White Rice Cooking Delay Timer Cooking Delay Timer Cierre y trabe la tapa. Enchufe el cable a un tomacorriente. Cooking Delay Timer 7 Oprime el botón de ARROZ BLANCO (WHITE RICE) o el botón de ARROZ INTEGRAL (BROWN RICE). 6 Presione el botón ENCENDIDO para encender el artefacto. Cooking Delay Timer 5 8 • El arroz integral necesita un tiempo de cocer mucho más largo que él de otros tipos debido a las capas extras alrededor de los granos. Deja tiempo extra y posiciones de calentar ajustadas la función de “Arroz integral” de este hervidor para que cueza bien el arroz. Si te parece que no calienta inmediatamente el hervidor a la posición de “Arroz integral”, es debido a un ciclo de bajo calor de calar que precede el ciclo de cocinado para que produzca mejores resultados para arroz integral. NOTA TO COOK RICE (CON'T) 6 Cuando haya servido el arroz, apaguela arrocera presionando el botón ENCENDIDO dos veces y desenchúfelo. TO COOK RICE (CON'T) 9 10 Keep Warm Steam Brown Rice White Rice 7 NOTA Cooking Delay Timer Delay Timer 11 Delay Timer Cooking 12 Delay Timer Cooking Cooking White Rice Brown Rice White Rice Brown Rice White Rice Brown Rice Steam Keep Warm Steam Keep Warm Steam Keep Warm Keep Warm Steam Brown Rice White Rice • No deje el arroz en el modo “Mantener-Caliente” por más de 10 horas. Cooking Delay Timer 13 The rice cooker will begin cooking. The COOKING INDICATOR LIGHT will illuminate and the digital display will show a “chasing” pattern. The digital display will show a countdown for the nal 12 minutes of cook time. Once rice is nished, the rice cooker will beep and automatically switch to “Keep-Warm.” For better results, stir the rice with the serving spatula to distribute any remaining moisture. Ahora empezará a cocer. La LUZ INDICADORA DE COCINADO (COOKING) encenderá y la pantalla digital mostrará un patron. 13 La pantalla digital mostrará una cuenta atrás de los últimos 12 minutos de tiempo de cocción. Keep Warm Steam En cuanto está cocido el arroz, pitará y se cambiará automáticamente al estado de “Mantener-Caliente”. Keep Warm Steam Para obtener mejores resultados, revuelva el arroz con una espátula para distribuir la humedad restante. Keep Warm Steam Delay Timer Cooking White Rice Brown Rice Steam Keep Warm White Rice White Rice Brown Rice Brown Rice White Rice Cooking Cooking Cooking Delay Timer Delay Timer Brown Rice Delay Timer • Rice should not be left in the rice cooker on “Keep-Warm” for more than 10 hours. Delay Timer Cooking White Rice Brown Rice Steam Keep Warm NOTE When nished serving rice, turn the rice cooker off by pressing the POWER button twice and unplug the power cord. 7 9 10 PARA COCER ARROZ (CONT.) 11 12 TABLA DE MEDIDAS ARROZ/AGUA ARROZ COCIDO TIEMPOS DE COCINAR WHITE RICE: 35-44 Min. BROWN RICE: 75-85 Min. LÍNEA ADENTRO DE LA OLLA 8 Cups ARROZ CRUDO Line 4 ARROZ BLANCO: 26-35 Min. ARROZ INTEGRAL: 50-60 Min. 4 Cups 2 Tazas WHITE RICE: 30-39 Min. BROWN RICE: 70-80 Min. Línea 1 6 Cups 1 Taza Line 3 ARROZ BLANCO: 28-37 Min. ARROZ INTEGRAL: 65-75 Min. 3 Cups 4 Tazas WHITE RICE: 28-37 Min. BROWN RICE: 65-75 Min. Línea 2 4 Cups 2 Tazas Line 2 ARROZ BLANCO: 30-39 Min. ARROZ INTEGRAL: 70-80 Min.. 2 Cups 6 Tazas WHITE RICE: 26-35 Min. BROWN RICE: 50-60 Min. Línea 3 2 Cups 3 Tazas Line 1 8 Tazas 1 Cup Línea 4 COOKING TIMES 4 Tazas APPROX. COOKED RICE YIELD ARROZ BLANCO: 35-44 Min. ARROZ INTEGRAL: 75-85 Min. t CONSEJOS ÚTILES RICE WATER LINE INSIDE POT • Enjuaga el arroz antes de ponerlo en la olla para quitar el salvado y el almidón excesivos. Esto ayudará a reducir el acaramelar y el pegar al fondo de la olla. • ¿Quieres el arroz integral perfecto sin la espera? Usa el “Para usar el programador del tiempo”. Sólo añade arroz y agua en la mañana y pon el Reloj automático al tiempo al cual necesitas arroz esa tarde. Lee “Para usar el programador del tiempo” en la página 9 para más detalles. • Esta tabla es solamente una guía de medir general. Como hay muchos tipos diferentes de arroz disponibles (lee “Acera del arroz” en la página 21), pueden variar las proporciones de arroz-agua. 8 HELPFUL HINTS • Rinse rice before placing it into the inner pot to remove excess bran and starch. This will help reduce browning and sticking to the bottom of the pot. • Want perfect brown rice without the wait? Use the “Delay Timer.” Simply add rice and water in the morning and set the “Delay Timer” for when rice will be needed that night. • This chart is only a general measuring guide. As there are many different kinds of rice available (see “About Rice” on page 21), rice/water measurements may vary. t UNCOOKED RICE RICE/WATER MEASUREMENT TABLE 8 NOTE • Before placing the inner cooking pot into the rice cooker, check that it is dry and free of debris. Adding the inner cooking pot when wet may damage the rice cooker. HELPFUL HINTS • If you misplace the measuring cup, a ¾ standard US cup is an exact replacement. • To add more avor to rice, try substituting a favorite meat or vegetable broth or stock. The ratio of broth/stock to rice will be the same as water to rice. • For approximate rice cooking times and suggested rice/water ratios, see the “Rice/Water Measurement Table” on page 8. 9 8 Press the DELAY TIMER button. Each press increases in one hour increments. It may be set to have rice ready in 1 to 15 hours. Once the needed time is selected, press the WHITE RICE or BROWN RICE button, depending upon the type of rice being cooked. The digital display will countdown from the time selected. The rice cooker will begin cooking. The COOKING INDICATOR LIGHT will illuminate and the digital display will show a “chasing” pattern. White Rice Brown Rice White Rice Brown Rice White Rice Brown Rice White Rice Brown Rice Steam Keep Warm Steam Keep Warm Steam Keep Warm Steam Keep Warm Cooking Cooking Cooking Delay Timer Delay Timer PARA USAR EL PROGRAMADOR DEL TIEMPO Sigue los pasos 1 a 7 de “Para cocer arroz” que empiezan en la página 5. 9 Delay Timer 10 Brown Rice White Rice Brown Rice White Rice Delay Timer Cooking Cooking Keep Warm Steam En cuanto está seleccionado el tiempo necesario, oprime el botón de ARROZ BLANCO (WHITE RICE) o el botón de ARROZ INTEGRAL (BROWN RICE). 11 Delay Timer Delay Timer Cooking Keep Warm Steam Oprime el botón del PROGAMADOR DEL TIEMPO (DELAY TIMER). Cada oprimir añade una hora al tiempo. Se puede ponerlo para terminar dentro de una a 15 horas. Keep Warm Steam Brown Rice White Rice La pantalla digital mostrará la cuenta regresiva. Cooking White Rice Brown Rice Keep Warm Steam Ahora empezará a cocer. La LUZ INDICADORA DE COCINADO (COOKING) encenderá y la pantalla digital mostrará un patron. 8 Cooking Delay Timer 9 Delay Timer 10 11 Follow steps 1 to 7 of “To Cook Rice” beginning on page 5. • Antes de poner la olla desmontable en la arrocera, asegúrate que esté seca y limpia la olla. Puede dañar la arrocera el añadir de una olla mojada. NOTA TO USE THE DELAY TIMER CONSEJOS ÚTILES • Si pierde la taza de medir, una taza de .75 norma de EE.UU. es un reemplazo exacto. • Para agregarle una dimensión extra de sabor al arroz, trate de sustituirlo con una variedad de su caldo de carne o de verduras favoritos; el índice porcentual de caldo/arroz debe de ser el mismo que el de agua con el arroz. • Para los tiempos de cocer aproximados y las proporciones de arroz-agua recomendadas, consulta la “Tabla de medidas arroz/agua” en la página 8. 9 12 PARA USAR EL PROGRAMADOR DEL TIEMPO (CONT.) 10 NOTE 13 14 15 • Rice should not be left in the rice cooker on “Keep-Warm” for more than 10 hours. Delay Timer Cooking Delay Timer Delay Timer Cooking White Rice Cooking Brown Rice Keep Warm Steam Keep Warm Steam Brown Rice White Rice White Rice Brown Rice Keep Warm Steam Delay Timer Cooking Keep Warm Steam Brown Rice White Rice Cuando haya servido el arroz, apague la arrocera presionando el botón ENCENDIDO (POWER) dos veces y desenchúfelo. When nished serving rice, turn the rice cooker off by pressing the POWER button twice and unplug the power cord. Para obtener mejores resultados, revuelva el arroz con una espátula para distribuir la humedad restante. For better results, stir the rice with the serving spatula to distribute any remaining moisture. Keep Warm En cuanto está cocido el arroz, pitará y se cambiará automáticamente al estado de “Mantener-Caliente”. Once rice is nished, the rice cooker will beep and automatically switch to “Keep-Warm.” Brown Rice La pantalla digital mostrará una cuenta atrás de los últimos 12 minutos de tiempo de cocción. The digital display will show a countdown for the nal 12 minutes of cook time. White Rice Steam Cooking White Rice Brown Rice White Rice Brown Rice Steam Keep Warm Steam Keep Warm Cooking Delay Timer Cooking Delay Timer Delay Timer White Rice Brown Rice Steam Keep Warm Cooking Delay Timer 13 14 15 • No deje el arroz en el modo “Mantener-Caliente” por más de 10 horas. 12 NOTA TO USE THE DELAY TIMER (CON'T) 10 HELPFUL HINTS 11 • Smaller foods may be placed on a heat-proof dish and then placed onto the steam tray. Parchment paper or aluminum foil may be used as well. Place the paper/foil in the center of the steam tray and ensure it does not create a seal along the bottom of the steam tray. For best results, it is recommended to puncture small holes in the paper/foil. • For suggested steaming times and water amounts, see the meat and vegetable steaming tables on page 16. 1 PARA COCER AL VAPOR 2 3 4 Using the provided measuring cup, add 2 cups water to the inner cooking pot. Place the inner cooking pot into the rice cooker. Place food to be steamed onto the steam tray. Place the steam tray into the rice cooker. Steam Delay Timer Keep Warm Cooking White Rice Keep Warm Steam White Rice Brown Rice Brown Rice White Rice Steam Keep Warm Brown Rice Delay Timer Delay Timer g Cookin g Cookin Brown Rice White Rice Cooking Keep Warm Delay Timer Steam Con la taza de medir, añade 2 tazas de agua en la olla desmontable. Pon la olla desmontable en la arrocera. Pon comida para cocer al vapor en la bandeja de vapor. Pon comida para cocer al vapor en la bandeja de vapor. 1 2 3 4 CONSEJOS ÚTILES TO STEAM • Se puede poner las comidas más pequeñas sobre un plato refractario, y después se puede ponerlo sobre la bandeja. Papel pergamino o papel de aluminio se pueden utilizar también. Coloque lo en el centro de la bandeja de vapor y asegurarse de que no crea un sello en la parte inferior de la bandeja de vapor. Para obtener los mejores resultados, se recomienda perforaciones pequeñas en el papel o el papel de aluminio. • Para los tiempos de cocer al vapor y los volúmenes de agua recomendados, lee las tablas de cocer al vapor para carnes y vegetales en la página 16. 11 Keep Warm Steam Keep Warm Steam Keep Warm PARA COCER AL VAPOR (CONT.) Steam 8 Keep Warm 7 Steam 6 Brown Rice Cooking Brown Rice White Rice Brown Rice Delay Timer Delay Timer Cooking Cooking Cooking Keep Warm Brown Rice White Rice White Rice Brown Rice Keep Warm Steam Keep Warm Steam Keep Warm Steam Oprime el botón de ENCENDIDO Presione el botón VAPOR (STEAM). (POWER) para encender la arrocera. La pantalla digital mostrará un 5 que representa el tiempo de cocción. Conecta el cordón eléctrico a la arrocera. Enchufa el cordón en una salida disponible. 12 Delay Timer Cooking Keep Warm Delay Timer Steam Steam 11 10 Press the STEAM button. The digital display will show a 5 to represent ve minutes of steam time. Keep Warm Cooking Delay Timer 12 Press the POWER button to turn the rice cooker on. Steam Delay Timer Cooking Keep Warm Brown Rice Cooking Brown Rice White Rice Delay Timer Cooking Delay Timer 11 White Rice Steam 5 White Rice Delay Timer Brown Rice Cooking White Rice Delay Timer Brown Rice White Rice Once the water reaches a boil, the digital display will countdown in one minute increments from the selected time. White Rice Keep Warm Brown Rice Cierra bien la tapa. The COOKING INDICATOR LIGHT will illuminate to indicate it has begun steaming. Brown Rice Cooking Delay Timer 10 Brown Rice White Rice 9 12 Each press of the STEAM button will Once the needed time is selected, the increase steaming time by one minute, rice cooker will beep to indicate it is up to 30 minutes. After 30 minutes, it will setting at the displayed time. cycle back to ve minutes. White Rice Cooking Delay Timer 9 Plug the power cord into an available outlet. Close the lid securely. White Rice Steam Cooking Delay Timer Cooking Delay Timer Keep Warm Steam Brown Rice White Rice White Rice Brown Rice White Rice Brown Rice White Rice Brown Rice Cooking Keep Warm Steam Keep Warm Steam Keep Warm Steam Una vez que el agua entre en ebullición, la pantalla digital mostrará la cuenta regresiva de un minuto por vez. 8 El artefacto comenzará a echar vapor. Se encenderá la LUZ INDICADORA DE COCCIÓN. Delay Timer 7 Una vez que el tiempo de cocción esté seleccionado, hará un pitido que indica que la pantalla muestra el tiempo especicado. 6 Cada vez que presiona el botón VAPOR (STEAM) se incrementa en un minuto el tiempo de cocción hasta llegar a 30 minutos. Al llegar a 30 minutos, vuelve a comenzar el ciclo de cinco minutos. Cooking Delay Timer 5 TO STEAM (CON'T) 12 13 13 PARA COCER AL VAPOR (CONT.) 14 15 Delay Timer Cooking Delay Timer White Rice Cooking Brown Rice Keep Warm Steam Keep Warm Steam Brown Rice White Rice Delay Timer g Cookin Delay Timer Cooking Brown Rice White Rice White Rice Keep Warm Brown Rice Keep Warm Steam Steam Once the selected time has passed, the rice cooker will beep and switch to “Keep-Warm.” Check steamed food for doneness. If nished steaming, remove food immediately to avoid overcooking. Turn the rice cooker off by pressing the POWER button twice and unplug the power cord. Cuando llegue a cero, hará un pitido y cambiará al modo “MantenerCaliente”. Steam Keep Warm White Rice Brown Rice White Rice Brown Rice Steam Keep Warm White Rice Brown Rice Steam Keep Warm Cooking Delay Timer Delay Timer g Cookin Compruebe el punto de cocción. Cuando se detenga, retire la comida inmediatamente para evitar que se cocine en exceso. Cuando haya servido el arroz, apague la arrocera presionando el botón ENCENDIDO (POWER) dos veces y desenchúfelo. Cooking Delay Timer White Rice Brown Rice Steam Keep Warm Cooking Delay Timer 13 14 15 TO STEAM (CON'T) 13 PARA COCER AL VAPOR LA COMIDA Y COCER ARROZ SIMULTÁNEAMENTE Sigue los pasos 1 a 9 de “Para cocer arroz” que empiezan en la página 5. 13 Close the lid securely. 12 HELPFUL HINTS • The countdown feature is an excellent way to plan when to add the steam tray to ensure rice and steamed food nish cooking at the same time. • Refer to the steaming tables for meats and vegetables on page 16 for hints and approximate steaming times. See the “Rice/Water Measurement Table” included on page 8 for approximate rice cooking times. Place steam tray into the rice cooker. 11 Using caution to avoid escaping steam, open the lid. 10 14 NOTE • Do not attempt to cook more than 2 cups (uncooked) of rice if steaming and cooking rice simultaneously. • It is possible to steam at any point during the rice cooking cycle. However, it is recommended that you steam during the end of the cycle so that steamed food does not grow cold or become soggy before the rice is ready. Place food to be steamed onto the steam tray. Steam Keep Warm White Rice Steam Keep Warm Vapeur Réchaud Brown Rice Delay Timer White Rice Brown Rice Riz Blanc Riz Brun g Cookin Cooking Cuisson White Rice Brown Rice Steam Keep Warm Retardateur Delay Timer Cooking Delay Timer Delay Timer Cooking Delay Timer Retardateur Cooking Cuisson Riz Brun Riz Blanc Brown Rice White Rice White Rice Delay Timer Réchaud Vapeur Keep Warm Steam Brown Rice Keep Warm Steam g Cookin Brown Rice White Rice Keep Warm Steam Pon comida para cocer al vapor en la bandeja de vapor. NOTA Abre la tapa cuidándote que evites el vapor que se escapa. Pon la bandeja de vapor en la arrocera. 13 CONSEJOS ÚTILES Cierra bien la tapa. 12 • No trates de cocer más de 2 tazas de arroz (crudo) si cueces al vapor y cueces arroz simultáneamente. • Es posible cocinar al vapor en cualquier momento del ciclo de cocción del arroz. Sin embargo, no es recomendable cocinar al vapor al nal del ciclo para que la comida cocinada al vapor no se enfríe o pase antes de que el arroz esté listo. 11 14 10 Follow steps 1 to 9 of “To Cook Rice” beginning on page 5. • La característica de cuenta atrás es un método excelente para planear cuando debes añadir la bandeja para asegurar que terminen de cocer al mismo tiempo el arroz y la comida para cocer al vapor. • Consulte en la página 14 los tiempos de cocción aproximados y otras sugerencias. Consulte los tiempos aproximados de cocción del arroz en la “Tabla de medidas arroz/agua” en página 8. TO STEAM FOOD & SIMULTANEOUSLY COOK RICE Once rice is nished, the rice cooker will beep and automatically switch to “Keep-Warm.” For best results, stir the rice with the serving spatula to distribute any remaining moisture. When nished serving rice, turn the rice cooker off by pressing the POWER button twice and unplug the power cord. White Rice Brown Rice Steam Keep Warm NOTE Cooking White Rice Brown Rice Steam Keep Warm Delay Timer 14 PARA COCER AL VAPOR LA COMIDA Y COCER ARROZ SIMULTÁNEAMENTE (CONT.) 15 16 17 Delay Timer White Rice Brown Rice Steam Keep Warm Cooking Cooking Delay Timer 15 • Rice should not be left in the rice cooker on “Keep-Warm” for more than 10 hours. White Rice Cooking Delay Timer Brown Rice Delay Timer Cooking 18 If food is nished steaming, remove steam tray. Allow the rice cooker to continue cooking rice. 19 20 Delay Timer Delay Timer g Cookin g Cookin Keep Warm Steam Brown Rice White Rice Keep Warm Steam Brown Rice Brown Rice White Rice White Rice Keep Warm Keep Warm Steam Steam Using caution, open the lid to check food for doneness. Abre cuidadosamente la tapa para probar la comida si esté cocida. Si está cocida la comida, quita la bandeja de vapor. Deja que continúe cocinando el arroz. La pantalla digital mostrará una cuenta atrás de los últimos 12 minutos de tiempo de cocción. Steam The digital display will show a countdown for the nal 12 minutes of cook time. Steam Keep Warm Keep Warm White Rice White Rice 18 Brown Rice Delay Timer Brown Rice g Cookin Delay Timer g Cookin White Rice Brown Rice Steam Keep Warm White Rice Brown Rice Steam Keep Warm Cooking 19 20 Delay Timer Delay Timer Cooking Delay Timer White Rice Cooking Cooking Delay Timer Brown Rice Keep Warm Steam 14 15 16 17 Keep Warm Steam Brown Rice White Rice Delay Timer Cooking En cuanto está cocido el arroz, pitará y se cambiará automáticamente al estado de “Mantener-Caliente”. TO STEAM FOOD & SIMULTANEOUSLY COOK RICE (CON'T) Para obtener mejores resultados, revuelva el arroz con una espátula para distribuir la humedad restante. Keep Warm Steam Brown Rice White Rice Cuando haya servido el arroz, apague la arrocera presionando el botón ENCENDIDO (POWER) dos veces y desenchúfelo. NOTA • No deje el arroz en el modo “Mantener-Caliente” por más de 10 horas. 15 TABLAS DE COCER AL VAPOR Aroma® recomiendan utilizar 2 tazas de agua con la taza de medir provista cuando cocinar al vapor. Tabla para cocer al vapor las carnes 140° TEMPERATURA SANA TIEMPO DE COCIMIENTO CARNE Tabla para cocer al vapor los vegetales VEGETAL Calabacín TIEMPO DE COCIMIENTO 20 Minutos 20 Minutes 25 Min. Zucchini Pescado 20 Minutes 20 Minutos Squash Calabaza 20 Minutes 165° Spinach • Altitude, humidity and outside temperature will affect cooking times. • These steaming charts are for reference only. Actual cooking times may vary. 30 Min. 20 Minutes Pollo Peas 20 Minutos 15 Minutes Espinaca Green Beans 160° 30 Minutes 30 Min. Eggplant HELPFUL HINTS Carne de Cerdo 25 Minutes 20 Minutos Corn • Since most vegetables only absorb a small amount of water, there is no need to increase the amount of water with a larger serving of vegetables. • Steaming times may vary depending upon the cut of meat being used. • To ensure meat tastes its best, and to prevent possible illness, check that meat is completely cooked prior to serving. If it is not, simply place more water in the inner cooking pot and repeat the cooking process until the meat is adequately cooked. Chicharos 25 Minutes 25 Minutos Cauliower Ejotes 25 Minutes 160° 160° Medium = 25 Min. Medium-Well = 30 Min. Well = 33 Min. Carrots Beef En su punto = 25 Min. Bien hecho = 30 Min. Muy hecho = 33 Min. 25 Minutes Carne de vaca Cabbage 30 Minutos 160° Berenjena 30 Min. 25 Minutos Pork Maiz 15 Minutes 25 Minutos Broccoli Colior 165° CONSEJOS ÚTILES 30 Min. 25 Minutos Chicken Zanahoria 20 Minutes 25 Minutos Asparagus Col 140° • Puesto que absorben poca agua la mayoría de los vegetales, no hay que aumentar la cantidad de agua para una porción más grande de vegetales. • Puede variar dependiente del corte de la carne usada el tiempo de cocer al vapor. • Para asegurar que sepa lo mejor la carne y prevenir una posible enfermedad, prueba la carne si está bien cocida antes de servirla. Si no está cocida, sólo pon más agua en la olla y repite el proceso de cocer hasta que esté bastante cocida la carne. 25 Min. 15 Minutos Fish Brocoli STEAMING TIME 20 Minutos VEGETABLE Espárragos SAFE INTERNAL TEMPERATURE • Afectarán el tiempo de cocer la altitud, la humedad, y la temperatura exterior. • Es sólo para referencia esta tabla de cocer al vapor. Los tiempos de cocer pueden variar. STEAMING TIME Vegetable Steaming Table NOTA 16 NOTE MEAT Meat Steaming Table When steaming, Aroma® recommends using 2 cups of water with the provided measuring cup. STEAMING TABLES 16 17 CAUTION PARA COCER SOPA, CHILI O ESTOFADO • The rice cooker will not switch to “Keep-Warm” until all liquid is boiled away. Follow the recipe carefully and do not leave the rice cooker unattended. 1 2 3 4 Add ingredients to the inner cooking pot. Place the inner cooking pot into the rice cooker. Close the lid securely. Plug the power cord into an available outlet. Delay Timer Delay Timer Cooking Cooking Delay Timer Cooking White Rice White Rice Brown Rice Steam Keep Warm White Rice White Rice Brown Rice Brown Rice Brown Rice Keep Warm Steam Keep Warm Steam Keep Warm Steam White Rice Brown Rice Steam Keep Warm White Rice Brown Rice Steam Keep Warm Cooking Delay Timer Cooking Delay Timer Cooking Delay Timer Añade los ingredientes a la olla desmontable. Pon la olla desmontable en la arrocera. Cierra bien la tapa. Enchufa el cordón en una salida disponible. 1 2 3 4 • La arrocera no se cambie al estado de “Mantener-Caliente” hasta que sea evaporado todo el líquido. Sigue cuidadosamente la receta y no dejes la arrocera sin vigilar. TO COOK SOUPS, STEWS OR CHILIS CUIDADO 17 5 PARA COCER SOPA, CHILI O ESTOFADO (CONT.) 6 7 8 Delay Timer Delay Timer Cooking NOTE • Food should not be left in the rice cooker on “Keep-Warm” for more than 10 hours. Delay Timer Keep Warm Cooking Cooking White Rice Brown Rice Cooking Brown Rice White Rice Steam Delay Timer White Rice Keep Warm White Rice Brown Rice Keep Warm Brown Rice Keep Warm Steam Keep Warm Steam Steam Brown Rice Steam Keep Warm Brown Rice White Rice Steam 18 Once cooking is complete, press the When nished serving, turn the rice KEEP-WARM button to switch the rice cooker off by pressing the POWER cooker to “Keep-Warm” mode. button twice and unplug the power cord. White Rice Cooking Delay Timer Cooking Delay Timer Oprime el botón de Encendido (POWER) para encender el hervidor. Presione el botón ARROZ BLANCO (WHITE RICE) para comenzar la cocción. La LUZ INDICADORA DE COCINADO (COOKING) encenderá y la pantalla digital mostrará un patron. Abre la tapa cuidándote que evites el vapor que se escapa, y agita de vez en cuando la comida con una pala de madera de mango largo. Using caution to avoid escaping steam, open the lid and stir occasionally with a long-handled wooden spoon. 10 Keep Warm 9 Steam Delay Timer Keep Warm Cooking Steam Delay Timer Keep Warm White Rice Steam Cooking Brown Rice Brown Rice Keep Warm Steam Brown Rice White Rice White Rice Brown Rice Keep Warm The COOKING INDICATOR LIGHT will illuminate and the digital display will show a “chasing” pattern. White Rice Steam 10 Press the WHITE RICE button to begin cooking. Brown Rice Cooking Cooking Delay Timer Delay Timer Delay Timer Cooking Keep Warm Brown Rice White Rice • No deje comida en el modo “Mantener-Caliente” por más de 10 horas. 8 Steam 7 Cuando haya servido, apague la arrocera presionando el botón ENCENDIDO (POWER) dos veces y desenchúfelo. 6 Cuando la cocción esté completa, presione el botón MANTENERCALIENTE (KEEP-WARM) para cambiar al modo “Mantener-Caliente”. 9 Press the POWER button to turn the rice cooker on. White Rice Cooking Delay Timer 5 NOTA TO COOK SOUPS, STEWS AND CHILIS (CON'T) 18 Thoroughly dry rice cooker body and all accessories. Reassemble for next use. White Rice Brown Rice Steam Keep Warm NOTE Cooking Delay Timer 19 • Do not use harsh abrasive cleaners, scouring pads or products that are not considered safe to use on nonstick coatings. • This appliance is NOT dishwasher safe. Inner pot is NOT dishwasher safe. • Any other servicing should be performed by Aroma® Housewares. 1 5 LIMPIEZA 2 3 4 Delay Timer Cooking White Rice Delay Timer Brown Rice Cooking Keep Warm Steam Detach the removable inner lid from the rice cooker by gently pulling it outward. White Rice Brown Rice Steam Keep Warm Remove the condensation collector. Hand wash inner cooking pot, inner lid and all accessories. Wipe rice cooker body clean with a damp cloth. White Rice Brown Rice Steam Keep Warm Keep Warm Steam Brown Rice White Rice Separe la tapa interior extraíble de la arrocera. Quita el colector de condensación. Lava la olla, la tapa interior extraíble y todos los accesorios. Pásale un trapo húmedo a la parte principal del hervidor para limpiarlo. 5 Cooking Delay Timer Cooking Delay Timer 1 2 3 4 Delay Timer Cooking Keep Warm Steam Brown Rice White Rice Seca completamente. Reconstrúyelo para el próximo uso. TO CLEAN NOTA • No uses ningún producto de limpieza duro y abrasivo, ni estropajo, ni producto que no es considerado seguro para capas antiadherentes. • NO se lave este aparato en el lavaplatos. NO se lave la olla desmontable en el lavaplatos. • Cualquier otro servicio debe ser rendido por Aroma® Housewares. 19 20 SOLUCIONANDO PROBLEMAS Porque las variedades de arroz pueden variar en su composición, los resultados también pueden ser diferentes. Abajo hay algunos consejos para resolver problemas para ayudarle a conseguir la consistencia deseada. La capa inferior del arroz puede dorarse o caramelizarse levemente durante la cocción. Para evitar que se dore, debe enjuagar el arroz antes de cocinarlo para eliminar el exceso de almidón. Remover el arroz una vez que cambia a la posición “conservar caliente” (Keep-Warm) también ayuda a evitar que se dore o caramelice. La capa inferior del arroz está dorada o caramelizada. Rice is too dry/hard after cooking. If your rice is dry or hard/chewy when the rice cooker switches to “Keep-Warm” mode, additional water and cooking time will soften the rice. Depending on how dry your rice is, add ½ to 1 cup of water and stir through. Close the lid and press the COOK SWITCH. When rice cooker switches to “Keep-Warm” mode, remove the lid and stir the rice to check the consistency. Repeat as necessary until rice is soft and moist. Si su arroz quedó todavía demasiado húmedo o apelmazado cuando la olla ya cambió a la modalidad de “conservar caliente” (Keep-Warm) entonces use una palita de madera para agitar el arroz, esto redistribuirá la parte mas húmeda y soltará la humead excesiva. Cierre la tapa y permita que se quede en la modalidad de “conservar caliente” (KeepWarm) por unos 10-30 minutos según sea necesario, abriendo la tapa y agitando periódicamente para liberar el exceso de humedad. El arroz quedó demasiado húmedo y apelmazado después de cocinarse. Rice is too moist/soggy after cooking. If your rice is still too moist or soggy when the rice cooker switches to “Keep-Warm” mode, use the serving spatula to stir the rice. This will redistribute the bottom (moistest) part of the rice as well as release excess moisture. Close the lid and allow to remain on “Keep-Warm” mode for 10-30 minutes as needed, removing the lid and stirring periodically to release excess moisture. Si su arroz quedó seco, duro y chicloso cuando la olla cambia a la modalidad de “conservar caliente” (Keep-Warm) entonces use de agua y tiempo adicional para suavizar el arroz. Dependiendo qué tan seco esté su arroz, agregue de ½ a 1 taza de agua y revuélvase. Cierre la tapa y presione el interruptor de cocer. Cuando la arrocera cambie a la modalidad “conservar caliente” (Keep-Warm) abra la tapa y agite el arroz para revisar su consistencia. Repítase como sea necesario hasta que el arroz quede suave y húmedo. El arroz quedó demasiado seco y duro después de ser cocinado. The bottom layer of rice is browned/ caramelized. The bottom layer of cooked rice may become slightly browned and/or caramelized during cooking. To reduce browning, rice should be rinsed before cooking to remove any excess starch. Stirring rice once it switches to “Keep-Warm” will also help to reduce browning/caramelizing. Because rice varieties may vary in their make-up, results may differ. Below are some troubleshooting tips to help you achieve the desired consistency. TROUBLESHOOTING 20 21 For recipes and rice information visit the USA Rice Federation online at www.usarice.com/consumer. Short Grain Rice Short grain rice has a short, plump, almost round kernel. Cooked grains are soft and cling together, yet remain separate and are somewhat chewy, with a slight springiness to the bite. Great for sushi, Asian dishes and desserts. Long Grain Rice This rice has a long, slender kernel three to four times longer than its width. Due to its starch composition, cooked grains are more separate, light and uffy compared to medium or short grain rice. The majority of white rice is enriched to restore nutrients lost during processing. Great for entrees and side dishes— rice bowls, stir-fries, salads and pilafs. Brown Rice Brown rice is a 100% whole grain food that ts the U.S. Dietary Guidelines for Americans recommendation to increase daily intake of whole grains. Brown rice contains the nutrient-dense bran and inner germ layer where many benecial compounds are found. Brown rice is available in short, medium and long grain varieties and can be used interchangeably with enriched white rice. Medium Grain Rice When compared to long grain rice, medium grain rice has a shorter, wider kernel that is two to three times longer than its width. Cooked grains are more moist and tender than long grain, and have a greater tendency to cling together. Great for entrees, sushi, risotto and rice puddings. Wild Rice Wild rice is an aquatic grass grown in Minnesota and California and is a frequent addition to long grain rice pilafs and rice mixes. Its unique avor, texture and rich dark color provide a delicious accent to rice dishes. Wild rice also makes a wonderful stufng for poultry when cooked with broth and mixed with your favorite dried fruits. There are many different varieties of rice available in the market. Your Aroma® Rice Cooker can cook any type perfectly every time. The following are the commonly available varieties of rice and their characteristics: Nearly 88% of rice consumed in the U.S. is grown in the U.S. Arkansas, California, Louisiana, Texas, Mississippi and Missouri produce high-quality varieties of short, medium and long grain rice as well as specialty rices including jasmine, basmati, arborio, red aromatic and black japonica, among others. Rice is the perfect foundation for today’s healthier eating. It is a nutrient-dense complex carbohydrate that supplies energy, ber, essential vitamins and minerals and benecial antioxidants. Rice combines well with other healthy foods such as vegetables, fruits, meat, seafood, poultry, beans and soy foods. Courtesy of the USA Rice Federation ABOUT RICE ACERA DEL ARROZ Cortesía de la Federación de Arroz de EE.UU. El arroz es la base perfecta para tener una alimentación más sana hoy en día. Es un carbohidrato complejo que proporciona energía, bra, vitaminas y minerales esenciales, y antioxidantes beneciosos para nuestro cuerpo. El arroz se puede combinar con otros alimentos saludables, como verduras, frutas, carne de res, pescado y ave, frijoles y productos derivados de la soya. Casi el 88% de arroz consumido en los EE.UU. se produce en los EE.UU. Arkansas, California, Luisiana, Tejas, Mississippi y Missouri producen las variedades de alta calidad de arroz corto, medio y largo del grano así como arroz de la especialidad incluyendo jazmín, basmati, arborio, japonica aromático y negro rojo, entre otros. Hay muchas diferentes variedades de arroz disponibles en el mercado. Su Arrocera de Aroma® puede cada vez cocinar cualquier tipo de arroz perfectamente. A continuación encontrará las variedades de arroz comúnmente disponibles y sus características: Arroz de grano largo El arroz de grano largo es alargado y delgado, y su longitud es de tres a cuatro veces mayor que su ancho. Dada su composición de almidón, los granos cocidos quedan más separados, ligeros y esponjosos, en comparación con el arroz de grano mediano o corto. Ideal como plato principal y acompañamiento: tazones de arroz, frituras con poco aceite, ensaladas y pilafs. Arroz de grano mediano El arroz de grano mediano, en comparación con el arroz de grano largo, es más corto y ancho, y su longitud es de dos a tres veces mayor que su ancho. Los granos cocidos quedan más húmedos y tiernos que el arroz de grano largo, y tienen una mayor tendencia a unirse. Ideal para plato principal , risotto o arroz con leche. Arroz de grano corto El arroz de grano corto es más relleno, corto y casi redondeado. Los granos cocidos quedan blandos y tienden a unirse, pero aun así quedan separados y algo gomosos, y dejan una sensación pegajosa al comerlos. Ideal para sushi, platos asiáticos y postres. Arroz integral El arroz integral es un alimento el 100% entero del grano que cabe las pautas dietéticas de los EE.UU. para la recomendación de los americanos al producto diario del aumento de granos enteros. El arroz integral no tiene la cáscara exterior, pero conserva las capas de salvado que le dan un color tostado, una textura algo gomosa y un sabor delicado similar al de la nuez. El arroz integral está disponible en varios tipos, inluso el grano corto, mediano y largo y se puede utilizar alternativamente con arroz blanco enriquecido. Arroz silvestre El arroz salvaje es una hierba acuática crecida en Minnesota y California y es una adición frecuente a los pilafs del arroz del granolargo y las mezclas del arroz. Su sabor único, textura y color oscuro rico proporcionan un acento delicioso a los platos del arroz. El arroz salvaje también hace un relleno maravilloso para las aves de corral cuando está cocinado con caldo y mezclado con sus frutas secadas preferidas. Para más información, visite el sitio web de la Federación de Arroz de los EE.UU. en www.usarice.com/consumer. 21 ACERA DEL ARROZ Cortesía de la Federación de Arroz de EE.UU. ¿Sabía que? El arroz que se cultiva en los EE.UU. es el estándar de excelencia y representa casi el 88% del arroz que se consume en el país. Es cultivado y cosechado por agricultores locales en cinco estados centrales del sur y en California. El arroz es el principal ingrediente básico de la dieta de más de la mitad de la población mundial. • September is National Rice Month - promoting awareness of the versatility and the value of U.S. grown rice. • • El arroz no contiene sodio, colesterol, grasas trans o gluten, y tiene solamente un rastro de la grasa. Una mitad-taza de arroz contiene cerca de 100 calorías. Eating rice triggers the production of serotonin in the brain, a chemical that helps regulate and improve mood. • • La investigación demuestra que las personas que comen el arroz tienen dietas más sanas que comedores del no-arroz y comen más como las pautas dietéticas de los Estados Unidos para las recomendaciones de los americanos. Brown rice is a 100% whole grain. One cup of whole grain brown rice provides two of the three recommended daily servings of whole grains. • • Los granos enteros como el arroz integral reducen el riesgo de enfermedades crónicas tales como enfermedad cardíaca, diabetes y ciertos cánceres, y ayuda en la gerencia del peso. Whole grains like brown rice help reduce the risk of chronic diseases such as heart disease, diabetes and certain cancers, and aid in weight management. • • El arroz integral es 100% de grano entero. Una taza de arroz integral de grano entero proporciona dos de las tres porciones diarias recomendadas de grano entero. Research shows that people who eat rice have healthier diets than non-rice eaters and eat more like the U.S. Dietary Guidelines for Americans recommendations. • • El arroz estimula la producción de serotonina en el cerebro, una sustancia química que ayuda a regular y mejorar el estado de ánimo. Rice contains no sodium, cholesterol, trans fats or gluten, and has only a trace of fat. One half-cup of rice contains about 100 calories. • • Septiembre es el Mes Nacional del Arroz, durante el cual se promueve el conocimiento de la versatilidad y el valor del arroz producido en los EE.UU. U.S. grown rice is the standard for excellence and accounts for nearly 88% of the rice consumed in America. It is grown and harvested by local farmers in ve south-central states and California. • • Para más información, visite el sitio web de la Federación de Arroz de los EE.UU. en www.usarice.com/consumer. Rice is the primary dietary staple for more than half of the world’s population. 22 22 For recipes and rice information visit the USA Rice Federation online at www.usarice.com/consumer. • Did You Know? Courtesy of the USA Rice Federation ABOUT RICE 1 2 teaspoons 1 2 1 cup ½ cup 3 ounces 3 ounces - For additional rice cooker recipes, or even to submit your own, visit our website at www.AromaCo.com! small onion, chopped vegetable oil clove garlic, minced 15-oz. cans prepared chili without beans prepared medium salsa black olives, sliced low-fat cream cheese, cubed cheddar cheese, grated Tortilla chips, for dipping 23 Place the onion, oil and garlic in the inner cooking pot and sauté for 3 minutes. Use a large wooden spoon to gently stir as the onion and garlic cook. Add the chili, salsa, olives, cream cheese and cheddar cheese. Stir to combine all of the ingredients, close the lid and press the WHITE RICE button. Cook for 4 minutes. Carefully open the lid, keeping hands and face away to avoid steam burns, and stir the dip. Close the lid and cook again for 3 minutes. Open the lid and stir again. Close the lid and continue cooking until the dip is warm throughout and the cheeses are melted. When done, serve in a large bowl and use the tortilla chips for dipping. Serves 6. Ingredients Game Day Chili Cheese Dip 1 lb 1 lb. 2 cups 1½ cups 4 cups 1 2 tablespoons spicy smoked sausage shrimp, peeled and deveined cooked chicken, shredded rice chicken broth 4-oz. can diced green chiles Creole seasoning Cut the smoked sausage in half, lengthwise, then into ¼” half circles. Add all ingredients to the inner cooking pot and mix well. Place inner cooking pot in the rice cooker and close the lid. Press WHITE RICE. The rice cooker will automatically switch to “Keep-Warm” once the meal is ready. Serves 4. Ingredients Aroma's Favorite Jambalaya RECIPES RECETAS Jambalaya Ingredientes 1 libra 1 libra 2 tazas 1½ tazas 4 tazas 1 lata 2 cucharas de salchicha ahumada y condimentada de camarón pelado y desvenado de pollo cocido y molido de arroz de caldo de pollo de 4 onzas de chiles verdes en cubitos de mesa de aderezo ‘Criollo’ Corte la salchicha ahumada a la mitad y a lo largo, después en semi-círculos de ¼ de pulgada. Agregue todos los ingredientes en la olla interior y mézclelos bien. Ponga la olla interior en la arrocera, cierre la tapa y presione el botón ARROZ BLANCO (WHITE RICE). Cuando el platillo esté listo, la Olla automáticamente cambiará a “Mantener-Caliente” (Keep-Warm). Sirve a 4 comensales. Salsa para untar de chili con queso, para el día del juego de pelota Ingredientes 1 2 cucharas 1 clavo 2 latas 1 taza ½ taza 3 onzas 3 onzas 3 onzas cebollita en trozos de mesa de aceite vegetal de ajo picado de 15 onzas de Chili preparado (sin frijoles) de salsa preparada de rebanas de aceitunas negras de cubitos de queso crema bajo en calorías de queso rallado chédar de tortillitas fritas para sopear Coloque la cebolla, el aceite y el ajo en la olla interior y fríalos ‘salteado’ por 3 minutos. Use una cuchara de madera larga para revolverlos suavemente mientras el ajo y la cebolla se cuecen. Agréguele el chili, la salsa, las aceitunas, el queso crema y el queso chédar; cierre la tapa y presione el botón de ARROZ BLANCO (WHITE RICE). Cocine por 4 minutos, abra la tapa con cuidado manteniendo la cara y las manos lejos para evitar quemaduras por el vapor. Bata el dip y cocínelo de nuevo por tres minutos. Abra la tapa y revuelva otra vez. Continúe el cocimiento hasta que la crema de untar y los quesos se hayan derretido. Cuando esté listo, sírvalo en un platón grande y use tortillitas fritas para sopear. ¡Disfrútelo! ¡Para recibir recetas adicionales, o también para someter las suyas, visite nuestro sitio web en: www.AromaCo.com! 23 RECETAS Arroz y Pollo con Chile Verde Ingredientes 1½ tazas 3 tazas 2 cucharas ½ cucharada 1 lata de arroz de caldo de pollo de mesa de cebollitas en trozos de sal de 10 onzas de pedacearía de pechuga de pollo en su jugo de 4 onzas de chiles verdes en cubitos en su jugo Coloque todos los ingredientes en la cazuela interior y revuelva. Ahora ponga la olla de cocinar en la arrocera, tápela y presione el botón de ARROZ BLANCO (WHITE RICE). Déjela cocer hasta que la arrocera cambie a la modalidad de “MantenerCaliente”, agréguele sal al gusto, agítela y sírvala de inmediato, como un delicioso platillo principal. Sirve a 4 comensales. Add all ingredients except cilantro to the inner cooking pot, stir, close the lid and press the WHITE RICE button. When rice cooker switches to “Keep-Warm,” open the cooker, quickly stir and close lid. Allow to stand for 8-10 minutes before serving. Spoon onto a serving dish, garnish with fresh cilantro and serve. Makes a avorful supper or side dish for grilled chicken or sh. Serves 3-4. 1 lata For additional rice cooker recipes, or even to submit your own, visit our website at www.AromaCo.com! Arroz San Antonio Ingredientes de arroz de 12 onzas de salsa fresca (suave o picante) de mesa de aceite vegetal de granos de maíz frescos o de lata de mesa de comino molido de mesa de sal de agua Pimienta molida al gusto Cilantro fresco en trocitos como adorno Excepto el cilantro, mezcle todos los ingredientes en la olla de cocinar, agite, cierre la tapa y presione el botón de ARROZ BLANCO (WHITE RICE). Cuando la arrocera cambie a la modalidad de “Mantener-Caliente”, abra la arrocera, bata de nuevo y tápela otra vez. Espere 8-10 minutos para servir. Adórnelo con cilantro fresco y sírvalo. Magnico como plato principal o bien como guarnición para pollo a la parrilla o pescado. Para 3-4 comensales. Place all ingredients in the inner cooking pot and stir. Place inner cooking pot into the rice cooker, close lid and press the WHITE RICE button. Allow to cook until rice cooker switches to “Keep-Warm.” Add salt to taste. Stir and serve immediately as a main course. Serves 4. 1 taza 1 jarra 1 cuchara 1 taza ½ cuchara ½ cuchara 1¼ taza - rice fresh salsa, mild or hot vegetable oil fresh or canned corn kernels ground cumin salt water Fresh ground pepper, to taste Fresh minced cilantro, for garnish rice chicken broth diced minced onion salt 10-oz. can chicken breast chunks, with liquid 4-oz. can diced green chiles, with liquid ¡Para recibir recetas adicionales, o también para someter las suyas, visite nuestro sitio web en: www.AromaCo.com! 24 24 1 cup 1 jar (12 oz.) 1 tablespoon 1 cup ½ teaspoon ½ teaspoon 1¼ cups - Ingredients San Antonio Rice 1½ cups 3 cups 2 tbsp. ½ tsp. 1 1 Ingredients Green Chile Chicken and Rice RECIPES 25 GARANTÍA LIMITADA AROMA HOUSEWARES COMPANY 6469 Flanders Drive San Diego, California 92121 1-800-276-6286 M-F, 8:30 AM - 4:30 PM, Pacic Time Website: www.AromaCo.com This warranty gives you specic legal rights, which may vary from state to state, and does not cover areas outside the United States. This warranty does not cover improper installation, misuse, abuse or neglect on the part of the owner. Warranty is also invalid in any case that the product is taken apart or serviced by an unauthorized service station. Within this warranty period, Aroma Housewares Company will repair or replace, at its option, defective parts at no charge, provided the product is returned, freight prepaid with proof of purchase and U.S. $14.00 for shipping and handling charges payable to Aroma Housewares Company. Before returning an item, please call the toll free number below for a return authorization number. Allow 2-4 weeks for return shipping. Aroma Housewares Company warrants this product free from defects in material and workmanship for one year from provable date of purchase in the United States. Aroma Housewares Company garantiza que este producto no tenga defectos en sus materiales y fabricación durante un período de un año a partir de la fecha comprobada de compra dentro de los Estados Unidos. Dentro de este período de garantía, Aroma Housewares Company reparará o reemplazará, a su opción, las partes defectuosas sin ningún costo, siempre y cuando el producto sea devuelto, con el ete prepagado, con comprobación de compra y $14.00 dólares para cargos de envío y manejo a favor de Aroma Housewares Company. Antes de devolver un producto, sírvase llamar al número telefónico gratuito que está más abajo para obtener un número de autorización de devolución. Espere entre 2-4 semanas para recibir el aparato nuevamente. Esta garantía no cubre la instalación incorrecta, el uso indebido, maltrato o negligencia por parte del usuario. La garantía también es inválida en caso de que el aparato sea desarmado o se le dé mantenimiento en un centro de servicio no autorizado. Esta garantía le da derechos legales especícos los cuales podrán variar de un estado a otro y no cubre áreas fuera de los Estados Unidos. AROMA HOUSEWARES COMPANY 6469 Flanders Drive San Diego, California 92121 1-800-276-6286 L-V, 8:30 AM - 4:30 PM, Tiempo del Pacíco Sitio Web: www.AromaCo.com LIMITED WARRANTY 26 25 27 27 SERVICIO Y SOPORTE 26 NOTE • Proof of purchase is required for all warranty claims. En la eventualidad de un reclamo de garantía, o si el servicio se requiere para este producto, póngase en contacto con Aroma® de servicio al cliente al número gratuito: 1-800-276-6286 L-V, 8:30AM – 4:30PM, Tiempo del Pacico Place of Purchase: O podemos ser alcanzados en línea en [email protected]. Para su registro, le recomendamos grapar su recibo a esta página, junto con un registro escrito de lo siguiente: Fecha de compra: Date of Purchase: For your records, we recommend stapling your sales receipt to this page along with a written record of the following: Or we can be reached online at [email protected]. Lugar de compra: 1-800-276-6286 M-F, 8:30 AM-4:30 PM, Pacic Time In the event of a warranty claim, or if service is required for this product, please contact Aroma® customer service toll-free at: • La prueba de compra es necesaria para todos los reclamos. SERVICE & SUPPORT NOTA 26-
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Aroma ARC-914SBD Manual de usuario
- Categoría
- Pequeños electrodomésticos de cocina
- Tipo
- Manual de usuario
- Este manual también es adecuado para
En otros idiomas
- English: Aroma ARC-914SBD User manual
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