Haier HAFRSJ64MC Manual de usuario

Marca: Haier

Modelo: HAFRSJ64MC

Categoría: Encimeras

Tipo: Manual de usuario

CANDY HOOVER GROUP S.R.L. • Via Comolli 16 • 20861 Brugherio (MB) Italy

INDUCTION BUILT-IN COOKTOPS

INSTALLATION ADVICES - INSTRUCTIONS FOR THE USE GB

• HAIF64SC

PIANO DA INCASSO AD INDUZIONE

CONSIGLI PER L’INSTALLAZIONE - ISTRUZIONI PER L’USO IT

TABLES DE CUISSON ENCASTRABLES À INDUCTION

CONSEILS POUR L’INSTALLATION - MODE D’EMPLOI FR

PLACAS DE INDUCCIÓN ENCASTRABLES

CONSEJOS PARA LA INSTALACIÓN - INSTRUCCIONES DE USO ES

INDUKTIONS-EINBAUKOCHFELDER

INSTALLATIONSANLEITUNGEN - GEBRAUCHSANWEISUNG DE

Dear Customer,

Thank you for having purchased and given your preference

to our product.

The safety precautions and recommendations reported

below are for your own safety and that of others. They

will also provide a means by which to make full use of the

features oered by your appliance.

Please preserve this booklet carefully. It may be useful

in future, either to yourself or to others in the event that

doubts should arise relating to its operation.

This appliance must be used only for the task it

has explicitly been designed for, that is for cooking

foodstus. Any other form of usage is to be considered

as inappropriate and therefore dangerous.

The manufacturer declines all responsibility in the

event of damage caused by improper, incorrect or

illogical use of the appliance.

IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN

ACCORDANCE WITH EC DIRECTIVE 2012/19/EC.

At the end of its working life, the product must not be disposed of as

urban waste. It must be taken to a special local authority dierentiated

waste collection centre or to a dealer providing this service.

Disposing of a household appliance separately avoids possible negative

consequences for the environment and health deriving from inappropriate

disposal and enables the constituent materials to be recovered to obtain

signicant savings in energy and resources. As a reminder of the need

to dispose of household appliances separately, the product is marked

with a crossed-out wheeled dustbin.

DECLARATION OF CE CONFORMITY

• This appliance has been designed to be used only for cooking. Any other use (such as

heating a room) is improper and dangerous.

• This appliance has been designed, constructed, and marketed in compliance with:

- Safety requirements of the “Low voltage” Directive 2014/35/EU;

- Safety requirements of the “EMC” Directive 2014/30/EU;

- Requirements of EU Directive 93/68/EEC;

- Requirements of EU Directive 2011/65/EU.

IMPORTANT SAFETY PRECAUTIONS AND RECOMMENDATIONS

IMPORTANT: This appliance is designed and manufactured

solely for the cooking of domestic (household) food and is

not suitable for any non domestic application and therefore

should not be used in a commercial environment.

The appliance guarantee will be void if the appliance is used

within a non domestic environment i.e. a semi commercial,

commercial or communal environment.

Read the instructions carefully before installing and using

the appliance.

• This appliance has been designed and manufactured in

compliance with the applicable standards for the household

cooking products and it fullls all the safety requirements shown

in this manual, including those for surface temperatures.

Some people with sensitive skin may have a more pronounced

temperature perception with some components although these

parts are within the limits allowed by the norms.

The complete safety of the appliance also depends on the correct

use, we therefore recommend to always pay a extreme attention

while using the product, especially in the presence of children.

• After having unpacked the appliance, check to ensure that it is

not damaged.

In case of doubt, do not use it and consult your supplier or a

professionally qualied technician.

• Packing elements (i.e. plastic bags, polystyrene foam, nails,

packing straps, etc.) should not be left around within easy reach

of children, as these may cause serious injuries.

• Some appliances are supplied with a protective lm on steel and

aluminium parts. This lm must be removed before using the

appliance.

• IMPORTANT: The use of suitable protective clothing/gloves is

recommended when handling or cleaning this appliance.

• Do not attempt to modify the technical characteristics of

the appliance as this may become dangerous to use. The

manufacturer declines all responsibility for any inconvenience

resulting from the inobservance of this condition.

• Do not operate your appliance by means of an external timer or

separate remote-control system.

• Do not carry out cleaning or maintenance operations on the

appliance without having previously disconnected it from the

electric power supply.

• Do not use a steam cleaner because the moisture can get into

the appliance therefore making it unsafe.

• Do not cover the hob with aluminium foils.

• Do not touch the appliance with wet or damp hands (or feet).

• Do not use the appliance whilst in bare feet.

• If you should decide not to use this appliance any longer (or

decide to substitute another model), before disposing of it, it

is recommended that it be made inoperative in an appropriate

manner in accordance to health and environmental protection

regulations, ensuring in particular that all potentially hazardous

parts be made harmless, especially in relation to children who

could play with unused appliances.

• The various components of the appliance are recyclable. Dispose

of them in accordance with the regulations in force in your country.

If the appliance is to be scrapped, remove the power cord.

• After use, ensure that the controls are in the o position.

• Children less than 8 years of age shall be kept away unless

continuously supervised.

• This appliance can be used by children aged from 8 years and

above and persons with reduced physical, sensory or mental

capabilities or lack of experience and knowledge if they have

been given supervision or instruction concerning use of the

appliance in a safe way and understand the hazards involved.

Children shall not play with the appliance. Cleaning and user

maintenance shall not be made by children without supervision.

• The manufacturer declines all liability for injury to persons or

damage to property caused by incorrect or improper use of the

appliance.

• WARNING: During use the appliance and its accessible parts

become hot; they remain hot for some time after use.

– Care should be taken to avoid touching heating elements on

the hob.

– To avoid burns and scalds, young children should be kept

away.

• Make sure that electrical cables connecting other appliances in

the proximity of the cooktop cannot come into contact with the

hob.

• WARNING: Unattended cooking on a hob with fat or oil can be

dangerous and may result in re. NEVER try to extinguish a re

with water, but switch o the appliance and then cover ame e.g.

with a lid or a re blanket.

• WARNING: Danger of re: do not store items on the cooking

surfaces.

• Do not place or leave empty pans on the glass ceramic hob.

• Do not allow heavy or sharp objects to drop on the glass ceramic

hob.

• Do not scratch the hob with sharp objects. Don’t use the hob as

a work surface.

• WARNING: If the hob is cracked or otherwise damaged by falling

objects etc., disconnect the appliance from the electrical power

supply to avoid the possibility of electric shock and call Customer

Service.

• WARNING: When correctly installed, your product meets all

safety requirements laid down for this type of product category.

However special care should be taken around the underneath

of the appliance as this area is not designed or intended to be

touched and may contain sharp or rough edges, that may cause

injury.

• CAUTION: The cooking process has to be supervised. A short

term cooking process has to be supervised continuously.

• If the power supply cable is damaged, it must be replaced only

by an authorized service agent in order to avoid a hazard.

• If the appliance is not tted with a supply cord and a plug, or with

other means for disconnection from the supply mains having a

contact separation in all poles that provide full disconnection under

overvoltage category III conditions, means for disconnection

must be incorporated in the xed wiring in accordance with the

wiring rules.

• WARNING: The appliance and its accessible parts become hot

during use.

Care should be taken to avoid touching heating elements.

Children less than 8 years of age shall be kept away unless

continuously supervised.

• WARNING: Use only hob guards designed by the manufacturer

of the cooking appliance or indicated by the manufacturer of the

appliance in the instructions for use as suitable or hob guards

incorporated in the appliance. The use of inappropriate guards

can cause accidents.

• INDUCTION HOBS:

– Metallic objects such as knives, forks, spoons and lids should

not be placed on the hob surface since they can get hot.

– Do not use metallic kitchen utensils (e.g. ladles). It is preferable

to use plastic or wood kitchen utensils.

– Please use pans of recommended size (see minimum pan

diameter recommended). It is not advisable to use pans

smaller than the cooking zone. The pans have to be placed in

the centre of the cooking zone.

– Do not use defective pans or pans with a curved bottom.

– Please use suitable pans marked for induction cooking.

– Please keep your distance from the electromagnetic elds by

standing 5-10 cm from the cooking zones. When possible use

the rear cooking zones.

– Magnetic objects (e.g. credit cards, oppy disks, memory

cards) and electronic instruments (e.g. computers) should not

be placed near the induction hob.

– The heating of magnetic tins is forbidden! Closed tins may

explode by exceeding pressure while heating. There is a

burning risk with open tins as well, because the integrated

temperature protection will not work correctly.

– IMPORTANT WARNING: The induction hob complies with

European Standards for domestic cooking appliances.

Therefore it should not interfere with other electronic units.

Persons with cardiac pacemakers or any other electrical

implants must check with their doctor if they can use an induction

cooking system (and check any possible interferences with

the implants).

ENERGY LABELLING/ECODESIGN

• Commission regulation (EU) No 66/2014 (implementing Directive 2009/125/EC of the

European Parliament and of the Council).

Reference to the measurement and calculation methods used to establish compliance with

the above requirements:

• Standard EN 60350-2 (hobs: electric cooking zones and/or areas).

USE OF THE APPLIANCE, ENERGY SAVING TIPS

HOB

INDUCTION COOKING ZONES AND/OR AREAS

• To save electricity, use lids whenever possible.

• When the pan comes to the boil, turn the heat down to the level desired.

• Please use suitable pans marked for induction cooking. Some cookware available

on the market has an eective ferromagnetic area which is much smaller than the

diameter of the pan itself. Avoid using this cookware because the induction cooktop

may not function properly or may be damaged.

• Always use pans/coee pots with thick, completely at bottom. Do not use pans/coee

pots with concave or convex bottom; these could cause overheating of the cooking

zone.

• Important: Do not use pots/coee pot adaptors.

INSTALLATION

Advice for

the installer

IMPORTANT:

• The appliance is designed and approved for domestic use only and should not be

installed in a commercial, semi commercial or communal environment.

Your product will not be guaranteed if installed in any of the above environments

and could aect any third party or public liability insurances you may have.

• This appliance is to be installed only by an authorised person according to the current

local regulations and in observation of the manufacturer’s instructions.

Failure to comply with this condition will render the guarantee invalid.

• Incorrect installation, for which the manufacturer accepts no responsibility, may cause

personal injury of damage.

• This appliance shall only be serviced by authorized personnel.

• Always disconnect the cooktop from mains power supply before carrying out any

maintenance operations or repairs.

• Important: The use of suitable protective clothing/gloves is recommended when

handling or installing this appliance.

• The appliance must be housed in heat resistant units.

• The walls of the units must not be higher than work top and must be capable of

resisting temperatures of 70 °C above room temperature.

• We would point out that the adhesive which bonds the plastic laminate to the

furniture must withstand temperatures not less than 150 °C to avoid delamination.

• Do not install the appliance near inammable materials (eg. curtains).

WARNING

When correctly installed, your product meets all safety requirements laid down for

this type of product category.

However special care should be taken around the underneath of the appliance as

this area is not designed or intended to be touched and may contain sharp or rough

edges, that may cause injury.

FLUSH INSTALLATION (MODELS WITHOUT METAL TRIM/S ONLY)

If you wish to install the hob ush with the work surface, it is neccessary to execute/carry

out a miling in the hole of the cut-out as indicated in gs. 1.1b.

STANDARD INSTALLATION

Measures (mm)

Description A (*) B (*) C (**) D D1 E E1

30cm wide models 300

520

53 for ush

installation

270 305

480 525

60cm wide models 600 560 605

75cm wide models 750 560 755

80cm wide models 780 740 785

(*) For models with metal trim/s add 4mm to the measurement for each trim.

Example: front metal trim= B+4mm.

(**) from the top of countertop to bottom of cooktop.

50 mm

Fig. 1.1a

50 mm

Fig. 1.1b

1010

FITTING REQUIREMENTS

This cooktop can be built into a working surface from 20 mm thick and 600 mm deep.

In order to install the ceramic hob into the kitchen xture, a hole with the dimensions shown

in gures 1.1a or 1.1b has to be made, keeping in consideration the following:

• The cooktop shall not be installed directly above a dishwasher, fridge, freezer, washing

machine or clothes dryer, as the humidity may damage the cooktop electronics.

• If the cooktop is installed above an oven, the oven shall be provided with cooling fan.

The two appliances should be connected to the electrical supply with independent

connections.

• IMPORTANT WARNING! This cooktop requires adequate supply of fresh, cool

air to fully function. The base of the cooktop must have direct unrestricted

ventilation to the room where the cooktop is installed. Follow the requirements

of gure 1.3 or 1.4.

• There must be a distance of at least 500 mm between the hob and any wall cupboard

or extractor hood positioned immediately above (see g. 1.2).

• We would point out that the adhesive which bonds the plastic laminate to the

furniture must withstand temperatures not less than 150° C to avoid delamination.

• The walls of the units must be capable of resisting temperatures of 70 °C above

room temperature.

• Standard installation (not ush): Do not seal the cooktop into the benchtop with silicone

or glue; this makes future servicing dicult. The manufacturer will not cover the costs

of removing the cooktop, or of damage caused by this removal.

• The walls surrounding the cooktop must be made of heat-resistant material.

• Do not install the appliance near inammable materials (eg. curtains).

1111

min 5 mm

min 30 mm

min 25 mm

min 5 mm

min 30 mm

min 25 mm

Minimum clearances and

ventilation requirements

(oven installed below)

Minimum clearances and

ventilation requirements

(cupboard or drawer space below)

Oven with

cooling fan

650 mm

500 mm

450 mm

50 mm minimum

between the side of the

cut-out and the side wall

Fig. 1.2

Fig. 1.4Fig. 1.3

500 mm

1212

FASTENING THE COOKTOP

Each cooktop is provided with an installation kit including brackets and screws for fastening

the cooktop to benches from 20 mm thick. Before you install the cooktop, make sure that

the work surface is square and level, and no structural members interfere with space

requirements previously indicated.

The kit includes four metal clips “B” and four self-threading screws “A” (g. 1.5).

• Cut the unit according to the dimensions in g. 1.1a or 1.1b.

• Turn the hob upside down and rest the glass side on a soft surface.

• Spread the seal “D” around the edge of the hob (g. 1.6).

• Fasten the metal clips “B” into the hole “C” using the screws A”. Make sure that the

metal clips are mounted correctly as shown in the gure 1.5.

• Put the cooktop into the cutout and position it correctly.

• Using a sharp cutter or trimmer knife, trim the excess sealing material around the edge

of the cooktop. Take care not to damage the workbench.

• In case to install the hob ush with the work surface, ll any gaps between the glass

and along the perimeter of the work surface with insulating silicone, and wipe away

any excess.

Adhesive side

Fig. 1.6

Fig. 1.5

Glass

Metal clips

Fixing screw

Worktop / kitchen cabinet

Seal “D”

IMPORTANT: Spread

the sealing material “D”

around the edge of the

hob (edge of the glass).

The sealing material

“D” must be installed

correctly to guarantee a

perfect seal between the

appliance and the unit.

Incorrect installation may

cause irreparable damage

to the appliance.

1313

ELECTRICAL SECTION

IMPORTANT: Installation must be carried out according to the manufacturer’s

instructions. Incorrect installation may cause harm and damage to people,

animals or property, for which the manufacturer accepts no responsibility.

Before carrying out any work on the electrical section of the appliance, it must be

disconnected from the mains.

Connection to a good earth wiring system is absolutely essential.

The manufacturer accepts no responsibility for any inconvenience caused by

failure to comply with this rule.

If the hob surface is cracked disconnect the appliance from the mains and contact

the After-Sales Service.

ELECTRICAL REQUIREMENTS

• Connection to the electric power supply must be carried out by a qualied technician

and following the appropriate safety regulations.

• The appliance must be connected to the mains checking that the voltage corresponds

to the value given in the rating plate and that the electrical cable sections can withstand

the load specied on the plate.

• The appliance should be connected directly to the mains placing an omnipolar switch

with minimum opening between the contacts of 3 mm between the appliance and the

mains.

• The power supply cable must not touch the hot parts and must be positioned so that it

does not exceed 50°C above ambient.

• Once the appliance has been installed, the switch must always be in a accessible

position.

N.B. For connections to the mains power supply, never use adaptors, reductions or

multiple power points as these may overheat and catch re.

In the event that installation should require modications to the mains supply wiring system,

it is recommended that a qualied technician be called to carry out substitution.

He should also check that the domestic electrical system is suitable for the power absorbed

by the appliance.

1414

FEEDER CABLE SECTION TYPE:

• H05RR-F, H07RN-F;

• or H05VV-F, H05V2V2-F (resistant to temperatures of 90°C)

For 30 cm models:

220-240 V ac 3 x 2,5 mm2 (*)

For 60, 75, 80 cm models:

220-240 V ac 3 x 6 mm2 (*), or 3 x 4 mm2 (*) (**) or 5 x 2,5 mm2 (*) (***)

380-415 V 2N ac 5 x 2,5 mm2 (*) (***)

380-415 V 3N ac 5 x 2,5 mm2 (*) (***)

(*) Connection with wall box connection.

(**) Only for 60 cm model with 3 zones.

(***) See also chapter “MODELS SUPPLIED WITH POWER CORD 5x2,5 mm2

ALREADY FITTED TO THE APPLIANCE “ and g. 2.4 or 2.5 or 2.6.

If the supply cord is damaged, it must be replaced by the manufacturer or its service

agent or a similarly qualied person in order to avoid a hazard.

FEEDER CABLE SECTION TYPE:

• H05RR-F, H07RN-F;

• or H05VV-F, H05V2V2-F (resistant to temperatures of 90°C)

For 30 cm models:

220-240 V ac 3 x 2,5 mm2 (*)

For 60, 75, 80 cm models:

220-240 V ac 3 x 6 mm2 (*), or 3 x 4 mm2 (*) (**)

380-415 V 2N ac 4 x 2,5 mm2 (*)

380-415 V 3N ac 5 x 2,5 mm2 (*)

(*) Connection with wall box connection.

(**) Only for 60 cm model with 3 zones.

MODELS SUPPLIED WITHOUT POWER CORD

ALREADY FITTED TO THE APPLIANCE

MODELS SUPPLIED WITH POWER CORD

ALREADY FITTED TO THE APPLIANCE

1515

CONNECTION OF THE POWER SUPPLY CABLE

Important! This cooktop must be connected to the electricity supply only by an

authorised person.

To connect the feeder cable to the hob it is necessary to carry out the following operations:

• Unscrew the screw “A”

• Unhook the terminal board cover by inserting a screwdriver into the two hooks “B” (g.

2.1). Open completely the terminal block cover.

• Unscrew the screw “C”, then unhook the cable clamp “D” by inserting a screwdriver

into the hook “E”. Remove completely the cable clamp “D” (g. 2.2).

• Connect the phase, neutral and earth wires to terminal board according to the diagrams

in g. 2.3.

• Strain the feeder cable and block it with cable clamp “D” (by hooking hook “E” and

screwing screw “C”).

• Close the cover of the terminal board (check the two hooks “B” are correctly hooked and

screwing screw “A”

NOTE: The earth conductor must be left about 3 cm longer than the others.

The operations must be executed by a qualied technician.

220 - 240 V ac

L N PE

380 - 415 V 2N ac 380 - 415 V 3N ac

L1L2N PE L1L3L2N PE

Fig. 2.3

Fig. 2.1 Fig. 2.2

1616

• The cooktop is supplied with a power cord already tted to the appliance and it is

suitable for a single-phase type electrical connection. (g. 2.4).

• For the two-phase type electrical connection (g. 2.5):

– separate the black and brown wires by removing the metallic terminal;

– remove about 5 mm of the insulation sheathing from the terminal end of the black

and brown wires;

– tightly t a new metallic terminal (2,5 mm) on the terminal end of each wire (black

and brown).

• For the tree-phase type electrical connection (g. 2.6):

– separate the black and brown wires by removing the metallic terminal;

– separate the blue and gray wires by removing the metallic terminal;

– remove about 5 mm of the insulation sheathing from the terminal ends of the black,

brown, blue and gray wires;

– tightly t a new metallic terminal (2,5 mm) on the terminal end of each wire (black,

brown, blue and gray);

– disconnect the gray wire from the terminal block (to access the terminal block see

chapter “CONNECTION OF THE POWER SUPPLY CABLE”) and connect it to the

L3 terminal of the terminal block. Position the U-bolt between the terminals N1 and

N2 of the terminal block and close its cover.

MODELS SUPPLIED WITH POWER CORD 5x2,5 mm2

ALREADY FITTED TO THE APPLIANCE

ATTENTION!

All the operations/electrical connections must be carried out by a qualied technician.

CAUTION!

Do not pierce or weld the terminal ends of the wires. This is strictly forbidden!

CAUTION!

Do not connect the power cord to the electrical power supply without the metallic terminals

correctly in place.

If the supply cord is damaged, it must be replaced by the manufacturer or its service

agent or a similarly qualied person in order to avoid a hazard.

1717

“220-240 V ac”

connection

“380-415 V 2N ac”

connection

“380-415 V 3N ac”

connection

Green - Yellow Green - Yellow Green - Yellow

NBlue and Gray NBlue and Gray NBlue

LBlack and Brown L1 Black L1 Black

/L2 Brown L2 Brown

/ / L3 Gray

220...240 V ac

220-240 V ac

380-415 V 2N ac

220...240 V ac

220-240 V ac

380-415 V 2N ac

Fig. 2.4

Fig. 2.5

220...240 V ac

220-240 V ac

380-415 V 2N ac

380-415 V 3N ac

220...240 V ac

Fig. 2.6

380-415 V 3N ac

380-415 V 2N ac

220-240 V ac

1818

1919

ADVICEADVICE

for thefor the

USERSUSERS

2020

FEATURES AND TECHNICAL DATA

Fig. 1.1

OLD

30cm wide models

60cm wide models

75cm wide models 80cm wide models

Fig. 1.2 Fig. 1.3 Fig. 1.4

Fig. 1.5 Fig. 1.6

These gures are indicative only.

Caution! Do not cover the hob with aluminium foils.

OLD

2121

1. Induction cooking zone 190 x 210 mm

Normal Power: 2100 W

Booster Power: 2300 W

Double Booster: 3000 W

“Bridge” function: when enabled, the

cooking zones work together as a single

zone - 3700 W.

2. Induction cooking zone Ø 145 mm Normal Power: 1400 W

Booster Power: 1850 W

3. Induction cooking zone Ø 160 mm

Normal Power: 1400 W

Booster Power: 1850 W

Double Booster: 2100 W

4. Induction cooking zone Ø 250 mm Normal Power: 2300 W

Booster Power: 3000 W

5. Touch controls

Note: The Nominal and Booster Power may change depending on the size and material of

the pan set on the cooking zone.

2222

12 8

3 7 9654

TOUCH CONTROLS

1. ON/OFF key

2. Setting selector

3. Pause function key

4. Child lock selection key

5. Chef cook function key

6. Warming function key

7. Automatic cooking (timer) display and keys

8. Selection zone key (one for each zone)

9. Timer key (one for each zone)

Notes:

• Each selection (by touching one of the keys) is indicated by an acoustic signal (beep).

• The touch control area is switched o automatically (and a warning beep sounds for

10 seconds):

– if one or more keys are touched for more than 10 seconds;

– if an object is positioned on the touch control area;

– in the case of spillage of liquids on the control keys.

Attention: Detach the appliance from the mains if the ceramic glass is cracked and

contact the After-Sales Service. Metallic objects such as knives, forks, spoons and

lids should not be placed on the hob surface since they can get hot.

Fig. 1.7

This gure is indicative only

2323

The ceramic hob is tted with induction cooking zones.

These zones, shown by painted disks on the ceramic surface, are controlled by a touch

control system.

In the front central area of the hob, the displays of the

touch control system

indicate:

USE OF INDUCTION HOB

= Cooking zone O (not activated)

= Cooking zone On (activated but not operating).

If all the zones are in zero setting, the touch control system switches o

automatically (touch controls O) after about 20 seconds.

÷ = Power levels

= GentleHeat low setting

= “Fast heating” function

= “Bridge” function

= “Booster” function

= Double “Booster” function (available for some zones only)

= Remaining heat indicator

= Pan detection indicator

= Pause function

Note: Each lit gure refers to the relevant cooking zone.

INDUCTION COOKING SYSTEM

When your induction hob is switched On and a cooking zone has been selected, the

electronic circuits produce induced currents that instantaneously heat the bottom of the

pan which then transfers this heat to the food. Cooking takes place with hardly any energy

loss between the induction hob and the food.

Your induction hob operates only if a correct pan with the right features is placed on a

cooking zone. Please refer to “COOKWARE/COFFEE POT FOR INDUCTION COOKING”.

2424

If the pan detection symbol appears on the display, your pan is not suitable and your

induction hob will not operate. After 10 minutes without detecting any pan, the cooking

zone switches O automatically.

If the induction cooktop emits a humming noise when a zone is used on a high power level,

this phenomenon is normal as it is caused by the induction cooking tecnology.

The noise should weaken or disappear completely when the power level is decreased.

REMAINING HEAT INDICATORS

When the temperature of a cooking zone is still hot, the relevant remaining heat

indicator lights up on the display to alert you of the hot surface.

Avoid touching the hob surface over the cooking area. Please pay special attention to

children.

When the is lit on the display, it is still possible to start cooking again; just operate the

cooking zone as indicated in the chapter

POWER IGNITION AND ADJUSTMENT OF A

COOKING ZONE

COOKWARE/COFFEE POT FOR INDUCTION COOKING

The induction cooking system OPERATES ONLY if using correct cookware suitable for

induction cooking (normally identied by an induction symbol on the bottom of the cookware/

coee pot). The use of not suitable cookware may cause damage to the appliance.

The bottom of the pan/coee pot has to be ferromagnetic to generate the electromagnetic

eld necessary for the heating process (meaning a magnet has to stick to the bottom of the

pan/coee pot).

Pans/coee pots made from the following materials are not suitable:

• glass, wood, porcelain, ceramic, stoneware;

• pure stainless steel, aluminium or copper without magnetic bottom.

To check if a pan/coee pot is suitable or not:

• Test the bottom of the pan/coee pot with a magnet: if the magnet sticks, the pan is suitable.

• If a magnet is not available pour a small amount of water inside the pan/coee pot and

place the pan on a cooking zone. Switch on the cooking zone: if the cooking zone display

shows alternately the set power level and , the pan/coee pot is not suitable .

Important: Do not use pots/coee pot adaptors; this could cause an overheating and

possible damage to the appliance.

Important note: the cooking zones will not operate if the pan/coee pot diameter is too

small. To correctly use the cooking zones follow the indications given in the following table.

Induction cooking zone Minimum pan diameter recommended

(referred to the bottom of the pan)

Cooking zone 190 x 210 mm 110 mm

Cooking zones Bridged 230 mm

Cooking zone Ø 145 mm 90 mm

Cooking zone Ø 160 mm 90 mm

Cooking zone Ø 250 mm 130 mm

2525

IMPORTANT: Some cookware available on the market has an eective ferromagnetic

area which is much smaller than the diameter of the pan itself. Avoid using this cookware

because the induction cooktop may not function properly or may be damaged.

Pay attention: The pan/coee pot shall always be centred over the middle of the cooking

zone. It is possible to use oversized pans/coee pots but its bottom shall not touch the

other cooking zone.

Always use pans/coee pots with thick, completely at bottom.

Do not use pans/coee pots with concave or convex bottom; these could cause overheating

of the cooking zone.

Note: Some types of pans/coee pots could cause noise when used on an induction

cooking zone.

The noise does not mean any failure on the appliance and does not inuence the cooking

operation.

Always lift pans o the induction hob – do not slide, or they may scratch the glass.

2626

HOW TO SWITCH ON/OFF THE COOKTOP

Switching ON

Touch the key until the touch control

system is lit (g. 2.1). The displays of

the cooking zones read “ 0. ” or “.”

(depending if a pan is placed or not on

the relative zone).

Notes:

• If the safety Child Lock Safety or Key

Lock Safety is active, the cooktop can

be used only after having deactivated

this protection (see chapter CHILD

LOCK SAFETY and KEY LOCK

SAFETY).

• Auto switch-O: If a cooking zone is

not turned On within 20 seconds, the cooktop will automatically switch o.

Switching OFF

The cooktop may be switched O at any time by pressing the key .

If any cooking zones are turned On, they will be turned O.

POWER IGNITION AND ADJUSTMENT OF A COOKING ZONE

To turn On a cooking zone the cooktop must be switched On (see section

“HOW TO SWITCH ON/OFF THE COOKTOP”).

• Select a cooking zone by touching the relevant display of the cooking

zone to be used (g. 2.2).

• Select a setting on the selector [between “ 1 ” (minimum) and “ P ”

(maximum)]: touch at one point to “jump” to a specic setting or slide

your nger along the selector (g. 2.3).

• The cooking zone display shows the selected level.

• The power level can be modied at any time.

Increase

Decrease

Fig. 2.1

Fig. 2.2

Fig. 2.3

2727

GENTLEHEAT LOW SETTING (WARMING/MELTING)

This function is ideal for the most delicate cooking tasks (such as melting chocolate), as

the cooking zone will provide a very low continuous gentle heat. It is also ideal for keeping

cooked food warm and the gentle warming of delicate foods.

To turn On a cooking zone the cooktop must be switched On (see section “HOW TO

SWITCH ON/OFF THE COOKTOP”).

• Select a cooking zone by touching the relevant display of the cooking zone to be used.

• Touch the key .

• The cooking zone display shows .

“FAST HEATING” FUNCTION

To activate the “Fast Heating” function:

• Press the key and keep it pressed

until the touch control is lighted.

• Select a cooking zone by touching the

relevant display of the cooking zone to

be used.

• Select a setting on the selector (between

“ 1 ” and “ 8 ”): touch at one point to

“jump” to a specic setting or slide your

nger along the selector (g. 2.3) and

press for several seconds, the operation

is indicated by an acoustic signal (beep).

The cooking zone display alternates

between set power level and .

This function allows the cooking zone to

operate at the maximum power (100%) for a

time proportional to the selected power level;

after this time the cooking zone will operate

at the selected level.

This function is available on all the cooking

zones.

While this function is operating it is possible,

at any time, to increase the selected power

level but it is not possible to decrease the

power; by touching the selector to a lower

level the function will be disabled.

The function will be disabled also by press

the key or by selecting the “Booster”

function.

Power level of

Cooking zones

Operation

time limit

function not

available

15 seconds

25 seconds

50 seconds

120 seconds

170 seconds

350 seconds

170 seconds

195 seconds

function not

available

function not

available

and

function not

available

2828

“FULL BRIDGE” FUNCTION (EXTENDABLE MAXI ZONE)

This function can be used to link the two zones (only for induction cooking zone 160 x 180

mm) in “Bridge” mode, to create an extended maxi zone which is ideal for large rectangular

pans or specialist sh cookware.

To enable this function:

• Switch on the hob (see section “HOW TO SWITCH ON/OFF THE COOKTOP”).

• Select both of the two zones by nger pressure (g. 2.4).

• Select the power level [from “ 1 ” (minimum) to “ P ” (maximum)]: touch the desired

power level on the power selector or slide your nger over it (g. 2.3).

• The front cooking zone display will show the heat setting. The rear cooking zone will

show .

• The power level can be changed at any time by selecting front cooking zone (the dot

indicator light of the front zone is lighted) and then setting the new level as described

previously.

• To disable the “Bridge” function repeating the simultaneous selection of both cooking

elements or switching o by key .

Note: It is not possible to activate the Double Booster function.

Fig. 2.4

2929

BOOSTER FUNCTION

This function allows the cooking zone to operate at the “Booster” maximum power (above

the nominal power) for maximum 5 minutes; it could be used, for example, to rapidly heat

up large amount of water.

To activate the “Booster” function:

• The touch control must be switched ON (see section “How to Turn the Touch Control

ON and OFF”).

• Select a cooking zone by touching the relevant display of the cooking zone to be used.

• Set the power level “P ” for the selected cooking zone, as described in the section

“POWER IGNITION AND ADJUSTMENT OF A COOKING ZONE”. The level “P ”

comes after level “9 ”.

• At the end of the Booster program (5 minutes) the cooking zone is automatically set

to the power level “9 ”.

To deactivate the “Booster” function:

• Set a dierent power level on the selected cooking zone.

or

• Switch O the cooktop.

IMPORTANT NOTES:

• The “Booster” function is not suitable for use with non water based cooking.

• Do not use this function for heating oil (e.g. deep fat frying).

Fig. 2.5

3030

“CHEF COOK” FUNCTION (if this function is not displayed, it means that it is not

available because the hob is set at too low a maximum power level).

This function allows the zone to be ready to use at preset power levels for a maximum of

2 hours.

This means that, once selecting the “Chef Cook” function, each zone is ready in standby

and as soon as placing a suitable pan on it, it is possible to start cooking (pan detection

symbol is not active).

The preset power levels can be modied at any time (following the same procedure for the

power adjustment of a cooking zone) once the “Chef Cook” function is operating. They are

automatically saved for the next use of this function. They are shown on the zone displays

when starting the “Chef Cook” function.

• To activate the “Chef Cook” function press the key (brightness of key becomes

higher).

• To deactivate the “Chef Cook” function press again the key .

DOUBLE BOOSTER FUNCTION

The Double Booster function allows more power to be supplied compared to the Booster

function.

To activate the “Double Booster” function:

Follow the same procedure as per booster function, then touch again the last level from the

right on the setting selector (the display shows and alternating).

To deactivate the double “Booster” function:

• Set a dierent power level on the selected cooking zone.

or

• Switch O the cooktop.

– This function is NOT available on the cooking zones Ø 145 mm, Ø 250 mm and

when the “Bridge” function is operating.

IMPORTANT NOTES:

• The “Double Booster” function is not suitable for use with non water based

cooking.

• Do not use this function for heating oil (e.g. deep fat frying).

3131

PAUSE MODE

When at least one cooking zone is in operation, the cooking may be paused temporarily by

touching the key (g. 2.6).

Already programmed automatic cookings are stopped and do not continue during the

pause.

The residual heat calculation and operating time limitation continue and are not stopped.

The pause mode may last for max 10 minutes. If the pause mode is not terminated within

the time, the cooktop switches O automatically.

To deactivate the pause mode touch again the key and then touch any cooking zone

display.

The cooktop may be switched O at any time with the On/O key; any possibly program

already set (pause mode included) is then terminated.

KEY LOCK SAFETY

This function locks the touch-control keys against unwanted activation e.g. while cleaning.

To activate the key-lock press the key ; the brightness becomes high to indicate that

the safety key-lock is active.

• Cooking zone/s operating (power level already set): with the key-lock protection active

it is only possible to switch o the cooktop.

• Cooktop o: with the key-lock protection active it is not possible to use the cooktop. To

use the cooktop deactivate this protection.

To deactivate the key-lock protection just press the key .

Fig. 2.6

CHILD LOCK SAFETY

When not using the induction hob, set the Child Lock safety to prevent children from

accidentally switching On the cooking zones.

• Ensure all cooking zones are switched O.

• Touch the key until the touch control system is lit.

• Touch any cooking zone for 3 seconds. The slider area shows a chaser light sequence.

• Slide your nger along the selector from “ 1 ” (minimum) to “ 9 ” (maximum) within 10

seconds (before starting to slide, keep the nger in position “ 1 ” for about one second).

“ L ” lights up.

• To deactivate the Child Lock, touch any cooking zone for three seconds and slide your

nger along the selector from “ 9 ” (maximum) to “ 1 ” (minimum) within 10 seconds

(before starting to slide, keep the nger in position “ 9 ” for about one second)

until “ 0 ”

or “.” lights up on the displays of the cooking zones.

3232

OPERATION TIME LIMIT OF

THE COOKING ZONES

Each cooking zone is automatically

switched O after a maximum preset

time if no operation is performed.

The maximum preset time limit

depends on the set power level, as

illustrated in this schedule.

Each operation on the cooking hob by

using the touch controls will reset the

maximum operation time at its initial

value.

POWER LEVEL OF

COOKING ZONES

OPERATION

TIME LIMIT

120 minutes

360 minutes

300 minutes

240 minutes

90 minutes

5 minutes

and 5 minutes

3333

EXAMPLES OF COOKING POWER SETTING

0Cooking zone not operating

1 to 2Melting

Reheating

Sauces, butter, chocolate, gelatine

Dishes prepared beforehand

2 to 3Simmering

Defrosting

Rice, pudding, sugar syrup

Dried vegetables, sh, frozen products

3 to 4Steam Vegetables, sh, meat

4 to 5Water Steamed potatoes, soups, pasta,

fresh vegetables

6 to 7Medium cooking

Simmering

Meat, lever, eggs, sausages

Goulash, roulade, tripe

7 to 8Cooking Potatoes, fritters, wafers

9Frying, roasting

Boiling water

Steaks, omelettes, fried dishes

Water

PRapidly heat up large amount of water

P and

Rapidly heat up large amount of water at the maximum power

COOKING

ZONE

POWER

LEVEL

COOKING

ZONE

Ø 145 mm

(Watt power)

COOKING

ZONE

Ø 160 mm

(Watt power)

COOKING

ZONE

Ø 250 mm

(Watt power)

COOKING

ZONE

160 x 180 mm

(Watt power)

46 42 75 60

74 74 120 105

111 116 180 165

167 168 270 255

250 252 420 375

390 390 645 585

592 588 960 885

897 893 1470 1320

1400 1400 2295 2100

1850 1850 3000 2300

and not available 2100 not available 3000

3434

PROGRAM FOR AUTOMATIC

SWITCHING OFF OF A COOKING

ZONE

This function permits to set a timer from “1 ”

minute to “9 ” hours and “ 59 ” minutes for

automatic turning O the cooking zone/s.

With the cooktop switched On:

• Select the cooking zone and set the

desired power level.

• Touch the timer key (the timer key

and the display of cooking timer starts

blinking).

• Within 10 seconds set the timer using

the + and - buttons to select the

required time (the rst digit on the left

is used to select the hours, the middle

one to set the tens of minutes and the

one on the right the minutes).

• The program is now processed (the

timer key indicating the programmed

zone steady lit).

• The time can be changed at any time

following the same procedure here

above indicated.

• To program another cooking zone,

repeat as described above.

Now the program for automatic switching

O is complete.

At the end of the countdown the cooking

zone will switch O automatically, an

acoustic signal (beep) will sound (for 2

minute only), and “ 0.00 ” will ash on the

timer display.

Touch one of the keys to stop the beep.

The program for automatic switch O can be

cancelled at any time by touching

the timer

key for 3 seconds.

IMPORTANT: Remember to switch O the

zone manually.

Fig. 2.7

Fig. 2.8

3535

MINUTE COUNTER

The minute counter is a timed acoustic

warning device which can be set from “1 ”

minute to “9 ” hours and “ 59 ” minutes.

With the cooktop switched On:

• Touch the timer display (the display

starts blinking).

• Within 10 seconds set the timer using the

+ and - keys to select the required time

(rst digit from the left = hours, second

and third digit from the left = minutes,

each single digit can be adjusted

individually).

At the end of the countdown, an acoustic

signal (beep) will sound (for 2 minute only),

and “ 0.00 ” will ash on the timer display.

Touch one of the keys to stop the beep.

IMPORTANT: Remember to switch O the

zones manually.

COUNT UP

This function starts an incremental count and it can be activated for each single zone when

it is in operation.

It can be used e.g. to control how long the cooking has been in progress.

With the cooktop switched On:

• Select the cooking zone and set the desired power level.

• Touch the timer key (above the relative zone) for 3 seconds (an acoustic signal,

beep, will sound).

• The count up is visible for the rst 10 seconds, then it is hidden. To show it again, for

10 seconds, touch the cooking zone display.

The count up can be cancelled at any time by touching

the timer key for 3 seconds (the

display reads “ 0.00 ”).

RECALL FUNCTION

This function can be used when the cooktop is switched O unintentionally during the use

(e.g. by touching the key ).

In this case, by switching On the cooktop again within 6 seconds and by touching

immediately the key , it is possible to restart the the cooking with all the previous settings

before the switching O.

Fig. 2.9

3636

MAXIMUM USABLE POWER FOR THE

COOKING ZONES

The cooking zones are controlled by 1 or 2

separate power boards:

• 30 cm model: 1 power board;

• 60, 75 and 80 models: 2 power boards;

The maximum total power per each power

board is 3700 W.

Should the cooking zones of one power board

require more than 3700 W, the last selected

power level has priority and the power of the

other cooking zone is automatically reduced to

the remaining power available.

If this occurs, the cooking zone will display

a ashing gure for about 3 seconds before

automatically displaying the new power level.

This means for example that:

• When setting a “Booster” programme for

the second zone, the setting for the other

zone could be reduced to the remaining

power available.

• When setting a “Booster” programme for

a zone and then another setting on the

second zone, if the total power exceed

3700 W the “Booster” programme is

deleted and the power reduced to the

maximum power available.

THERMAL PROTECTIONS

The induction hob is tted with safety devices

to protect the electronic system and to protect

each cooking zone from overheating.

In case of overheating, one of the following

automatic functions could be started by the

electronic system:

• “Booster” program deleted and power

reduced.

• One or more cooking zone switched O.

• Cooling fan motor of the induction unit

switched On.

Fig. 2.10

Controlled by

1st power board

Controlled by

1st power board

Controlled by

2nd power board

3737

USER MENU

With the user menu it is possible to customize some features as described in table 9.1.

To access the User Menu:

• Switch On the cooktop by touching the key .

• Touch the key again and keep it pressed until the symbol starts blinking.

• Touch the key and keeping it pressed touch, one at a time, the selecting zone keys

(showing ) starting from the front-left zone key and then proceeding in clockwise

order until touching all the zone keys (for the 30 cm wide model press the front and

then rear key).

• In the rear selection zone key each menu option is indicated, on the display, with the letter

“U ” alternating with a number (see table 9.1). The setting of each option is indicated in

the front selection zone key or in the timer display.

–To change the menu option, touch the rear selection zone key (where “U ” alternates

with a number) and then use the setting selector to choose another option (each

selector bar is assigned to an option).

–To change the setting of each option, touch the front zone selection key (or the timer

display for the maximum power management “U0 ” only) and then modify the setting

by using the setting selector (depending on the option being customized, only some

bars may be operative).

• Once completing the customization, switch O the cooktop by touching the key .

3838

Option Description Remark

U0 Maximum power

management

To change the setting, use the setting selector by

touching the left bar to decrease or the right bar

to increase (see also chapter MAXIMUM POWER

MANAGEMENT following).

U1 This option is not available in your model.

U2 Beeps volume (when

touching a selection key)

Adjustment settings:

0: no beeps

1: min. volume

2: mid. volume

3: max. volume

Notes:

• For safety reasons, the Beeps when switching

On and O cannot be disabled.

• Beeps for errors are always at max. volume and

cannot be disabled.

U3 Acoustic signal volume

(e.g. after a programmed

cooking)

Adjustment settings as per U2.

U4 Display brightness Adjustment settings:

0: Max. brightness

....

9: Min. brightness

U5 Timer digits animation

(segments of the

numbers fully

displayed or displayed

progressively)

Adjustment settings:

0: No animation

1: Animation

U6 Automatic pot detection

(shows if there is a pot or

not on a cooking zone)

Adjustment settings:

0: Pot detection not active

1: Pot detection active

U7 Duration of acoustic

signal (e.g. after a

programmed cooking)

Adjustment settings:

0: 120 secs

1: 10 secs

2: No signal

3939

MAXIMUM POWER MANAGEMENT

Depending on the specic market requirements, the product is supplied with a maximum

power (factory setting) as indicated on the rating label (see possible options in table below).

The maximum power can be modied in any time (100W steps) by accessing the User

Menu, option “U0 ” (see chapter USER MENU).

IMPORTANT:

• It is only possible to decrease (NOT increase) the power with respect to the maximum

factory setting.

• If the cooktop is already set in factory to the minimum power level, it is not possible to

carry out any modication.

• The maximum power setting can be checked in any time by accessing the User Menu,

option “U0 ” (see chapter USER MENU).

For the models factory-set at the maximum higher power (last column of the table here

below), the display doesn’t show the total power of the cooktop but the total power for

each power board.

Models 1,4

2,5

2,8

3,5

Maximum higher

power (kW) referred to

each power board

30cm wide 3,7 x 1 power board

60 - 75 -

80cm wide 3,7 x 2 power boards

POWER MANAGEMENT WHEN USING THE COOKTOP

Should the cooking zones of one power board require more than the maximum total

power, the last selected power level has priority and the power of the other cooking zone

is automatically reduced to the remaining power available (or switched o if there is not

enough power available).

If this occurs, the cooking zone will display a ashing gure for about 3 seconds before

automatically displaying the new power level.

4040

Error code What to do

Erxx

display

not operative

1. Switch O the cooktop and disconnect it from the mains.

2. Wait for about 1 minute, then reconnect the cooktop and turn on

the cooking zones.

3. Wait for about 1 minute and if the error message does not appear

again the cooking zones can be used.

4. If the error message does not disappear repeat step from 1 to 3.

5. If the problem continues do not use the induction hob and contact

your Authorised Service Centre.

Er03

1. Permanent activation of the controls area. e.g. an object

positioned on the touch controls or a liquids spillage on the

controls area.

2. Please remove the object or dry the liquids.

ERROR CODES ON THE DISPLAYS OF THE COOKING ZONES

4141

ADVICE FOR SAFE USE OF THE HOB

• Before switching on make sure that

you have the correct cooking zone for

the hotplate chosen. It is advisable

to put the pan on the hotplate before

switching on and to take it away after

switching o.

• Use cookware with at and even

bottoms. Uneven bottoms can scratch

the glass ceramic surfaces. Be careful

that the bottom is clean and dry.

• Do not leave wet or damp lids on the

hob.

• The glass-ceramic surface and pans

must be clean. Carefully eliminate any

food remains (especially containing

sugar), dirt etc. with the aid of a

cleansing agent.

• Make sure that the handles of

cookware do not stick out over the

edge of the hob, to avoid them being

knocked over by accident. This also

makes it more dicult for children

to reach the cooking vessels.

• Do not lean over the cooking zones

when they are switched on.

• Do not drop heavy or sharp objects

on the glass ceramic cooktop. If the

surface is broken or damaged

unplug the cooktop and contact the

after-sales service.

• Do not put aluminium foil or plastic

objects on the cooking zones when

they are hot.

• Follow the cleaning instructions

carefully.

DO NOT USE PANS WITH ROUGH

CIRCULAR MACHINED BASE.

Fig. 2.11

Fig. 2.12

4242

GENERAL ADVICE

• Before you begin cleaning, you must ensure that the appliance is switched o

and disconnected from the electrical power supply.

• It is advisable to clean when the appliance is cold.

• Avoid leaving alkaline or acidic substances (lemon juice, vinegar, etc.) on the surfaces.

• Avoid using cleaning products with a chlorine or acidic base.

• Do not use a steam cleaner because the moisture can get into the appliance thus

make it unsafe.

• Important: The use of suitable protective clothing/gloves is recommended when

handling or cleaning of this appliance.

• Do not scratch the cooktop with cutting or sharp objects.

WARNING!

When correctly installed, your product meets all safety requirements laid down for

this type of product category. However special care should be taken around the

underneath of the appliance as this area is not designed or intended to be touched

and may contain sharp or rough edges, that may cause injury.

Important: The manufacturer declines all liability for possible damage caused by the

use of unsuitable products to clean the appliance.

CLEANING THE CERAMIC HOB

• Remove spillages and other types of incrustations.

• Dust or food particles can be removed with a damp cloth.

• If you use a detergent, please make sure that it is not abrasive or scouring. Abrasive

or scouring powders can damage the glass surface of the hob.

• All traces of the cleaner must be removed with a damp cloth.

• Dust, fat and liquids from food that has boiled over must be removed as soon as possible.

• If they are allowed to harden they become increasingly dicult to remove.

This is especially true in the case of sugar/syrup mixtures which could permanently pit

the surface of the hob if left to burn on it.

• If any of these products has melted on

the ceramic surface, you should remove

it immediately (when the surface is still

hot) by using a proper scraper to avoid

any permanent damage to the surface

of the hob.

• Do not put articles on the hob which can

melt: i.e plastic, aluminium foil, sugar,

sugar syrup mixtures etc.

• Avoid using a knife or other sharp utensil

as these may damage the ceramic

surface.

• Do not use steel wool or an abrasive

sponge which could scratch the surface

permanently.

CLEANING AND MAINTENANCE

Fig. 3.1

4343

4444

Gentile Cliente,

La ringraziamo per la preferenza accordataci con

l’acquisto di un nostro prodotto.

Le avvertenze ed i consigli in seguito descritti,

sono a tutela della sicurezza Sua e degli altri, inoltre Le

permetteranno di usufruire delle possibilità oerteLe

dall’apparecchio.

Conservi con cura questo libretto, Le sarà utile in futuro,

qualora Lei, o chi altri per Lei, avesse dubbi relativi al suo

funzionamento.

Questo apparecchio dovrà essere destinato solo

all’uso per il quale è stato espressamente concepito,

cioè per la cottura di alimenti. Ogni altro uso è da

considerarsi improprio e quindi pericoloso.

Il costruttore declina ogni responsabilità nel caso di

eventuali danni derivanti da un uso improprio, erroneo

od irragionevole dell’apparecchio.

Dichiarazione di conformitá CE

• Questo apparecchio è stato progettato per essere utilizzato solamente come

apparecchio di cottura. Ogni altro uso (riscaldare locali) è da considerarsi improprio e

conseguentemente pericoloso.

• Questo apparecchio è stato concepito, costruito ed immesso sul mercato in conformità ai:

-Requisiti di sicurezza della Direttiva “Bassa Tensione” 2014/35/UE;

-Requisiti di protezione della Direttiva “Compatibilità elettromagnetica” 2014/30/UE;

-Requisiti della Direttiva 93/68/CEE;

-Requisiti della Direttiva 2011/65/UE.

AVVERTENZE PER IL CORRETTO SMALTIMENTO DEL PRODOTTO AI SENSI

DELLA DIRETTIVA EUROPEA 2012/19/UE.

Alla ne della sua vita utile il prodotto non deve esser smaltito insieme

ai riuti urbani. Può essere consegnato presso gli appositi centri di

raccolta dierenziata predisposti dalle amministrazioni comunali,

oppure presso i rivenditori che forniscono questo servizio. Smaltire

separatamente un elettrodomestico consente di evitare possibili

conseguenze negative per l’ambiente e per la salute derivanti da un

suo smaltimento inadeguato e permette di recuperare i materiali di

cui è composto al ne di ottenere un importante risparmio di energia

e di risorse. Per rimarcare l’obbligo di smaltire separatamente gli

elettrodomestici, sul prodotto è riportato il marchio del contenitore di

spazzatura mobile barrato.